https://www.foodaffairs.it/2025/04/17/chista-si-chiama-meravigghia-anche-questanno-lo-spot-di-birra-messina-cristalli-di-sale-e-un-tributo-alla-meraviglia/ 2025-07-25T16:00:45+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/04/Birra-Messina-Cristalli-di-Sale-1.jpg https://www.foodaffairs.it/2025/05/05/caffe-borbone-torna-in-tv-con-la-campagna-per-gli-eroi-di-tutti-i-giorni/ 2025-07-25T16:00:45+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/05/Screenshot-2025-05-05-14.45.32-1.png https://www.foodaffairs.it/2025/05/19/san-benedetto-torna-on-air-con-una-nuova-campagna-multisoggetto-tra-naturale-bellezza-innovazione-e-strategia-multicanale/ 2025-07-25T16:00:45+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/05/San-Benedetto_Campagna-Bar-Specialist-1.jpg https://www.foodaffairs.it/2025/05/19/gin-mare-torna-in-tv-con-una-campagna-che-celebra-il-suo-legame-col-mediterraneo/ 2025-07-25T16:00:45+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/05/unnamed-1-1.jpg https://www.foodaffairs.it/2025/05/16/fuze-tea-lancia-il-nuovo-spot-con-ludovica-comello-prima-ambassador-del-brand/ 2025-07-25T16:00:45+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/05/Screenshot-2025-05-16-11.53.16-1.png https://www.foodaffairs.it/2025/04/14/ancora-in-positivo-gli-investimenti-pubblicitari-bene-bevande-alimentari-flettono-calo-distribuzione/ 2025-07-25T16:00:46+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/04/Nielsen_Summary22025-1_page-0001-1.jpg https://www.foodaffairs.it/wp-content/uploads/2025/04/Nielsen_Summary22025_Settori-1_page-0001-1.jpg https://www.foodaffairs.it/2025/04/03/casta-diva-e-the-beef-per-il-nuovo-spot-tv-di-riccotta/ 2025-07-25T16:00:46+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/04/leeann-cline-C1RIIJ7NPi4-unsplash-1.jpg https://www.foodaffairs.it/2025/04/07/hopla-torna-con-la-nuova-campagna-tv-libera-la-tua-creativita/ 2025-07-25T16:00:46+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/04/panna_HOPLA_1.8.1-1.png https://www.foodaffairs.it/2025/07/08/heineken-premia-la-spillatura-perfetta/ 2025-07-25T16:01:34+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/07/HEINEKEN-MASTERCLASS-2025-1-1.jpg https://www.foodaffairs.it/2025/07/02/al-via-il-bando-degli-italian-food-news-award-2025-premiazione-al-campidoglio-il-7-novembre/ 2025-07-25T16:01:35+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/07/Vincitori-Premio-IFN.jpg https://www.foodaffairs.it/2025/05/29/fondazione-istituto-danone-vara-il-premio-andrea-ghiselli-per-giovani-ricercatori/ 2025-07-25T16:01:35+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/05/Presentazione-premio-Ghiselli.jpeg https://www.foodaffairs.it/2025/03/13/surgiva-gruppo-lunelli-festeggia-mezzo-secolo-di-storia/ 2025-07-25T16:01:36+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/03/Surgiva-50-anni.jpg https://www.foodaffairs.it/2025/04/28/successo-per-il-best-copacker-profile-dedicato-alle-imprese-italiane-fornitrici-di-prodotti-a-marchio/ 2025-07-25T16:01:36+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/04/ph_08532_tavola.jpg https://www.foodaffairs.it/wp-content/uploads/2025/04/phoca_thumb_l_PH_08390.jpg https://www.foodaffairs.it/wp-content/uploads/2025/04/screencapture-plmawards-it-edizioni-edizione-2025-vincitori-html-2025-04-28-17_49_22-1-1.png https://www.foodaffairs.it/2025/05/05/nasce-hospitality-award-inclusivita-e-accoglienza-premio-allaccoglienza-inclusiva/ 2025-07-25T16:01:36+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/05/Giovanna-Voltolini.jpg https://www.foodaffairs.it/2025/03/11/unione-italiana-food-istituisce-il-premio-andrea-ghiselli-dedicato-ai-giovani-ricercatori-nel-campo-della-nutrizione/ 2025-07-25T16:01:37+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/03/ricercatore-ricercatrice-ricercatori-food.jpg https://www.foodaffairs.it/2025/03/11/le-migliori-pizzerie-dellarea-asia-pacifico-la-classifica-50-top-pizza-premia-tokyo-e-hong-kong/ 2025-07-25T16:01:37+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/03/50-Top-Pizza-Asia-Pacific-2025.png https://www.foodaffairs.it/2025/03/12/premio-speciale-qualivita-a-massimo-bottura-per-la-valorizzazione-delle-eccellenze-dop-igp-nella-cucina-italiana/ 2025-07-25T16:01:37+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/03/Premiazione-Bottura_-1.jpeg https://www.foodaffairs.it/2025/02/10/european-private-label-awards-2025-annunciati-i-finalisti/ 2025-07-25T16:01:38+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/02/European-Private-Label-Awards-2025-1.jpg https://www.foodaffairs.it/2025/03/03/in-arrivo-la-nuova-edizione-dei-crai-italy-food-awards-che-premiano-le-eccellenze-agroalimentari-e-le-tradizioni-locali/ 2025-07-25T16:01:38+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/03/Crai_ItalyFoodAwards-scaled.jpeg https://www.foodaffairs.it/wp-content/uploads/2025/03/Crai_ItalyFoodAwards_2-scaled.jpeg https://www.foodaffairs.it/2024/10/30/i-migliori-10-nuovi-ristoranti-italiani-premiati-da-thefork-awards-2024/ 2025-07-25T16:01:39+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/10/thefork-awards-2024-1.jpg https://www.foodaffairs.it/wp-content/uploads/2024/10/TheForkAwards-2024.jpg https://www.foodaffairs.it/2024/11/13/coldiretti-premia-le-donne-contadine-e-il-loro-ruolo-sempre-piu-centrale-nel-settore-agricolo/ 2025-07-25T16:01:39+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/11/locandina_amiche_della_terra-1.jpg https://www.foodaffairs.it/2024/10/28/da-mutti-7-milioni-euro-alla-filiera-agricola-nellannata-piu-difficile-di-sempre/ 2025-07-25T16:01:40+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/10/Francesco-Mutti.jpg https://www.foodaffairs.it/2024/10/24/e-ancora-della-valtenesi-il-migliore-rosato-dellanno-secondo-gambero-rosso/ 2025-07-25T16:01:40+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/10/Valtenesi-1-1.jpg https://www.foodaffairs.it/2024/10/15/al-ta-cucina-lancia-i-food-creator-awards/ 2025-07-25T16:01:41+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/10/Al.ta-Cucina-Food-Creator-Awards-1.jpg https://www.foodaffairs.it/2024/10/11/milano-wine-week-2024-premia-le-startup-piu-innovative-e-sostenibili-del-settore-vitivinicolo/ 2025-07-25T16:01:41+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/10/milanowineweek.jpg https://www.foodaffairs.it/2024/09/26/i-campi-fioriti-di-modena-si-aggiudicano-il-primo-e-il-secondo-posto-del-concorso-fotografico-i-fiori-del-mulino/ 2025-07-25T16:01:41+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/09/campi-fioriti-compo-fiorito.jpg https://www.foodaffairs.it/2024/09/24/il-miglior-barista-al-mondo-e-un-emiratino-il-miglior-cappuccino-e-italiano-i-premiati-della-prima-edizione-della-meinl-barista-cup/ 2025-07-25T16:01:42+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/09/Meinl-Barista-Cup.jpg https://www.foodaffairs.it/2024/09/04/ecco-i-10-finalisti-italiani-della-s-pellegrino-young-chef-academy-competition-2024-2025/ 2025-07-25T16:01:42+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/09/S.Pellegrino-Young-Chef-Academy-Competition-2024-2025.jpg https://www.foodaffairs.it/2024/03/05/il-miglior-pane-ditalia-e-veneto-dalla-puglia-il-piu-innovativo/ 2025-07-25T16:01:43+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/01/pane-mani-1.jpg https://www.foodaffairs.it/2025/07/15/hub09-e-wuber-con-una-nuova-strategia-social-per-conquistare-i-giovani/ 2025-07-25T16:02:14+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/07/Wuber_3-1.png https://www.foodaffairs.it/2025/07/21/gin-tabar-lancia-la-nuova-campagna-social-twist-of-tabar-con-esmeralda-castrogiovanni/ 2025-07-25T16:02:14+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/07/foto-2.jpg https://www.foodaffairs.it/2025/05/30/conserve-italia-affida-a-life-la-strategia-media-social-di-yoga/ 2025-07-25T16:02:15+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/05/unnamed-2-1.jpg https://www.foodaffairs.it/2025/06/19/cooee-al-fianco-del-consorzio-del-prosciutto-di-modena-dop-per-la-strategia-social-2025/ 2025-07-25T16:02:15+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/06/Screenshot-2025-06-19-11.31.58-1.png https://www.foodaffairs.it/2025/07/02/deliveroo-affida-a-sukai-la-gestione-delle-attivazioni-e-dei-canali-social/ 2025-07-25T16:02:15+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/07/joshua-lawrence-_3KdzprXR3Y-unsplash-1.jpg https://www.foodaffairs.it/2025/05/28/il-consorzio-cacciatore-italiano-sempre-piu-social-lancia-la-cacciatore-cooking-academy/ 2025-07-25T16:02:16+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/05/COOKING-ACADEMY_4-TALENT-1.jpg https://www.foodaffairs.it/2025/04/28/dal-31-marzo-228-milioni-di-utenti-in-italia-possono-acquistare-direttamente-su-tiktok-ecco-come-sta-andando/ 2025-07-25T16:02:16+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/04/tik-tok-shop.jpeg https://www.foodaffairs.it/2025/04/28/la-gentilezza-e-un-influencer-cambiano-la-vita-al-piccolo-e-sconosciuto-samad-cafe-di-dallas/ 2025-07-25T16:02:16+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/04/Samad-Afghanipour.jpeg https://www.foodaffairs.it/2025/04/01/uasabi-x-bialetti-moka-e-caffe-arrivano-su-tiktok/ 2025-07-25T16:02:17+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/04/Bialetti-1.jpg https://www.foodaffairs.it/2025/04/03/fishermans-friend-lancia-una-nuova-attivazione-online-dedicata-alla-gen-z/ 2025-07-25T16:02:17+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/04/250403_FF_ConfidenceSong_img-1.jpg https://www.foodaffairs.it/2025/04/01/gusto-italiano-la-nuova-campagna-social-di-forno-bonomi-in-collaborazione-con-tognana/ 2025-07-25T16:02:17+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/04/unnamed-1.jpg https://www.foodaffairs.it/2025/03/13/disturbi-alimentari-e-social-alcuni-contenuti-sono-dannosi-su-tutti-le-foto-beforeafter/ 2025-07-25T16:02:18+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/03/BeforeAfter.png https://www.foodaffairs.it/2025/03/31/la-colazione-a-scuola-e-il-momento-preferito-dai-bambini-per-socializzare/ 2025-07-25T16:02:18+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/03/Kellanova-SPARK-2025-1-1.jpg https://www.foodaffairs.it/wp-content/uploads/2025/03/Kellanova-SPARK-2025-1-1.jpg https://www.foodaffairs.it/2025/03/13/hub09-si-aggiudica-le-attivita-social-del-consorzio-tutela-del-roero/ 2025-07-25T16:02:18+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/03/Consorzio-Tutela-del-Roero.jpg https://www.foodaffairs.it/2025/02/06/iper-la-grande-i-debutta-su-tiktok-in-collaborazione-con-alcuni-creator/ 2025-07-25T16:02:19+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/02/Iper-La-grande-i_TikTok.jpg https://www.foodaffairs.it/2025/01/30/food-trend-2025-ecco-cosa-mangeremo-cosa-e-instagrammeremo-questanno/ 2025-07-25T16:02:19+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/01/tendenze_cibo_2025-1.jpg https://www.foodaffairs.it/2024/12/10/casa-despar-team-pandoro-o-team-panettone-al-via-la-campagna-social-che-celebra-il-natale/ 2025-07-25T16:02:20+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/12/Senza-titolo-12.jpg https://www.foodaffairs.it/2024/11/26/burger-king-italia-debutta-su-tiktok-per-conquistare-la-gen-z-con-uno-storytelling-irriverente/ 2025-07-25T16:02:20+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/11/Burger-King-on-fire.jpg https://www.foodaffairs.it/2025/01/02/coop-alleanza-3-0-sbarca-su-tiktok-per-connettersi-con-i-giovani/ 2025-07-25T16:02:20+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/01/coop-alleanza-tiktok.jpeg https://www.foodaffairs.it/2025/01/27/agromonte-sbarca-su-tik-tok/ 2025-07-25T16:02:20+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/01/Senza-titolo1-20.jpg https://www.foodaffairs.it/2025/07/18/il-prosciutto-toscano-dop-protagonista-al-musart-festival-2025/ 2025-07-25T16:03:05+00:00 https://www.foodaffairs.it/2025/07/21/pasta-rummo-conferma-la-partnership-con-le-nitto-atp-finals-2025/ 2025-07-25T16:03:05+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/07/PASTA-RUMMO-NITTO-ATP-FINALS-1.jpeg https://www.foodaffairs.it/wp-content/uploads/2025/07/PASTA-RUMMO-NITTO-ATP-FINALS.jpeg https://www.foodaffairs.it/2025/07/04/follador-prosecco-protagonista-allatv-tennis-open-wta125-con-eleganza-e-tradizione-italiana/ 2025-07-25T16:03:06+00:00 https://www.foodaffairs.it/2025/07/08/prosciutto-di-parma-sponsor-di-umbria-jazz-utini-condivisione-e-racconto/ 2025-07-25T16:03:06+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/07/Umbria-Jazz-1-1.jpg https://www.foodaffairs.it/2025/07/03/vergnano-e-caffe-ufficiale-dei-giochi-olimpici-e-paralimpici-invernali-di-milano-cortina-2026/ 2025-07-25T16:03:07+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/07/Famiglia-Vergnano_Da-sinistra-Carlo-Vergnano_-Carolina_Vergnano_Enrico-Vergnano_Franco-Vergnano_Pietro-Vergnano.jpeg https://www.foodaffairs.it/2025/07/03/nuii-torna-al-wta-125-bancomat-tennis-open-di-roma-come-sponsor-ufficiale/ 2025-07-25T16:03:07+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/07/WTA-125-Bancomat-Tennis-Open.jpeg https://www.foodaffairs.it/2025/07/03/amaro-lucano-1894-sponsor-della-festa-della-bruna-2025/ 2025-07-25T16:03:07+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/07/sleeveMatera2.jpg https://www.foodaffairs.it/2025/06/30/nescafe-latte-e-sponsor-dellrds-summer-festival-2025/ 2025-07-25T16:03:08+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/06/Nescafe-Latte_RDS-Summer-Festival-2_-1.jpg https://www.foodaffairs.it/2025/07/02/penny-italia-e-sponsor-ufficiale-dellaquafan-di-riccione/ 2025-07-25T16:03:08+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/07/Aquafan-1.jpg https://www.foodaffairs.it/2025/06/20/yoga-torna-protagonista-di-yoga-radio-estate-con-radio-bruno-e-italia-uno/ 2025-07-25T16:03:08+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/06/Yoga-Radio-Bruno-Estate-1.png https://www.foodaffairs.it/2025/06/23/galbanino-partner-ufficiale-di-rds-summer-festival/ 2025-07-25T16:03:08+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/06/Galbani_premiazione-concorso-RDS-2024-1.jpeg https://www.foodaffairs.it/2025/05/20/muller-italia-nuovo-partner-del-verona-volley-con-mullermilch-protein/ 2025-07-25T16:03:09+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/05/Muller-Italia-nuovo-partner-del-Verona-Volley.jpg https://www.foodaffairs.it/2025/06/13/peroni-nastro-azzurro-e-main-sponsor-di-pizza-village-2025/ 2025-07-25T16:03:09+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/06/Screenshot-2025-06-13-12.35.41-1.png https://www.foodaffairs.it/2025/06/11/penny-italia-e-sponsor-ufficiale-di-milano-pride-e-pride-sports-milano/ 2025-07-25T16:03:09+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/06/MILANO-PRIDE-PENNY-2025-1.jpg https://www.foodaffairs.it/2025/05/21/polti-in-corsa-al-giro-con-solo/ 2025-07-25T16:03:09+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/05/polti-29-1.jpg https://www.foodaffairs.it/2025/05/20/bavaria-0-0-e-sponsor-alla-jesolo-moonlight-half-marathon-2025/ 2025-07-25T16:03:10+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/05/Bavaria_Sponsor-Jesolo-Moonlight-Half-Marathon-1.png https://www.foodaffairs.it/2025/05/20/al-via-la-prima-aia-aequilibrium-cup-women-elite-al-palapanini-di-modena/ 2025-07-25T16:03:10+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/05/Da-sx-a-dx-Manghi-Sala-Mezzetti-Cacciatori-Faletra-Bortolamasi-1.jpg https://www.foodaffairs.it/2025/05/19/bombay-sapphire-debutta-nella-motonautica-elettrica-con-il-campionato-uim-e1/ 2025-07-25T16:03:10+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/05/BOMBAY-SAPPHIRE-debutto-UIM-E1.jpeg https://www.foodaffairs.it/2025/05/09/ferrari-trento-e-il-brindisi-ufficiale-del-padiglione-italia-a-expo-2025-osaka/ 2025-07-25T16:03:11+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/05/ferrai-hommage-1.jpg https://www.foodaffairs.it/2025/05/15/la-molisana-alla-race-for-the-cure-di-bari/ 2025-07-25T16:03:11+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/05/molisana.png https://www.foodaffairs.it/2025/05/08/pasta-sgambaro-celebra-gli-alpini-alla-96a-adunata-nazionale-a-biella/ 2025-07-25T16:03:12+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/05/Visual-Sgambaro.jpg https://www.foodaffairs.it/2025/05/06/stella-artois-e-sponsor-ufficiale-dellatp-tour-e-delle-nitto-atp-finals/ 2025-07-25T16:03:12+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/05/Stella-Artois-tennis.jpg https://www.foodaffairs.it/2025/04/29/sgambaro-e-title-sponsor-dellevento-olistico-2025-di-bibione/ 2025-07-25T16:03:12+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/04/Pasta-Sgambaro-a-Bibione-1.jpg https://www.foodaffairs.it/2025/03/21/chiquita-torna-alla-stramilano-2025-come-official-sponsor/ 2025-07-25T16:03:13+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/03/unnamed-2-1-1.jpg https://www.foodaffairs.it/2025/03/20/stramilano-2025-caffitaly-sponsor-ufficiale/ 2025-07-25T16:03:13+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/03/01-CAFFITALY-Stramilano-2025-1-1.png https://www.foodaffairs.it/2025/03/27/fonte-margherita-1845-sponsorizza-il-marketing-summit/ 2025-07-25T16:03:13+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/03/Nuova-confezione-da-4-aperitivi-Spritz-Zero-Acqua-Azzurra-1.jpg https://www.foodaffairs.it/2025/04/22/la-birra-veneta-32-via-dei-birrai-torna-in-motogp/ 2025-07-25T16:03:13+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/04/GARAGEXPERIENCE-FESTEGGIA-CON-32-VIA-DEI-BIRRAI.png https://www.foodaffairs.it/2025/03/13/rizzoli-emanuelli-sponsor-dellevento-chefilm-si-cena-al-cinema/ 2025-07-25T16:03:14+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/03/Alici-del-Mar-Cantabrico-in-Salsa-Banco-frigo.png https://www.foodaffairs.it/2025/03/11/caffitaly-e-sponsor-ufficiale-della-stramilano-2025/ 2025-07-25T16:03:14+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/03/01-CAFFITALY-Stramilano-2025-1.png https://www.foodaffairs.it/2025/03/17/arrigoni-battista-sponsor-della-giovane-promessa-del-tennis-lorenzo-rampinelli/ 2025-07-25T16:03:14+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/03/Arrigoni-Battista-sponsor-di-Lorenzo-Rampinelli_1-1.jpg https://www.foodaffairs.it/2025/03/13/parmigiano-reggiano-sponsor-ufficiale-del-miami-open-2025/ 2025-07-25T16:03:14+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/03/CS-Miami-Open_1-1.jpeg https://www.foodaffairs.it/2025/03/07/petra-molino-quaglia-e-sponsor-di-aroundmorandi-progetto-che-celebra-la-figura-di-giorgio-morandi/ 2025-07-25T16:03:15+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/03/aroundmorandi-1.jpg https://www.foodaffairs.it/2025/01/17/lidl-italia-finanzia-20-borse-di-sport-per-giovani-ciclisti/ 2025-07-25T16:03:15+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/01/Consegna-Borse-di-Sport-Lidl-2.jpg https://www.foodaffairs.it/2024/12/19/conad-e-il-nuovo-sponsor-della-maglia-bianca-del-giro-ditalia/ 2025-07-25T16:03:16+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/12/unnamed-2-1.jpg https://www.foodaffairs.it/wp-content/uploads/2024/12/unnamed-3.jpg https://www.foodaffairs.it/2025/01/17/la-valanga-rosa-brinda-con-fantini-group/ 2025-07-25T16:03:16+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/01/Senza-titolo1-11.jpg https://www.foodaffairs.it/2025/01/15/dispensa-emilia-e-sponsor-di-vasco-live-duemilaventicinque/ 2025-07-25T16:03:16+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/01/Concorso-Dispensa-Emilia-1.jpg https://www.foodaffairs.it/wp-content/uploads/2025/01/Federico-Frigieri-Head-of-Marketing-di-Dispensa-Emilia.jpg https://www.foodaffairs.it/2024/12/12/valtellina-taste-of-emotion-sponsor-di-milano-cortina-2026-spot-in-valtellina-e-tutto-qui/ 2025-07-25T16:03:17+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/12/In-valtellina-e-tutto-qui.jpg https://www.foodaffairs.it/wp-content/uploads/2024/12/valtellina.jpeg https://www.foodaffairs.it/wp-content/uploads/2024/12/In-valtellina-e-tutto-qui-2.jpg https://www.foodaffairs.it/2024/12/16/max-verstappen-festeggia-la-vittoria-del-campione-mondiale-player-0-0-di-heineken/ 2025-07-25T16:03:17+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/12/Max-Verstappen-si-unisce-ai-festeggiamenti-mentre-viene-incoronato-il-campione-Player-0.0-di-Heineken.jpg https://www.foodaffairs.it/2024/11/14/goleador-e-il-nuovo-title-sponsor-della-eserie-a/ 2025-07-25T16:03:18+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/11/eseria-a-Goleador.png https://www.foodaffairs.it/2024/12/09/ambrosi-rinnova-la-partnership-con-pallacanestro-brescia-per-la-nuova-stagione/ 2025-07-25T16:03:18+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/12/Ambrosi_Pallacanestro-Brescia-1.jpg https://www.foodaffairs.it/2024/10/15/il-prosciutto-di-parma-protagonista-alla-festa-del-cinema-di-roma/ 2025-07-25T16:03:19+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/10/Festa-del-CInema-di-Roma-1.jpg https://www.foodaffairs.it/2024/11/08/rizzoli-emanuelli-sponsor-ufficiale-della-maratona-rome-15k/ 2025-07-25T16:03:19+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/11/Senza-titolo1-6.jpg https://www.foodaffairs.it/2024/10/14/mowi-e-sponsor-ufficiale-di-burger-battle-italia-2025/ 2025-07-25T16:03:19+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/10/Senza-titolo-29.jpg https://www.foodaffairs.it/2024/10/11/acqua-s-bernardo-con-simone-mocellini-sostiene-una-storia-di-ripartenza/ 2025-07-25T16:03:20+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/10/SIMONE-MOCELLINI-1.jpeg https://www.foodaffairs.it/2024/10/10/acqua-recoaro-sostiene-la-como-valley-in-serie-b2/ 2025-07-25T16:03:20+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/10/Senza-titolo-23.jpg https://www.foodaffairs.it/2024/10/07/dimmidisi-e-mizuno-insieme-per-lo-sport/ 2025-07-25T16:03:20+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/10/unnamed-1-1.jpg https://www.foodaffairs.it/2024/10/07/ferrarelle-sponsor-per-il-13esimo-anno-del-premio-malaparte/ 2025-07-25T16:03:20+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/10/Senza-titolo-15.jpg https://www.foodaffairs.it/2024/10/03/despar-sponsor-delle-giornate-fai-dautunno-2024/ 2025-07-25T16:03:21+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/10/Despar-Italia_sponsor-Giornate-FAI-dAutunno-1-1.jpeg https://www.foodaffairs.it/2024/09/27/rizzoli-emanuelli-sponsor-dellevento-cuochi-per-un-giorno/ 2025-07-25T16:03:21+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/09/Tonno-Rizzoli-olio-oliva-1.jpg https://www.foodaffairs.it/2024/10/03/acqua-santanna-per-la-photo-marathon/ 2025-07-25T16:03:21+00:00 https://www.foodaffairs.it/2024/09/11/lavazza-e-lo-sponsor-di-the-worlds-50-best-hotels/ 2025-07-25T16:03:22+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/09/Senza-titolo1-11.jpg https://www.foodaffairs.it/2024/09/11/lavazza-e-lo-sponsor-di-the-worlds-50-best-hotels/ 2025-07-25T16:03:22+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/09/Senza-titolo1-11.jpg https://www.foodaffairs.it/2024/09/05/parte-amici-di-scuola-e-dello-sport-iniziativa-esselunga-a-favore-di-scuole-e-associazioni-sportive-dilettantistiche/ 2025-07-25T16:03:23+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/09/Amici-di-scuola-e-dello-sport_Amici-di-scuola-Foto-2-1.png https://www.foodaffairs.it/wp-content/uploads/2024/09/Amici-di-scuola-e-dello-sport_grafico.jpg https://www.foodaffairs.it/wp-content/uploads/2024/09/Amici-di-scuola-e-dello-sport_buono.jpg https://www.foodaffairs.it/2024/09/06/gruppo-vege-sponsor-ufficiale-del-gran-premio-red-bull-di-san-marino-e-della-riviera-di-rimini/ 2025-07-25T16:03:23+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/09/vege-gp-san-marino.png https://www.foodaffairs.it/2024/09/11/granarolo-ancora-al-fianco-del-bologna-fc-1909/ 2025-07-25T16:03:23+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/09/Granarolo_BolognaFC1909-1.jpeg https://www.foodaffairs.it/2024/08/28/silac-sponsor-a-vieste-in-love/ 2025-07-25T16:03:24+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/08/Vieste-in-Love-1-scaled.jpg https://www.foodaffairs.it/2024/08/27/granarolo-e-dominate-the-water-ancora-insieme-per-coniugare-sport-e-tutela-dei-mari/ 2025-07-25T16:03:24+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/08/Gregorio-firma-Patto-per-il-Mare-1.jpeg https://www.foodaffairs.it/2024/08/26/campari-porta-alla-biennale-cinema-una-serie-di-iniziative-esclusive-che-celebrano-i-protagonisti-del-grande-schermo/ 2025-07-25T16:03:25+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/08/Campari-e-Favino.jpg https://www.foodaffairs.it/2024/07/31/fonte-margherita-1845-sponsorizza-il-green-valley-pop-fest/ 2025-07-25T16:03:25+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/07/Fonte-Margherita-07.jpeg https://www.foodaffairs.it/2024/07/19/delicius-ancora-sponsor-del-fai/ 2025-07-25T16:03:26+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/07/villa-dei-vescovi-1-1-1.jpeg https://www.foodaffairs.it/2024/06/20/salumificio-palmieri-ancora-sponsor-dello-yoga-radio-bruno-estate-2024/ 2025-07-25T16:03:27+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/06/Salumificio-Palmieri.png https://www.foodaffairs.it/2024/06/07/caffe-borbone-sostiene-i-futuri-talenti-del-ciclismo-italiano-inemiliaromagna/ 2025-07-25T16:03:28+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/06/Caffe-Borbone.jpg https://www.foodaffairs.it/2024/06/06/birra-castello-e-official-partner-e-birra-ufficiale-del-bnl-italy-major-premier-padel-di-roma/ 2025-07-25T16:03:28+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/06/birra-castello.jpg https://www.foodaffairs.it/2024/06/06/ricola-supportano-vasco-live/ 2025-07-25T16:03:29+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/06/Ricola-team-Stadio-1-1-1.png https://www.foodaffairs.it/2024/05/14/doppio-goal-di-selenella-il-bologna-vola-in-champions-e-il-consorzio-torna-on-air-con-la-novella/ 2025-07-25T16:03:30+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/05/Bologna.jpg https://www.foodaffairs.it/wp-content/uploads/2024/05/Bologna_Calcio-1-scaled.jpg https://www.foodaffairs.it/2024/05/15/damico-sponsor-de-linkontro-2024-e-protagonista-dei-progetti-astral-e-magic-box-by-pao/ 2025-07-25T16:03:30+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/05/DAmico-linkontro-2024.jpg https://www.foodaffairs.it/2024/05/25/pepsi-lays-e-gatorade-rafforzano-limpegno-a-sostegno-delle-donne-nello-sport-per-la-celebrazione-della-finale-della-uefa-womens-champions-league/ 2025-07-25T16:03:30+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/05/UEFA-Womens-Champions-League-1.jpg https://www.foodaffairs.it/wp-content/uploads/2024/05/Friday_highlights_11_PepsiCo.jpg https://www.foodaffairs.it/2024/04/22/roberto-corre-il-motomondiale-con-fantic-motor/ 2025-07-25T16:03:31+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/04/Roberto-corre-il-Motomondiale-con-Fantic-Motor.jpg https://www.foodaffairs.it/2024/04/23/eataly-e-il-nuovo-sponsor-della-maglia-bianca-del-giro-ditalia-2024/ 2025-07-25T16:03:31+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/04/Cipolloni-e-Cairo-maglia-bianca_credits-LaPresse-1-1.jpg https://www.foodaffairs.it/2024/03/28/fileni-ancora-protagonista-sui-campi-di-calcio-al-fianco-di-cagliari-fiorentina-e-parma/ 2025-07-25T16:03:32+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/03/Fileni-Fiorentina-0-1-1.jpg https://www.foodaffairs.it/wp-content/uploads/2024/03/Fileni-Parma-2-1.jpg https://www.foodaffairs.it/2024/03/27/kamut-sponsor-di-nutrimi-2024/ 2025-07-25T16:03:32+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/03/Kamut.jpg https://www.foodaffairs.it/2024/03/21/arriva-in-italia-corona-cero-birra-analcolica-e-naturale-sponsor-dei-giochi-olimpici/ 2025-07-25T16:03:33+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/03/Corona-Cero-2-1.jpg https://www.foodaffairs.it/2024/03/19/acqua-s-bernardo-e-sponsor-della-federazione-italiana-sport-invernali/ 2025-07-25T16:03:33+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/03/Save-the-date-9-aprile-1.jpeg https://www.foodaffairs.it/2024/03/12/penny-italia-sponsor-della-run-rome-marathon-2024/ 2025-07-25T16:03:34+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/03/Penny-Italia.jpg https://www.foodaffairs.it/2024/03/12/parmacotto-torna-in-pista-con-ducati-corse-per-la-nuova-stagione-motogp-2024/ 2025-07-25T16:03:34+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/03/parmacotto-ducati.jpg https://www.foodaffairs.it/2025/07/21/ecommerce-food-in-italia-alimentare-e-tra-i-settori-piu-italiani-online/ 2025-07-25T16:05:06+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/03/ecommerce-mobile-smartphone.jpg https://www.foodaffairs.it/wp-content/uploads/2025/07/immagine-1.png https://www.foodaffairs.it/wp-content/uploads/2025/07/1.png https://www.foodaffairs.it/2025/07/08/tre-scontrini-su-4-sono-digitali-ma-food-bar-e-supermercati-restano-fedeli-alla-carta/ 2025-07-25T16:05:07+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/08/pagamento-contanti-cash.jpg https://www.foodaffairs.it/2025/07/08/acquisti-online-27-milioni-di-italiani-usano-i-comparatori-con-notevoli-risparmi/ 2025-07-25T16:05:07+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/07/comparatori-online-1.jpeg https://www.foodaffairs.it/2025/06/27/classifica-delle-piattaforme-ecommerce-italia-nellalimentare-sul-podio-justeat-deliveroo-e-glovo/ 2025-07-25T16:05:08+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/06/top-10-ecommerce-giugno-2025.jpg https://www.foodaffairs.it/wp-content/uploads/2025/06/image-1.png https://www.foodaffairs.it/2025/07/01/wine-suite-cresce-con-performant-capital-e-punta-a-diventare-hub-del-vino-in-europa/ 2025-07-25T16:05:08+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/07/I-founder-di-Wine-Suite-Filippo-Galanti-a-sinistra-Matteo-Ranghetti-a-destra.png https://www.foodaffairs.it/2025/06/24/nel-food-beverage-la-maggioranza-degli-italiani-preferisce-pagamenti-digitali-ma-il-fattore-umano-resta-essenziale/ 2025-07-25T16:05:09+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/01/pagamento-digitale-ristorante-1.jpg https://www.foodaffairs.it/2025/06/25/questa-estate-turismo-sempre-piu-digitale-boom-del-tap-to-pay-anche-in-bb-e-ristoranti/ 2025-07-25T16:05:09+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/04/Enoturismo-viti-vigne.jpeg https://www.foodaffairs.it/2025/06/25/il-mercato-ecommerce-foodgrocery-cresce-ma-i-prezzi-restano-piu-alti-che-nei-negozi-fisici/ 2025-07-25T16:05:09+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/03/Roberto-Liscia-Presidente-di-Netcomm.jpg https://www.foodaffairs.it/wp-content/uploads/2025/06/NETCOMM-FOCUS-FG4.png https://www.foodaffairs.it/wp-content/uploads/2025/06/NETCOMM-FOCUS-FG5.png https://www.foodaffairs.it/wp-content/uploads/2025/06/NETCOMM-FOCUS-FG2.png https://www.foodaffairs.it/wp-content/uploads/2025/06/NETCOMM-FOCUS-FG3.png https://www.foodaffairs.it/wp-content/uploads/2025/06/NETCOMM-FOCUS-FG.png https://www.foodaffairs.it/2025/04/29/2025-cruciale-per-lecommerce-ricavi-oltre-65-trilioni-di-dollari-entro-fine-anno/ 2025-07-25T16:05:10+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/01/Ecommerce-1.jpg https://www.foodaffairs.it/2025/05/20/in-europa-il-mercato-ecommerce-b2b-vale-il-doppio-del-b2c-tanto-export-made-in-italy-arriva-dal-corporate-marketplace/ 2025-07-25T16:05:10+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/03/ecommerce-mobile-smartphone.jpg https://www.foodaffairs.it/2025/06/13/amazon-fresh-espande-il-servizio-e-festeggia-lestate-con-una-serie-di-offerte/ 2025-07-25T16:05:10+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/06/amazon-fresh-1.jpg https://www.foodaffairs.it/2025/04/28/cresce-lecommerce-in-italia-istat-quasi-una-persona-su-due-fa-acquisti-online/ 2025-07-25T16:05:11+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/03/ecommerce-mobile-smartphone.jpg https://www.foodaffairs.it/2025/04/18/classifica-delle-piattaforme-ecommerce-piu-popolari-in-italia-e-i-trend-di-mercato-alimentare-tra-i-settori-piu-italiani/ 2025-07-25T16:05:11+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/10/Ecommerce-sostenibile.jpg https://www.foodaffairs.it/wp-content/uploads/2025/04/1.jpg https://www.foodaffairs.it/wp-content/uploads/2025/04/2.jpg https://www.foodaffairs.it/2025/04/10/lintelligenza-artificiale-rivoluzione-lecommerce-ridefinendo-esperienza-di-acquisto-aprendo-nuovi-scenari-di-personalizzazione-automazione-e-interazione/ 2025-07-25T16:05:12+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/04/IMG_1657-1-1.jpg https://www.foodaffairs.it/wp-content/uploads/2025/04/Crescita-del-Fatturato-2024_Web.png https://www.foodaffairs.it/wp-content/uploads/2025/04/ecommerce_2025_graph1.png https://www.foodaffairs.it/wp-content/uploads/2025/04/image.png https://www.foodaffairs.it/2025/04/08/social-media-le-aziende-stanno-davvero-cambiando-il-modo-di-vendere-online-trend-e-prospettive-2025-del-social-selling/ 2025-07-25T16:05:12+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/04/Gianni-Adamoli-CEO-di-Execus.jpg https://www.foodaffairs.it/2025/03/25/le-categorie-piu-acquistate-online-e-i-trend-dellecommerce-elettronica-e-moda-su-tutti-bene-anche-alimentari-e-beverage/ 2025-07-25T16:05:13+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/01/Ecommerce-1.jpg https://www.foodaffairs.it/wp-content/uploads/2025/03/Categorie-con-interesse-annuo-in-crescita-in-Italia-200.png https://www.foodaffairs.it/wp-content/uploads/2025/03/Categorie-con-interesse-annuo-in-crescita-in-Europa-200.png https://www.foodaffairs.it/wp-content/uploads/2025/03/Trend-di-acquisto-in-Italia.png https://www.foodaffairs.it/2025/03/12/italiani-e-pausa-pranzo-trento-la-citta-dove-si-spende-dio-piu-terni-la-piu-economica-sorpresa-venezia/ 2025-07-25T16:05:13+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/03/ristorazione-fuori-casa-pranzo-lavoro-ufficio.jpg https://www.foodaffairs.it/2025/02/27/italiani-legati-al-made-in-italy-negli-acquisti-online-crescono-le-eccellenze-italiane-e-in-europa-spopolano-le-caffettiere-moka/ 2025-07-25T16:05:13+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/02/eccellenze-italiane_Europa.png https://www.foodaffairs.it/wp-content/uploads/2025/02/eccellenze-italiane_Elettronica-ITA.png https://www.foodaffairs.it/wp-content/uploads/2025/02/eccellenze-italiane_Arredamento-ITA.png https://www.foodaffairs.it/wp-content/uploads/2025/02/eccellenze-italiane_Macrocategorie-ITA.png https://www.foodaffairs.it/wp-content/uploads/2025/02/eccellenze-italiane_Food-ITA.png https://www.foodaffairs.it/wp-content/uploads/2025/02/eccellenze-italiane_Europa.png https://www.foodaffairs.it/2025/02/20/nasce-assocompara-associazione-che-riunisce-i-principali-operatori-italiani-della-comparazione-online/ 2025-07-25T16:05:14+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/02/comparazione-prezzi.png https://www.foodaffairs.it/2025/02/24/classifica-ecommerce-in-italia-nellalimentare-sul-podio-1-justeat-2-deliveroo-3-glovo/ 2025-07-25T16:05:14+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/01/Ecommerce-1.jpg https://www.foodaffairs.it/wp-content/uploads/2025/02/unnamed-2.png https://www.foodaffairs.it/2025/02/07/ecommerce-ecco-come-cambia-e-le-tendenze-2025/ 2025-07-25T16:05:15+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/03/ecommerce-mobile-smartphone.jpg https://www.foodaffairs.it/2025/01/29/ristorazione-tra-i-settori-i-piu-cashless-278-pagamenti-con-carta/ 2025-07-25T16:05:15+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/01/pagamento-digitale-ristorante-1.jpg https://www.foodaffairs.it/2025/02/19/il-70-dei-ristoranti-italiani-non-ha-implementato-soluzioni-digitali-essenziali/ 2025-07-25T16:05:15+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/01/pagamento-digitale-ristorante-1.jpg https://www.foodaffairs.it/2025/01/17/birra-trend-di-acquisto-online-milano-in-testa-alla-classifica-e-ipa-birre-piu-amate/ 2025-07-25T16:05:16+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/01/CS-Maltese-dati2024-utenti-1-1.jpg https://www.foodaffairs.it/2025/01/20/trend-ecommerce-aumentano-le-ricerche-le-donne-trainano-il-cambiamento-le-categorie-piu-cercate/ 2025-07-25T16:05:16+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/01/Ecommerce-1.jpg https://www.foodaffairs.it/wp-content/uploads/2025/01/Ecommerce-2024-Trovaprezzi.it-01.png https://www.foodaffairs.it/wp-content/uploads/2025/01/Ecommerce-2024-Trovaprezzi.it-02.png https://www.foodaffairs.it/2025/01/08/i-10-trend-2025-del-digital-commerce/ 2025-07-25T16:05:17+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/10/Ecommerce-sostenibile.jpg https://www.foodaffairs.it/2025/01/13/classifica-ecommerce-in-italia-nellalimentare-sul-podio-justeat-vivino-deliveroo/ 2025-07-25T16:05:17+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/01/classifica-ecommerce-gennaio-2025.png https://www.foodaffairs.it/wp-content/uploads/2025/01/image.png https://www.foodaffairs.it/2025/01/14/tendenze-e-curiosita-che-hanno-guidato-le-commerce-nel-2024/ 2025-07-25T16:05:17+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/05/ai-ecommerce.jpg https://www.foodaffairs.it/wp-content/uploads/2025/01/Trend-2024.png https://www.foodaffairs.it/wp-content/uploads/2025/01/Trend_2024_crescita-YOY.png https://www.foodaffairs.it/wp-content/uploads/2025/01/Trend_2024_Focus-Moda-Accessori.png https://www.foodaffairs.it/wp-content/uploads/2025/01/Trend_2024_Focus-Elettronica.png https://www.foodaffairs.it/wp-content/uploads/2025/01/Trend_2024_Focus-Arredamento-Giardino.png https://www.foodaffairs.it/2024/12/16/le-10-tendenze-del-digital-commerce-per-il-2025/ 2025-07-25T16:05:18+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/11/marketplace-ecommerce-eshopping-1.jpeg https://www.foodaffairs.it/2024/12/17/la-nuova-classifica-dellecommerce-italia-nellalimentare-sul-podio-justeat-deliveroo-vivino/ 2025-07-25T16:05:18+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/12/ecommerce-dicembre-2024-1.png https://www.foodaffairs.it/2025/01/07/cresce-le-commerce-nel-foodgrocery-ma-i-romani-restano-fedeli-al-negozio-fisico/ 2025-07-25T16:05:18+00:00 https://www.foodaffairs.it/2024/12/10/la-meta-degli-acquisti-inizia-da-una-ricerca-online-ecco-come-cambiato-il-processo-di-vendita/ 2025-07-25T16:05:19+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/03/ecommerce-mobile-smartphone.jpg https://www.foodaffairs.it/wp-content/uploads/2024/12/Alberto-Frisoni.jpeg https://www.foodaffairs.it/2024/11/21/black-friday-litalia-e-il-paese-europeo-piu-interessato-agli-acquisti-spesa-media-229-euro/ 2025-07-25T16:05:19+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/11/Black-Friday.jpg https://www.foodaffairs.it/2024/11/21/black-friday-verso-boom-acquisti-9-che-coinvolgono-sempre-piu-categorie-oltre-lelettronica/ 2025-07-25T16:05:19+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/11/black-friday-sconti-ecommerce.png https://www.foodaffairs.it/wp-content/uploads/2024/11/black-friday-acquisti.png https://www.foodaffairs.it/2024/11/05/in-italia-3-acquisti-su-4-in-italia-avvengono-tramite-eretailer-e-marketplace-meno-il-food-grocery-trend-e-numeri-del-fenomeno/ 2025-07-25T16:05:20+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/11/marketplace-ecommerce-eshopping-1.jpeg https://www.foodaffairs.it/wp-content/uploads/2024/11/Netcomm-Netretail-Focus-Marketplace-2024_5.png https://www.foodaffairs.it/wp-content/uploads/2024/11/Netcomm-Netretail-Focus-Marketplace-2024_4.png https://www.foodaffairs.it/wp-content/uploads/2024/11/Netcomm-Netretail-Focus-Marketplace-2024_3.png https://www.foodaffairs.it/wp-content/uploads/2024/11/Netcomm-Netretail-Focus-Marketplace-2024_2.png https://www.foodaffairs.it/wp-content/uploads/2024/11/Netcomm-Netretail-Focus-Marketplace-2024_1.png https://www.foodaffairs.it/wp-content/uploads/2024/11/Netcomm-Netretail-Focus-Marketplace-2024_0.png https://www.foodaffairs.it/2024/11/18/cresce-linteresse-per-il-black-friday-ma-aumenta-la-cautela-3-italiani-su-4-ridurranno-la-spesa/ 2025-07-25T16:05:20+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/11/black-friday-sconti-ecommerce.png https://www.foodaffairs.it/2024/10/17/in-italia-crescono-i-pagamenti-elettronici-86-diminuiscono-quelli-in-contanti/ 2025-07-25T16:05:21+00:00 https://www.foodaffairs.it/2024/10/14/boom-di-acquisti-online-a-milano-lodi-e-monza-con-quasi-3-milioni-acquirenti-lalimentare-va-forte-nel-digital-retail/ 2025-07-25T16:05:21+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/05/retail-online-sito-ecommerce.jpeg https://www.foodaffairs.it/2024/10/22/crescono-gli-acquisti-online-in-italia-e-valgono-588-miliardi-di-euro6-foodgrocery-tra-i-comparti-piu-dinamici/ 2025-07-25T16:05:21+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/10/IMG_20241022_102933-1.jpg https://www.foodaffairs.it/wp-content/uploads/2024/10/Convegno-LeCommerce-B2c%E2%80%A6-per-estendere-e-amplificare_Osservatorio-eCommerce-B2c_22OTT2024_page-0005.jpg https://www.foodaffairs.it/2024/10/14/la-classifica-dei-siti-ecommerce-piu-popolari-in-italia-dopo-le-farmacie-il-settore-piu-presente-e-lalimentare/ 2025-07-25T16:05:22+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/10/1.png https://www.foodaffairs.it/2024/10/08/acquisti-online-una-scelta-ecologica-unindagine-altroconsumo-rivela-che-lecommerce-puo-essere-piu-sostenibile/ 2025-07-25T16:05:22+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/10/Ecommerce-sostenibile.jpg https://www.foodaffairs.it/wp-content/uploads/2024/10/Ecommerce-sostenibile-2-1.png https://www.foodaffairs.it/2024/09/12/classifica-dei-siti-piu-popolari-dellecommerce-top-generale-e-top-comparto-alimentare/ 2025-07-25T16:05:23+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/03/ecommerce-mobile-smartphone.jpg https://www.foodaffairs.it/wp-content/uploads/2024/09/unnamed.png https://www.foodaffairs.it/2024/09/25/lantitrust-avvia-una-istruttoria-su-shein-per-possibile-pubblicita-ingannevole/ 2025-07-25T16:05:23+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/09/Shein.jpg https://www.foodaffairs.it/2024/09/12/tassoni-presenta-il-sito-web-della-nuova-era/ 2025-07-25T16:05:24+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/09/Senza-titolo-21.jpg https://www.foodaffairs.it/2024/09/08/amazon-spinge-la-crescita-dellitalia-dal-2011-investiti-17-miliardi/ 2025-07-25T16:05:24+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/09/Mariangela-Marseglia-1.jpg https://www.foodaffairs.it/2024/09/06/cresce-il-numero-di-pmi-e-il-valore-dellexport-delle-aziende-che-vendono-su-amazon/ 2025-07-25T16:05:24+00:00 https://www.foodaffairs.it/2024/08/30/classifica-ecommerce-italia-nellalimentare-sul-posio-justeat-deliveroo-e-glovo/ 2025-07-25T16:05:25+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/07/E-commerce-ecommerce.jpg https://www.foodaffairs.it/wp-content/uploads/2024/08/Classifica-Ecommerce-Italia-agosto-2024.png https://www.foodaffairs.it/wp-content/uploads/2024/08/1.png https://www.foodaffairs.it/2024/08/19/gise-caffe-lancia-il-suo-e-commerce/ 2025-07-25T16:05:25+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/08/gise.jpg https://www.foodaffairs.it/2024/05/06/sono-186-milioni-i-pacchi-spediti-con-lecommerce-nel-primo-trimestre-del-2024-per-foodgrocery-tempi-di-consegna-piu-lunghi-della-media/ 2025-07-25T16:05:26+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/03/Roberto-Liscia-Presidente-di-Netcomm.jpg https://www.foodaffairs.it/2024/07/29/un-italiano-su-2-vorrebbe-unapp-unica-per-gestire-gli-abbonamenti-online-ma-uno-su-4-non-sa-quanto-spende-e-molti-pagano-servizi-che-non-utilizzano/ 2025-07-25T16:05:26+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/05/retail-online-sito-ecommerce.jpeg https://www.foodaffairs.it/2024/07/18/poca-distintivita-per-i-prodotti-dop-igp-sulle-piattaforme-di-e-commerce-e-food-delivery-in-italia/ 2025-07-25T16:05:26+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/07/E-commerce-ecommerce.jpg https://www.foodaffairs.it/2024/03/07/ecommerce-quattro-ragioni-che-spingono-allabbandono-del-carrello-online-e-come-evitarlo/ 2025-07-25T16:05:27+00:00 https://www.foodaffairs.it/2024/03/13/i-pagamenti-digitali-in-italia-crescono-e-valgono-444-miliardi-pari-al-40-del-totale-dei-consumi-del-paese-in-negozio-8-pagamenti-elettronici-su-10-sono-tap-go-1-su-7-con-smartp/ 2025-07-25T16:05:27+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/03/ecommerce-mobile-smartphone.jpg https://www.foodaffairs.it/wp-content/uploads/2024/03/pagamenti-digitali-in-italia-il-transato-nel-2023.png https://www.foodaffairs.it/wp-content/uploads/2024/03/innovative-payments-il-transato-nel-2023.png https://www.foodaffairs.it/wp-content/uploads/2024/03/bnpl-in-italia-il-transato.png https://www.foodaffairs.it/2024/07/24/chef-neanderthal-scienziati-svelano-metodi-di-macellazione-e-tecniche-di-cottura-per-comprendere-la-dieta-dei-nostri-antenati-ominidi/ 2025-07-25T16:09:21+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/07/neanderthal.jpg https://www.foodaffairs.it/2025/07/22/lacqua-delle-piccole-dolomiti-e-official-water-beach-soccer-2025-figc-lnd/ 2025-07-25T16:09:48+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/07/ATZ_8583-1.jpg https://www.foodaffairs.it/2025/07/01/lidl-e-official-partner-di-uefa-womens-euro-2025/ 2025-07-25T16:09:49+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/07/Previews-UEFA-Womens-EURO-1.jpg https://www.foodaffairs.it/2025/06/25/lollobrigida-sport-e-alimentazione-insieme-per-il-benessere-protagonista-la-frutta-a-guscio/ 2025-07-25T16:09:49+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/05/Lollobrigida.png https://www.foodaffairs.it/2025/06/20/zoocom-firma-lestate-di-fonzies-emozioni-engagement-e-attivazioni-in-tutta-italia/ 2025-07-25T16:09:50+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/06/FONZIES_ZOOCOM-1.jpg https://www.foodaffairs.it/2025/06/11/pasta-e-sport-binomio-vincente-che-abbatte-i-falsi-miti-alimentari/ 2025-07-25T16:09:50+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/06/Filippo-Magnini.jpg https://www.foodaffairs.it/wp-content/uploads/2025/06/Infografica-pasta-e-sport.jpg https://www.foodaffairs.it/wp-content/uploads/2025/06/Pasta-e-sport.jpg https://www.foodaffairs.it/2025/06/24/weah-e-mckennie-schifano-la-cucina-italiana-sempre-le-stesse-cose-meglio-un-american-barbecue/ 2025-07-25T16:09:50+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/06/mckennie-weah-crociata-contro-il-cibo-italiano-2146820_800_q50.webp https://www.foodaffairs.it/2025/05/15/pomi-e-andrea-devicenzi-insieme-anche-nel-2025-per-unimpresa-senza-precedenti/ 2025-07-25T16:09:51+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/05/ANDREA-DEVICENZI-E-COSTANTINO-VAIA2025-1.jpg https://www.foodaffairs.it/2025/05/21/miele-e-sport-mielizia-porta-un-focus-a-strabologna-e-rimini-wellness/ 2025-07-25T16:09:51+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/05/miele-e-sport-2-1.jpg https://www.foodaffairs.it/2025/06/10/caffe-borbone-sostiene-i-giovani-talenti-del-ciclismo-e-rinnova-la-partnership-con-il-team-technipes-inemiliaromagna/ 2025-07-25T16:09:51+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/06/Technipes_credits_Massimo-Fulgenzi.jpg https://www.foodaffairs.it/2025/03/20/tonitto-1939-incontra-lex-calciatore-del-genoa-kazuyoshi-miura-per-lex-stella-degli-anni-90-sorbetto-della-lanterna-del-genoa-e-maglia-autografata-del-grifone/ 2025-07-25T16:09:52+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/03/Alberto-Piscioneri-General-Manager-di-Tonitto-1939-e-Kazuyoshi-Miura.jpg https://www.foodaffairs.it/2025/03/25/gruppo-vege-riparte-la-quarta-edizione-delliniziativa-a-favore-delle-associazioni-sportive-dilettantistiche/ 2025-07-25T16:09:52+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/03/Gruppo-VeGe-Iniziativa-Sport-2025.jpg https://www.foodaffairs.it/2025/04/15/birra-forst-premia-le-migliori-atlete-e-i-migliori-atleti-fisi/ 2025-07-25T16:09:52+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/04/unnamed-1-6.jpg https://www.foodaffairs.it/2025/04/09/vino-agli-internazionali-bnl-ditalia-si-brinda-con-lasti-docg-per-il-quarto-anno-consecutivo/ 2025-07-25T16:09:52+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/04/Asti-Docg_tennis-1-1.jpg https://www.foodaffairs.it/2025/03/11/san-carlo-corre-la-stramilano/ 2025-07-25T16:09:53+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/03/Screenshot-2025-03-11-15.38.55-1.png https://www.foodaffairs.it/2025/03/20/parmigiano-reggiano-vola-a-miami-con-una-campagna-firmata-da-vml-italy/ 2025-07-25T16:09:53+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/03/1920x1080_KV_Comunicato-1.jpg https://www.foodaffairs.it/2025/02/19/amadori-partner-del-terzo-forum-osservatorio-valore-sport/ 2025-07-25T16:09:53+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/02/Screenshot-2025-02-19-16.59.04-1.png https://www.foodaffairs.it/2025/02/10/pam-panorama-e-la-federazione-italiana-rugby-di-nuovo-insieme/ 2025-07-25T16:09:54+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/02/Pam-Panorama_FederazioneItalianaRugby_2025-1.jpg https://www.foodaffairs.it/2025/02/17/zespri-continua-la-sua-avventura-sulle-piste-da-scii/ 2025-07-25T16:09:54+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/02/ZESPRI_kiwi_gift_gold_DEF-1.jpg https://www.foodaffairs.it/2025/01/30/acqua-santanna-corre-la-jtwia-2025/ 2025-07-25T16:09:54+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/01/Senza-titolo-26.jpg https://www.foodaffairs.it/2025/02/05/al-via-la-philadelphia-junior-cup/ 2025-07-25T16:09:54+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/02/Screenshot-2025-02-05-10.06.45-1.png https://www.foodaffairs.it/2024/12/04/lactalis-nestle-prodotti-freschi-annuncia-il-rinnovo-della-collaborazione-con-olimpia-milano-per-la-stagione-sportiva-2024-25/ 2025-07-25T16:09:55+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/12/Senza-titolo-5.jpg https://www.foodaffairs.it/2024/12/03/acqua-s-bernardo-e-flora-tabanelli-la-minerale-italiana-vola-col-big-air/ 2025-07-25T16:09:55+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/12/Senza-titolo-2.jpg https://www.foodaffairs.it/2024/12/05/felicia-e-la-pasta-ufficiale-di-pallacanestro-olimpia-milano/ 2025-07-25T16:09:55+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/12/Senza-titolo1-5.jpg https://www.foodaffairs.it/2024/12/04/lactalis-nestle-prodotti-freschi-annuncia-il-rinnovo-della-collaborazione-con-olimpia-milano-per-la-stagione-sportiva-2024-25/ 2025-07-25T16:09:55+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/12/Senza-titolo-5.jpg https://www.foodaffairs.it/2024/12/03/acqua-s-bernardo-e-flora-tabanelli-la-minerale-italiana-vola-col-big-air/ 2025-07-25T16:09:55+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/12/Senza-titolo-2.jpg https://www.foodaffairs.it/2024/11/22/ceccon-e-ghiretti-incontrano-i-ragazzi-allevento-tutto-il-buono-dello-sport-di-parmacotto/ 2025-07-25T16:09:56+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/11/Thomas-Ceccon-e-Giulia-Ghiretti-parmacotto-2.jpg https://www.foodaffairs.it/wp-content/uploads/2024/11/Thomas-Ceccon-e-Giulia-Ghiretti-parmacotto.jpg https://www.foodaffairs.it/2024/11/22/kiwi-zespri-celebra-il-rugby-e-promuove-il-benessere-con-i-suoi-kiwi-durante-la-sfida-italia-nuova-zelanda/ 2025-07-25T16:09:56+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/11/Senza-titolo-23.jpg https://www.foodaffairs.it/2024/11/28/chiquita-e-official-sponsor-della-stramilano-sottozero/ 2025-07-25T16:09:56+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/11/Senza-titolo-33.jpg https://www.foodaffairs.it/2024/11/04/probios-e-official-partner-della-savino-del-bene-volley/ 2025-07-25T16:09:57+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/11/Senza-titolo2.jpg https://www.foodaffairs.it/2024/11/04/alle-nitto-atp-finals-si-brinda-con-lasti-docg-per-il-quarto-anno-di-fila/ 2025-07-25T16:09:57+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/11/Senza-titolo-2.jpg https://www.foodaffairs.it/2024/11/06/ceres-quando-tifare-e-uno-sport/ 2025-07-25T16:09:57+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/11/Senza-titolo1-4.jpg https://www.foodaffairs.it/2024/11/12/acqua-minerale-san-benedetto-corre-insieme-agli-atleti-della-40esima-firenze-marathon/ 2025-07-25T16:09:57+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/11/Senza-titolo-11.jpg https://www.foodaffairs.it/2024/10/18/chiquita-e-official-supplier-della-wizz-air-rome-half-marathon-2024/ 2025-07-25T16:09:58+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/10/Senza-titolo1-10.jpg https://www.foodaffairs.it/2024/10/22/penny-italia-e-sponsor-ufficiale-del-rugby-cernusco/ 2025-07-25T16:09:58+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/10/Senza-titolo2-4.jpg https://www.foodaffairs.it/2024/10/23/grenade-e-ac-milan-zoocom-firma-levento-di-lancio-a-casa-milan-con-talent-del-fitness/ 2025-07-25T16:09:58+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/10/Senza-titolo-42.jpg https://www.foodaffairs.it/2024/10/23/fondazione-laureus-italia-e-cristian-trio-rinnovano-limpegno-a-favore-della-polisportiva-garegnano/ 2025-07-25T16:09:58+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/10/Cristian-Trio-e-Viola-Sella-bassa-2.png https://www.foodaffairs.it/2024/10/24/acqua-recoaro-sostiene-valle-agno-basket-in-dr2/ 2025-07-25T16:09:58+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/10/Senza-titolo3-3.jpg https://www.foodaffairs.it/2024/09/20/ceres-e-genoa-una-maglia-limited-edition-per-celebrare-il-legame-nato-sugli-spalti/ 2025-07-25T16:09:59+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/09/Senza-titolo-34.jpg https://www.foodaffairs.it/2024/10/02/puratos-nuovo-back-sponsor-del-settore-giovanile-parma-calcio/ 2025-07-25T16:09:59+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/10/Senza-titolo-6.jpg https://www.foodaffairs.it/2024/10/07/zoocom-per-il-simmenthal-playground-un-campo-da-basket-artistico-per-milano/ 2025-07-25T16:09:59+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/10/Senza-titolo-16.jpg https://www.foodaffairs.it/2024/10/07/veroni-e-main-partner-di-insuperabili-per-il-terzo-anno-di-fila/ 2025-07-25T16:09:59+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/10/Senza-titolo-17.jpg https://www.foodaffairs.it/2024/09/10/parmacotto-group-e-autogrill-insieme-al-motogp-di-misano-con-il-nuovo-panino-camogli/ 2025-07-25T16:10:00+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/09/Senza-titolo-15.jpg https://www.foodaffairs.it/2024/09/13/red-bull-nuovo-official-energy-drink-partner-di-torino-f-c/ 2025-07-25T16:10:00+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/09/Senza-titolo-23.jpg https://www.foodaffairs.it/2024/09/18/simmenthal-firma-il-simmenthal-playground-insieme-al-collettivo-artistico-nine-in-the-paint/ 2025-07-25T16:10:00+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/09/Senza-titolo2-6.jpg https://www.foodaffairs.it/2024/07/25/doppio-malto-approda-sulla-maglia-del-cagliari-calcio/ 2025-07-25T16:10:01+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/07/Senza-titolo-29.jpg https://www.foodaffairs.it/2024/09/04/san-carlo-ancora-insieme-a-expo-per-lo-sport/ 2025-07-25T16:10:01+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/09/Senza-titolo3-1.jpg https://www.foodaffairs.it/2024/09/09/amaro-del-ciclista-protagonista-ad-italian-bike-festival-2024/ 2025-07-25T16:10:01+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/09/Senza-titolo-13.jpg https://www.foodaffairs.it/2024/07/23/il-segreto-degli-atleti-italiani-alle-olimpiadi-di-parigi-2024-e-la-pasta-ecco-5-consigli-per-ottimizzarne-il-consumo-nella-dieta-sportiva/ 2025-07-25T16:10:01+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/07/PASTA-E-SPORT-4.jpg https://www.foodaffairs.it/2024/07/22/parmalatha-sostiene-per-il-sesto-anno-i-palermo-ladies-open/ 2025-07-25T16:10:02+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/07/Senza-titolo1-16.jpg https://www.foodaffairs.it/2024/07/22/deliveroo-3-pizze-speciali-per-celebrare-lo-sport-italiano/ 2025-07-25T16:10:02+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/07/Senza-titolo3-4.jpg https://www.foodaffairs.it/2024/07/22/serena-wines-1881-e-main-title-sponsor-dei-tornei-internazionali-di-tennis-del-friuli-venezia-giulia-per-il-quarto-anno-consecutivo/ 2025-07-25T16:10:02+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/07/Senza-titoflo.jpg https://www.foodaffairs.it/2024/03/14/nasce-top-produttori-app-delle-eccellenze-italiane/ 2025-07-25T16:10:31+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/03/Produttori-Top.png https://www.foodaffairs.it/2024/03/06/arriva-wavision-tecnologia-rivoluzionaria-per-la-qualita-alimentare-che-riconosce-eventuali-contaminazioni/ 2025-07-25T16:10:32+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/03/wavision-1.jpg https://www.foodaffairs.it/2025/07/25/newprinces-acquisisce-carrefour-italia-per-1-miliardo-urso-rafforzato-made-in-italy/ 2025-07-26T08:20:48+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/07/Carrefour-New-Prince-Angelo-Mastrolia.jpg https://www.foodaffairs.it/2025/07/23/gen-z-e-alcol-addio-agli-eccessi-tra-slow-sipping-mocktail-e-nuove-forme-di-socialita/ 2025-07-27T08:46:37+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/11/giovani-e-vino.png https://www.foodaffairs.it/2025/07/24/usa-verso-etichetta-chiara-sui-cibi-ultra-processati-kennedy-jr-responsabili-di-unepidemia-di-malattie-croniche/ 2025-07-27T08:46:45+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/07/fda-usa-kennedy.jpg https://www.foodaffairs.it/2024/12/09/aiuti-per-le-popolazioni-civili-nei-teatri-di-guerra/ 2025-07-27T08:54:09+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/12/241126_Stampa_UHNCR_BASSA_page-0001-1.jpg https://www.foodaffairs.it/wp-content/uploads/2024/12/COOP_UNHCR-Ucraina-bassa.jpg https://www.foodaffairs.it/wp-content/uploads/2024/12/COOP_UNHCR-Gaza-Egitto-bassa.jpg https://www.foodaffairs.it/wp-content/uploads/2024/12/241126_Stampa_UHNCR_BASSA_page-0001.jpg https://www.foodaffairs.it/2025/02/11/ricola-special-partner-della-mostra-munch-a-roma-palazzo-bonaparte/ 2025-07-27T08:54:09+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/02/Ricola-MUNCH-Palazzo-Bonaparte-DEF-2-1.jpeg https://www.foodaffairs.it/2025/07/24/il-campione-paralimpico-francesco-bocciardo-entra-nel-team-di-ambassador-di-gruppo-felsineo-open-food-factory/ 2025-07-27T09:00:06+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/07/unnamed-1-8.jpg https://www.foodaffairs.it/2025/07/23/il-piatto-preferito-di-papa-leone-xiv-non-e-italiano-ma-peruviano/ 2025-07-27T09:00:06+00:00 https://www.foodaffairs.it/2025/07/14/i-60-anni-dellassociazione-italiana-sommelier/ 2025-07-27T09:00:07+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/07/unnamed-1-5.jpg https://www.foodaffairs.it/2025/07/01/biraghi-rafforza-il-legame-con-il-territorio-al-via-una-nuova-collaborazione-con-il-mauto-di-torino/ 2025-07-27T09:00:07+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/07/unnamed-1.jpg https://www.foodaffairs.it/2025/06/30/barilla-scommette-sul-futuro-del-sistema-alimentare-con-la-7a-edizione-di-good-food-makers/ 2025-07-27T09:00:07+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/06/Dal-2019-ad-oggi-Good-Food-Makers-ha-raccolto-oltre-900-candidature-da-25-Paesi-e-ha-gia-collaborato-con-26-startup.-1.jpg https://www.foodaffairs.it/2025/06/30/oleificio-zucchi-la-una-nuova-identita-di-marca/ 2025-07-27T09:00:07+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/06/Zucchi-Evo_Gamma-1.jpg https://www.foodaffairs.it/2025/06/25/acqua-in-italia-cresce-la-diffidenza-verso-il-rubinetto-alta-la-fedelta-a-quella-in-bottiglia/ 2025-07-27T09:00:08+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/06/acqua-rubinetto-e-bottiglia.jpg https://www.foodaffairs.it/2025/05/15/mozzarella-dop-lomaggio-del-consorzio-alla-nave-amerigo-vespucci/ 2025-07-27T09:00:08+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/05/Lai-e-raimondo-1.jpg https://www.foodaffairs.it/2025/05/08/cia-conad-ottiene-la-certificazione-della-parita-di-genere/ 2025-07-27T09:00:08+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/05/CIA-CONAD-Parita-di-genere-2-06-05-25large-1.jpg https://www.foodaffairs.it/2025/05/06/inalpi-prima-azienda-italiana-ad-entrare-in-gdt-global-dairy-trade/ 2025-07-27T09:00:08+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/05/INALPI_GDT_2-1.jpg https://www.foodaffairs.it/2025/04/29/mozzarella-di-bufala-campana-dop-errori-comuni-e-abitudini-scorrette-spoiler-il-68-la-taglia-male/ 2025-07-27T09:00:09+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/04/Mozzarella-di-Bufala-Campana-Dop.jpg https://www.foodaffairs.it/2025/04/29/dopo-3-anni-si-conclude-il-progetto-polo-aromatiche-madonie-in-sicilia/ 2025-07-27T09:00:09+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/04/WhatsApp-Image-2025-04-29-at-10.44.03-1.jpeg https://www.foodaffairs.it/2025/04/30/red-bull-zero-scuse-la-metro-m5-si-trasforma-in-unesperienza-di-movimento-urbano/ 2025-07-27T09:00:09+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/04/unnamed-1-10.jpg https://www.foodaffairs.it/2025/05/05/il-lufficio-europeo-per-la-proprieta-intellettuale-euipo-concede-il-marchio-collettivo-barbera-dasti/ 2025-07-27T09:00:09+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/05/gallery-hd-7-1.jpg https://www.foodaffairs.it/2025/04/14/maestro-iannacone-nomianto-ambasciatore-del-gelato-italiano-nel-mondo/ 2025-07-27T09:00:10+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/04/GELIDA-VOGLIA-FOTO4.jpg https://www.foodaffairs.it/2025/04/22/pomodoro-marinda-protagonista-nella-puntata-la-natura-dal-campo-alla-tavola/ 2025-07-27T09:00:10+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/04/Marinda-1.jpg https://www.foodaffairs.it/2025/04/23/in-sicilia-a-pachino-nascera-il-museo-del-vino-con-la-riqualificazione-del-palmento-di-rudini/ 2025-07-27T09:00:10+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/04/unnamed-1-7.jpg https://www.foodaffairs.it/2025/04/07/loacker-in-occasione-dei-100-anni-lazienda-presenta-le-nuove-iniziative-di-valore-e-diventa-societa-benefit/ 2025-07-27T09:00:11+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/04/Loacker-taglio-della-torta-Bolzano-1.jpeg https://www.foodaffairs.it/2025/04/09/michele-lamaro-capitano-della-nazionale-di-rugby-e-il-nuovo-testimonial-di-felsineoveg/ 2025-07-27T09:00:11+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/04/unnamed-1-4.jpg https://www.foodaffairs.it/2025/04/10/brigitte-nielsen-protagonista-dello-spot-rd-19-dry-gin-honor-your-time-diretto-da-mayk-azzato/ 2025-07-27T09:00:11+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/04/brigitte_nielsen-1.png https://www.foodaffairs.it/2025/04/10/fipe-diritti-dautore-siglato-laccordo-tra-silb-fipe-e-soundreef/ 2025-07-27T09:00:11+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/04/Screenshot-2025-04-10-17.01.32-1.png https://www.foodaffairs.it/2025/04/14/unionbirrai-elegge-il-nuovo-consiglio-direttivo-per-il-biennio-2025-2027/ 2025-07-27T09:00:11+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/04/unnamed-2-1.png https://www.foodaffairs.it/2025/03/27/kiwi-dulcis-un-successo-oltre-le-attese-e-campagna-chiusa-in-anticipo/ 2025-07-27T09:00:12+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/03/unnamed-2-1-2.jpg https://www.foodaffairs.it/2025/03/18/forno-bonomi-4000-tonnellate-in-piu-di-savoiardi-per-il-tiramisu-amato-in-tutto-il-mondo/ 2025-07-27T09:00:12+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/03/unnamed-1-6.jpg https://www.foodaffairs.it/2025/03/26/mela-joya-joya-europe-rinnova-la-propria-immagine-e-inaugura-la-stagione-2024-2025-con-una-crescita-a-doppia-cifra/ 2025-07-27T09:00:12+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/03/Mela-Joya-Vassoio-1.png https://www.foodaffairs.it/2025/03/07/coop-alleanza-3-0-riceve-la-certificazione-della-parita-di-genere/ 2025-07-27T09:00:12+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/03/2025.03.07-dasx-Milva-Carletti-e-Roberta-Prati-1-1.jpeg https://www.foodaffairs.it/2025/02/26/danone-italia-si-affida-al-gruppo-bboard-per-la-gestione-e-il-noleggio-di-espositori-refrigerati-in-gdo/ 2025-07-27T09:00:13+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/02/Isola-mega-Activia-1.png https://www.foodaffairs.it/2025/02/28/eataly-e-il-tour-mediterraneo-di-nave-amerigo-vespucci/ 2025-07-27T09:00:13+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/02/Eataly-Trieste-1.jpg https://www.foodaffairs.it/2025/02/24/world-bartender-day/ 2025-07-27T09:00:14+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/02/Bartender_Pexels-1.jpg https://www.foodaffairs.it/2025/02/19/biraghi-continua-a-promuovere-le-iniziative-della-citta-di-torino-e-partecipa-alla-seconda-edizione-del-salone-del-vermouth/ 2025-07-27T09:00:14+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/02/unnamed-1-4.png https://www.foodaffairs.it/2025/02/25/agenzia-ansa-starbucks-taglia-1-100-posti-ci-posizioniamo-per-il-futuro/ 2025-07-27T09:00:14+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/02/brooke-cagle-X4RJG4aNi8o-unsplash-1.jpg https://www.foodaffairs.it/2025/02/18/callipo-group-il-fatturato-supera-i-e100-milioni-nel-2024/ 2025-07-27T09:00:14+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/02/Lavorazione-tonno-callipo-a-mano-1.jpg https://www.foodaffairs.it/2025/02/12/latte-fieno-220-di-conferitori-in-soli-6-anni-unopportunita-di-crescita-per-le-cooperative-altoatesine/ 2025-07-27T09:00:15+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/02/latte-fieno-1.jpg https://www.foodaffairs.it/2025/02/06/incidente-mortale-per-lorenzo-rovagnati-mascarino-federalimentare-colpo-durissimo-per-tutto-il-comparto/ 2025-07-27T09:00:15+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/02/Lorenzo-Rovagnati-incidente-mortale-elicottero.jpg https://www.foodaffairs.it/2025/02/17/stati-generali-del-vino-il-consorzio-doc-delle-venezie-su-export-promozione-e-internazionalizzazione/ 2025-07-27T09:00:15+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/02/Screenshot-2025-02-17-17.00.03-1.png https://www.foodaffairs.it/2025/02/10/caramella-day-il-33-degli-italiani-le-associa-ai-ricordi-e-4-su-10-ai-nonni/ 2025-07-27T09:00:15+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/02/Shooting-Caramelle_Ripiene-03-1.jpg https://www.foodaffairs.it/2025/01/23/larancia-rossa-di-sicilia-protagonista-durante-il-giubileo-del-mondo-della-comunicazione/ 2025-07-27T09:00:16+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/01/Senza-titolo5-2.jpg https://www.foodaffairs.it/2025/01/27/caffe-borbone-entra-a-far-parte-del-consorzio-italia-del-gusto/ 2025-07-27T09:00:16+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/01/Senza-titolo1-19.jpg https://www.foodaffairs.it/2025/01/28/investindustrial-firmato-un-memorandum-dintesa-con-azadea-per-assumere-il-controllo-diretto-delle-attivita-di-eataly-in-medio-oriente/ 2025-07-27T09:00:16+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/01/Senza-titolo3-9.jpg https://www.foodaffairs.it/2025/01/22/best-brands-2025-presentata-la-x-edizione-della-ricerca-sulle-marche-piu-forti-in-italia/ 2025-07-27T09:00:16+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/01/Senza-titolo1-15.jpg https://www.foodaffairs.it/2025/01/21/in-puglia-la-quarta-tappa-del-progetto-europeo-trust-your-taste/ 2025-07-27T09:00:17+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/01/Senza-titolo3-6.jpg https://www.foodaffairs.it/2025/01/17/i-consorzi-del-vino-in-campo-per-un-bere-responsabile-dopo-larrivo-del-nuovo-codice-della-strada/ 2025-07-27T09:00:17+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/01/Vino-e-sicurezza-stradale-1.jpg https://www.foodaffairs.it/2025/01/22/tassoni-debutta-a-teatro-nel-musical-sapore-di-mare/ 2025-07-27T09:00:17+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/01/Senza-titolo-17.jpg https://www.foodaffairs.it/2025/01/16/food-centro-studi-federalimentare-industria-alimentare-sempre-piu-performante/ 2025-07-27T09:00:18+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/01/Senza-titolo3-4.jpg https://www.foodaffairs.it/2024/12/16/lidentikit-del-consumatore-di-caffe-in-italia-una-indagine-dellistituto-espresso-italiano-rileva-le-tendenze-del-consumo/ 2025-07-27T09:00:19+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/12/Senza-titolo3-5.jpg https://www.foodaffairs.it/2025/01/16/birra-peroni-e-top-employer-italia-2025/ 2025-07-27T09:00:19+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/01/Senza-titolo1-9.jpg https://www.foodaffairs.it/2025/01/15/casalasco-acquisisce-da-unilever-la-gamma-knorr-tomato-al-gusto/ 2025-07-27T09:00:19+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/01/Senza-titolo1-8.jpg https://www.foodaffairs.it/2025/01/14/si-aprono-le-iscrizioni-a-great-taste-in-italy-la-prima-edizione-di-great-taste-dedicata-al-bel-paese/ 2025-07-27T09:00:19+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/01/Senza-titolo5-1.jpg https://www.foodaffairs.it/2024/12/10/rigoni-di-asiago-con-la-nocciolata-porta-bonta-alle-babbo-running/ 2025-07-27T09:00:20+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/12/Senza-titolo3-2.jpg https://www.foodaffairs.it/2024/12/16/ciocomiti-annuncia-la-nascita-del-primo-spazio-esperienziale-e-sensoriale-sul-cioccolato-in-italia/ 2025-07-27T09:00:20+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/12/Senza-titolo2-6.jpg https://www.foodaffairs.it/2024/12/12/birra-peroni-feste-allinsegna-del-centenario-a-bari/ 2025-07-27T09:00:20+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/12/Senza-titolo4-1.jpg https://www.foodaffairs.it/2024/12/12/antonio-ricci-amico-del-consumatore-2024-il-papa-di-striscia-premiato-dal-codacons/ 2025-07-27T09:00:20+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/12/Senza-titolo3-3.jpg https://www.foodaffairs.it/2024/12/05/fattoria-scaldasole-si-rilancia-con-una-nuova-veste-grafica-e-vince-il-quality-award-2025/ 2025-07-27T09:00:21+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/12/Fattoria-Scaldasole_BIANCO_YOGURT_MAGRO.jpg https://www.foodaffairs.it/wp-content/uploads/2024/12/Senza-titolo-6.jpg https://www.foodaffairs.it/2024/12/10/ferrarelle-societa-benefit-annuncia-il-suo-ingresso-tra-i-soci-fondatori-di-bologna-business-school/ 2025-07-27T09:00:21+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/12/Senza-titolo1-9.jpg https://www.foodaffairs.it/2024/12/06/unilever-food-solutions-lancia-la-challenge-le-stelle-di-domani-di-per-scoprire-i-giovani-talenti-della-ristorazione-italiana/ 2025-07-27T09:00:21+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/12/Senza-titolo1-7.jpg https://www.foodaffairs.it/2024/11/29/assemblea-cia-il-presente-e-il-futuro-dellagricoltura-nel-report-nomisma/ 2025-07-27T09:00:21+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/11/Senza-titolo-34.jpg https://www.foodaffairs.it/2024/11/27/cerchi-il-vero-panettone-artigianale-della-tradizione-milanese-ecco-la-mappa-per-trovarlo/ 2025-07-27T09:00:22+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/11/mappa-Panettone-2024-_page-0001.jpg https://www.foodaffairs.it/wp-content/uploads/2024/11/mappa-Panettone-2024-_page-0002.jpg https://www.foodaffairs.it/2024/11/28/panettone-tipico-della-tradizione-milanese-ecco-la-mappa-con-oltre-cento-panifici-e-pasticcerie-di-milano-monza-brianza-e-lodi/ 2025-07-27T09:00:22+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/11/Senza-titolo-31.jpg https://www.foodaffairs.it/2024/11/26/fabbri-1905-e-comitato-leonardo-insieme-per-ledizione-2024-dei-premi-di-laurea/ 2025-07-27T09:00:22+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/11/Senza-titolo1-21.jpg https://www.foodaffairs.it/2024/11/14/pernigotti-il-gianduiotto-nel-film-napoli-new-york-di-gabriele-salvatores/ 2025-07-27T09:00:23+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/11/Senza-titolo1-11.jpg https://www.foodaffairs.it/2024/11/11/alma-celebra-23-nuovi-mam-e-i-20-anni-dalla-fondazione-con-numeri-in-grande-crescita-sulloccupazione/ 2025-07-27T09:00:23+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/11/Senza-titolo1-8.jpg https://www.foodaffairs.it/2024/11/19/roncadin-inaugura-il-nuovo-stabilimento-negli-usa-al-via-la-produzione-delle-pizze-surgelate-a-chicago/ 2025-07-27T09:00:23+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/11/Senza-titolo1-15.jpg https://www.foodaffairs.it/2024/11/08/addio-enrico-citterio-scompare-a-99-anni-limprenditore-dei-salumi/ 2025-07-27T09:00:23+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/11/logo-citterio.jpg https://www.foodaffairs.it/2024/11/05/quattro-vicariati-di-cavit-diventa-marchio-storico-nazionale/ 2025-07-27T09:00:24+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/11/Senza-titolo-4.jpg https://www.foodaffairs.it/2024/11/05/quattro-vicariati-di-cavit-diventa-marchio-storico-nazionale/ 2025-07-27T09:00:24+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/11/Senza-titolo-4.jpg https://www.foodaffairs.it/2024/10/30/spettacoli-alla-frutta-gran-finale-in-gdo-le-catene-e-un-modo-rivoluzionario-per-promuovere-i-consumi/ 2025-07-27T09:00:24+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/10/Senza-titolo2-6.jpg https://www.foodaffairs.it/2024/10/30/jack-daniels-fa-da-cornice-allingresso-dellalcatraz-con-un-murales-a-cura-di-red-longo/ 2025-07-27T09:00:24+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/10/Senza-titolo-56.jpg https://www.foodaffairs.it/2024/10/02/il-console-generale-di-cina-visita-gli-stabilimenti-inalpi/ 2025-07-27T09:00:25+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/10/Senza-titolo-7.jpg https://www.foodaffairs.it/2024/10/15/coldiretti-23-milioni-di-famiglie-italiane-non-possono-permettersi-un-pasto-proteico/ 2025-07-27T09:00:25+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/10/Senza-titolo-31.jpg https://www.foodaffairs.it/2024/10/28/birra-peroni-e-nastro-azzurro-entrano-a-far-parte-del-registro-dei-marchi-storici-di-interesse-nazionale/ 2025-07-27T09:00:25+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/10/Senza-titolo1-17.jpg https://www.foodaffairs.it/2024/10/25/la-piadina-romagnola-celebra-10-anni-di-igp/ 2025-07-27T09:00:25+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/10/Senza-titolo-48.jpg https://www.foodaffairs.it/2024/10/18/amaro-lucano-130-anni-di-storia-celebrati-in-un-francobollo-commemorativo/ 2025-07-27T09:00:25+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/10/Senza-titolo4-1.jpg https://www.foodaffairs.it/2024/09/30/indagine-oleificio-zucchi-la-cucina-dei-nonni-e-una-macchina-del-tempo-che-ci-riporta-allinfanzia/ 2025-07-27T09:00:26+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/09/Senza-titolo1-25.jpg https://www.foodaffairs.it/2024/09/27/giornata-internazionale-del-caffe-il-primo-ottobre-si-celebra-uno-dei-prodotti-piu-consumati-al-mondo/ 2025-07-27T09:00:26+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/09/Senza-titolo-46.jpg https://www.foodaffairs.it/2024/09/26/milano-apre-il-temporary-store-di-panettone-day/ 2025-07-27T09:00:26+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/09/Senza-titolo-45.jpg https://www.foodaffairs.it/2024/09/16/francesco-bordini-modigliana-e-un-modello-per-la-promozione-del-vino/ 2025-07-27T09:00:27+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/09/Senza-titolo-27.jpg https://www.foodaffairs.it/2024/09/24/il-gruppo-multicedi-acquisisce-17-punti-vendita-rossotono-in-campania-e-la-piattaforma-logistica-ad-airola/ 2025-07-27T09:00:27+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/09/Senza-titolo-39.jpg https://www.foodaffairs.it/2024/09/09/eridania-rinnova-la-sua-dolce-presenza-alla-12a-edizione-di-bake-off-italia-dolci-in-forno/ 2025-07-27T09:00:27+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/09/Senza-titolo1-7.jpg https://www.foodaffairs.it/2024/07/23/boschi-fratelli-di-parmacotto-group-ottiene-liscrizione-al-registro-speciale-dei-marchi-storici-di-interesse-nazionale/ 2025-07-27T09:00:28+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/07/Senza-titolo1-18.jpg https://www.foodaffairs.it/2024/09/03/il-pane-italiano-senza-carboidrati-e-lieviti-continua-a-crescere-nuvola-zero-lancia-la-campagna-per-sbarcare-allestero/ 2025-07-27T09:00:28+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/09/Senza-titolo-3.jpg https://www.foodaffairs.it/2024/07/18/nova-coop-il-nuovo-superstore-a-ivrea/ 2025-07-27T09:00:28+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/07/Senza-titolo2-7.jpg https://www.foodaffairs.it/2024/06/11/giugno-e-il-candy-month-nel-2023-in-crescita-le-vendite-di-caramelle/ 2025-07-27T09:00:29+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/06/Senza-titolo-9.jpg https://www.foodaffairs.it/2024/07/15/total-digital-audience-il-768-della-popolazione-naviga-abitualmente-online-stabili-i-siti-di-food-cooking/ 2025-07-27T09:00:29+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/05/sito-notizie-food-news-1-1.jpg https://www.foodaffairs.it/wp-content/uploads/2024/07/TotalDigitalAudience_maggio2024.jpg https://www.foodaffairs.it/wp-content/uploads/2024/07/TotalDigitalAudience_tempo-maggio2024.jpg https://www.foodaffairs.it/wp-content/uploads/2024/07/TotalDigitalAudience_categorie-siti_maggio2024.jpg https://www.foodaffairs.it/wp-content/uploads/2024/07/TotalDigitalAudience_Profilo_maggio2024.jpg https://www.foodaffairs.it/wp-content/uploads/2024/07/TotalDigitalAudience_AreaGeo_maggio2024.jpg https://www.foodaffairs.it/2024/06/03/torna-per-il-quarto-anno-consecutivo-la-partnership-tra-pan-piuma-e-gardaland/ 2025-07-27T09:00:29+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/06/Senza-titolo3.jpg https://www.foodaffairs.it/2024/06/03/aperol-celebra-il-successo-del-primo-anno-della-scola-dei-calafai-e-limpegno-per-preservare-la-tradizione-nautica-di-venezia/ 2025-07-27T09:00:30+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/06/Senza-titolo.jpg https://www.foodaffairs.it/2024/05/31/mattarella-nomina-25-nuovi-cavalieri-del-lavoro-tra-questi-lunelli-e-roncadin/ 2025-07-27T09:00:30+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/05/mattarella-firma.jpg https://www.foodaffairs.it/wp-content/uploads/2022/11/Matteo-Lunelli-1-1-1024x683.jpg https://www.foodaffairs.it/wp-content/uploads/2024/05/Edoardo-Roncadin.jpg https://www.foodaffairs.it/2024/04/26/nel-mondo-ci-sono-oltre-280-milioni-di-persone-che-hanno-sperimentato-livelli-di-insicurezza-alimentare-acuta-e-sono-in-aumento/ 2025-07-27T09:00:30+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/06/caritas-mensa-poveri.jpg https://www.foodaffairs.it/2024/04/08/il-gelato-al-carciofo-e-la-novita-presentata-dai-maestri-gelatieri-dellaig-in-occasione-del-festival-del-carciofo/ 2025-07-27T09:00:31+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/04/GELATO-AL-CARCIOFO.jpg https://www.foodaffairs.it/2024/01/22/food-affairs-apre-il-suo-canale-whatsapp-iscriviti-e-resta-sempre-informato/ 2025-07-27T09:00:31+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/01/Food-Affairs-apre-il-suo-canale-Whatsapp.jpg https://www.foodaffairs.it/2024/04/05/formaggio-asiago-rafforza-la-collaborazione-col-mondo-del-vino-e-si-conferma-official-cheese-di-operawine-vinitaly-e-vinitaly-and-the-city-2024/ 2025-07-27T09:00:31+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/04/Senza-nome6.jpg https://www.foodaffairs.it/2023/08/07/crollano-gli-scaffali-con-25mila-forme-di-grana-padano-morto-il-titolare/ 2025-07-27T09:00:32+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/08/giacomo-chiapparini.jpeg https://www.foodaffairs.it/2023/08/24/etichette-adesive-alimentari-come-rispondere-ai-cambiamenti-del-mercato/ 2025-07-27T09:00:32+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/08/etichette-alimentari-in-bobina.jpg https://www.foodaffairs.it/wp-content/uploads/2023/08/etichette-per-marmellate-labeldoo.jpg https://www.foodaffairs.it/wp-content/uploads/2023/08/etichette-alimentari-esempi-e-consigli.jpg https://www.foodaffairs.it/2023/02/01/addio-vito-zucchi/ 2025-07-27T09:00:33+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/02/Vito-Zucchi-1-1.jpg https://www.foodaffairs.it/2025/07/28/dazi-usa-sul-vino-italiano-allarme-uiv-rischio-danni-per-317-milioni-di-euro/ 2025-07-28T08:40:06+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/07/Frescobaldi.jpg https://www.foodaffairs.it/wp-content/uploads/2025/07/unnamed-2.jpg https://www.foodaffairs.it/2025/07/28/illycaffe-lancia-coffee-b-capsula-senza-capsula-100-compostabile/ 2025-07-28T08:46:40+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/07/Cristina-Scocchia.jpg https://www.foodaffairs.it/2025/07/28/la-campagna-di-promozione-ue-contribuisce-al-successo-del-salame-cacciatore-italiano/ 2025-07-28T09:01:45+00:00 https://www.foodaffairs.it/2025/06/25/gelato-e-caffe-incontrano-il-mondo-delle-spezie/ 2025-07-28T09:20:45+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/06/Masterclass-Italpepe-TuttoFood-2025-gelato-e-caffe.jpg https://www.foodaffairs.it/2025/05/27/miele-7-su-10-lo-scelgono-a-colazione-il-vademecum-per-scoprirne-tutti-gli-usi-in-cucina/ 2025-07-28T09:20:46+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/05/PANCAKE-CON-FRAGOLE-E-MIELE-1.jpg https://www.foodaffairs.it/2025/06/11/10-abbinamenti-tra-piatti-estivi-e-birre-no-alcol-firmati-fondazione-birra-moretti-e-aspi/ 2025-07-28T09:20:46+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/06/Screenshot-2025-06-11-22.26.31-1.png https://www.foodaffairs.it/2025/06/24/bonduelle-lancia-il-quaderno-di-ricette-gusti-dal-mondo/ 2025-07-28T09:20:46+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/06/Ricetta_INDIA_CHANA_MASALA-1.jpg https://www.foodaffairs.it/2025/04/18/a-pasqua-la-colazione-salata-e-tradizione-tra-uova-sode-e-pizze-salate-ma-non-mancano-i-dolci/ 2025-07-28T09:20:47+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/04/brunch-pasquale.png https://www.foodaffairs.it/2025/04/18/il-venerdi-santo-resiste-la-tradizione-due-italiani-su-tre-mettono-in-tavola-il-pesce/ 2025-07-28T09:20:47+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/04/Venerdi-Santo-pesce-in-tavola.jpg https://www.foodaffairs.it/2025/04/14/tutti-pazzi-per-le-uova-alla-jova-ecco-la-ricetta-proteica-di-jovanotti-che-spopola-sui-social-e-nata-in-tour/ 2025-07-28T09:20:48+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/04/uova-alla-jova-1.jpg https://www.foodaffairs.it/2025/04/06/carbonara-day-piatto-amatissimo-ma-non-tutti-sanno-che-e-una-ricetta-americana-anche-la-cucina-italiana-e-un-ecosistema-aperto/ 2025-07-28T09:20:48+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/04/Alberto-Grandi.jpeg https://www.foodaffairs.it/2025/03/20/regione-che-vai-pasta-che-trovi-uif-ha-realizzato-il-primo-censimento-delle-ricette-regionali-di-pasta-mappandone-ben-200/ 2025-07-28T09:20:49+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/03/Formati-pasta.jpg https://www.foodaffairs.it/wp-content/uploads/2024/10/pasta-1.jpeg https://www.foodaffairs.it/wp-content/uploads/2019/03/T_AMO-PASTA_TROFIE-PESTO_550X440.jpg https://www.foodaffairs.it/2025/04/02/carbonara-day-per-9-italiani-su-10-il-formato-della-pasta-fa-la-differenza-e-i-piu-amati-sono/ 2025-07-28T09:20:49+00:00 https://www.foodaffairs.it/2025/04/03/wemake-e-food-network-insieme-per-ricette-profanate/ 2025-07-28T09:20:49+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/04/Maurizio-Rosazza-Prin_Ricette-Profanate-1.jpg https://www.foodaffairs.it/2025/03/17/carbonara-day-con-pinoli-e-broccoli-e-ai-funghi-alla-scoperta-delle-5-varianti-piu-apprezzate-nel-mondo/ 2025-07-28T09:20:50+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/03/carbonara-ai-funghi.jpg https://www.foodaffairs.it/2025/03/11/larte-dellabbinamento-birra-carne/ 2025-07-28T09:20:50+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/03/birra-32.jpg https://www.foodaffairs.it/2024/12/24/zampone-e-cotechino-che-tipo-sei-in-cucina-tradizionale-contemporaneo-o-innovativo/ 2025-07-28T09:20:51+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/12/Cotechino-Modena-IGP_1-1-1.jpg https://www.foodaffairs.it/2024/12/23/la-vigilia-in-tavola-si-tinge-di-blu-con-il-pesce-protagonista-i-consigli-per-un-un-menu-low-cost/ 2025-07-28T09:20:51+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/12/natale-pesce-in-tavola.png https://www.foodaffairs.it/2024/12/18/a-natale-pane-biscotti-e-dolci-fatti-in-casa-i-consigli-per-una-cucina-impeccabile/ 2025-07-28T09:20:52+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/12/pani-1.jpg https://www.foodaffairs.it/2024/12/19/il-natale-arriva-in-tavola-con-la-ricetta-di-eataly-per-planet-farms-2/ 2025-07-28T09:20:52+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/12/unnamed-1.png https://www.foodaffairs.it/2024/12/02/il-natale-arriva-in-tavola-con-la-ricetta-di-eataly-per-planet-farms/ 2025-07-28T09:20:53+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/12/unnamed.png https://www.foodaffairs.it/2024/12/07/oggi-e-la-giornata-nazionale-del-risotto-alla-milanese/ 2025-07-28T09:20:53+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/12/risotto-alla-milanese.jpg https://www.foodaffairs.it/2024/09/11/il-20-settembre-e-world-paella-day-la-regola-doro-per-un-perfetto-piatto-valenciano-e/ 2025-07-28T09:20:54+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/09/Zafferano3Cuochi_Paella-1-1-1-1.png https://www.foodaffairs.it/2024/07/29/world-lasagna-day-2024-barilla-festeggia-con-5-ricette-creative-e-una-variante-di-benedetta-parodi/ 2025-07-28T09:20:54+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/07/Benedetta-Parodi-Barilla.png https://www.foodaffairs.it/2024/07/17/otto-italiani-su-10-consumano-gelato-almeno-una-volta-alla-settimana-il-68-preferisce-quelli-artigianali-ecco-come-riconoscerli/ 2025-07-28T09:20:55+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/07/Gelato-Slitti-1-1-scaled.jpg https://www.foodaffairs.it/2024/06/13/i-food-trend-dellestate-a-bordo-delle-navi-da-crociera-li-rivela-msc-crociere/ 2025-07-28T09:20:56+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/06/MSC-Crociere-World-Europa.jpg https://www.foodaffairs.it/wp-content/uploads/2024/06/MSC-Crociere.jpg https://www.foodaffairs.it/2024/06/11/il-sushi-allitaliana-futomaki-nigiri-e-onigiri-al-salame-inventati-dalla-food-blogger-federica-gianelli-per-citterio/ 2025-07-28T09:20:56+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/06/Federica-Gianelli-per-Citterio-scaled.jpg https://www.foodaffairs.it/wp-content/uploads/2024/06/Sushi-di-salame-Futomaki-con-Sofficette-Salame-Milano_1.jpg https://www.foodaffairs.it/wp-content/uploads/2024/06/Sushi-di-salame-Nigiri-con-frutta-e-Sofficette-Salame-Ungherese_1.jpg https://www.foodaffairs.it/wp-content/uploads/2024/06/Sushi-di-salame-Onigiri-con-Sofficette-Salame-Ventricina-Piccante.jpg https://www.foodaffairs.it/2024/06/04/le-ricette-di-rare-book-prendono-vita-in-uno-show-cooking-di-sonia-peronaci/ 2025-07-28T09:20:57+00:00 https://www.foodaffairs.it/2024/05/13/tra-verona-brescia-e-le-righe-del-lago-di-garda-i-vini-bianchi-da-provare/ 2025-07-28T09:20:58+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/04/lugana-vino-bianco.jpg https://www.foodaffairs.it/2024/04/03/piatti-super-con-la-friggitrice-ad-aria-grazie-alle-100-ricette-de-il-cucchiaio-dargento/ 2025-07-28T09:20:58+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/04/Il-Cucchiaio-dArgento.jpg https://www.foodaffairs.it/2024/03/21/pasqua-con-menu-a-prova-di-pairing/ 2025-07-28T09:20:58+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/03/Cuvee-Comte-de-Montaigne-1.jpg https://www.foodaffairs.it/2023/12/19/a-natale-le-bollicine-sono-irrinunciabili-per-gli-italiani-ecco-i-migliori-pairing/ 2025-07-28T09:20:59+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/12/Cuvee-Speciale-Comte-de-Montaigne.jpeg https://www.foodaffairs.it/2023/11/29/fare-o-non-fare-la-scarpetta-il-decalogo-e-i-piatti-con-cui-metterla-meglio-in-pratica/ 2025-07-28T09:21:00+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/11/Scarpetta.jpg https://www.foodaffairs.it/2023/12/12/le-ricette-piu-cercate-su-google-dagli-italiani-nel-2023-lenticchie-bigoli-scammaro/ 2025-07-28T09:21:00+00:00 https://www.foodaffairs.it/2023/11/15/gli-italiani-sono-un-popolo-di-buongustai-con-un-forte-legame-per-tradizione-e-piatti-semplici-pasta-e-minestrone-i-preferiti/ 2025-07-28T09:21:01+00:00 https://www.foodaffairs.it/2023/11/24/il-panettone-tipico-della-tradizione-milanese-ecco-la-mappa-dei-panifici-e-pasticcerie-di-milano-monza-brianza-e-lodi/ 2025-07-28T09:21:01+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/11/mappa-Panettone-tipico-2023_page-0001-1.jpg https://www.foodaffairs.it/wp-content/uploads/2023/11/mappa-Panettone-tipico-2023_page-0001-1.jpg https://www.foodaffairs.it/wp-content/uploads/2023/11/mappa-Panettone-tipico-2023_page-0002-1.jpg https://www.foodaffairs.it/2023/10/31/mixoloween-nasce-la-drinklist-che-celebra-i-film-piu-amati-di-halloween/ 2025-07-28T09:21:02+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/10/Mixoloween-1.jpeg https://www.foodaffairs.it/2023/11/10/l11-novembre-e-single-day-in-italia-sono-8-5-milioni-il-332-della-popolazione-e-il-loro-piatto-simbolo-e-la-pasta-al-tonno-cosa-fare-e-non-fare-per-preparlo-a-regola-darte/ 2025-07-28T09:21:02+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/11/pasta-al-tonno.jpg https://www.foodaffairs.it/2023/10/26/non-solo-zucca-halloween-tra-tradizione-e-innovazione-ecco-trend-e-preferenze-degli-italiani-per-la-festa-piu-spaventosa-dellanno/ 2025-07-28T09:21:03+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/10/Halloween-dolcetti-zucca-e-tanto-altro.jpg https://www.foodaffairs.it/2023/09/29/i-iper-la-grande-i-in-collaborazione-con-al-ta-cucina-lancia-il-progetto-video-la-ricetta-infinita/ 2025-07-28T09:21:03+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/09/Iper-La-grande-i-e-Al.ta-Cucina_La-Ricetta-Infinita-1-1.jpg https://www.foodaffairs.it/2023/08/08/quattro-ricette-per-unestate-gustosa-e-anti-spreco-da-too-good-to-go/ 2025-07-28T09:21:04+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/08/ghiacciolo-fatto-in-casa-1.jpg https://www.foodaffairs.it/2023/09/02/la-classifica-delle-10-ricette-di-pasta-piu-amate-nel-mondo-non-tutte-italiane/ 2025-07-28T09:21:04+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/09/bestrated-pasta-dishes-in-the-world.jpg https://www.foodaffairs.it/wp-content/uploads/2023/09/bestrated-pasta-dishes-in-the-world.jpg https://www.foodaffairs.it/2023/07/27/la-prima-analisi-sensoriale-degli-zuccheri-equosolidali-di-altromercato-dalla-dolcezza-allintensita-olfattiva-dalla-saturazione-del-colore-alla-tostatura-fino-a-trovare-informazioni-su-gli/ 2025-07-28T09:21:05+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/07/zucchero-zuccheri-altromercato-1.jpg https://www.foodaffairs.it/2023/07/03/il-vademecum-per-riconoscere-un-gelato-artigianale-e-le-sue-caratteristiche/ 2025-07-28T09:21:05+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/07/vademecum_page-0001-1.jpg https://www.foodaffairs.it/wp-content/uploads/2023/07/risultati-questionario-gelato_page-0001.jpg https://www.foodaffairs.it/2023/07/24/cosa-mangiare-prima-di-assistere-a-un-concerto-live-e-quante-calorie-si-bruciano-dipende-dal-tipo-di-musica/ 2025-07-28T09:21:05+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/07/concerti-e-cibo.jpg https://www.foodaffairs.it/2023/06/23/barbecue-a-regola-darte-ecco-i-consigli-su-tagli-marinatura-e-cottura/ 2025-07-28T09:21:06+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/06/BBQ.jpg https://www.foodaffairs.it/2023/03/16/idee-e-consigli-per-un-futuro-piu-green-di-cucina-sostenibile/ 2025-07-28T09:21:07+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/03/cottura-a-vapore.jpg https://www.foodaffairs.it/2023/02/28/polenta-casoncelli-e-tanto-altro-i-piatti-che-accomunano-bergamo-e-brescia-capitali-della-cultura-2023/ 2025-07-28T09:21:08+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/02/Polenta.jpg https://www.foodaffairs.it/2023/02/22/bacon-e-colazione-salata-il-trend-americano-diventa-italiano/ 2025-07-28T09:21:08+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/02/bacon-citterio-1.jpg https://www.foodaffairs.it/2022/12/30/zampone-e-cotechino-ricette-e-suggerimenti-per-il-cenone-di-capodanno-dal-consorzio-zampone-e-cotechino-modena-igp/ 2025-07-28T09:21:09+00:00 https://www.foodaffairs.it/2023/02/20/il-pancake-e-un-must-per-la-colazione-dei-giovani-in-occasione-del-pancake-day-mulino-bianco-lancia-la-challenge-illatopancake/ 2025-07-28T09:21:09+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/02/IlLatoPancake.png https://www.foodaffairs.it/wp-content/uploads/2023/02/02_Pancake-con-composta-mirtilli-e-more-1.jpg https://www.foodaffairs.it/2025/07/08/lo-chef-cappuccio-nella-bufera-per-un-annuncio-di-lavoro-esclusi-comunisti-gay-e-masterchef-del-cazzo-e-non-e-la-prima-volta/ 2025-07-28T09:23:10+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/07/Paolo-Cappuccio.jpg https://www.foodaffairs.it/wp-content/uploads/2025/07/paolo-cappuccio-facebook.jpg https://www.foodaffairs.it/2025/06/19/illycaffe-riunisce-i-suoi-chef-ambassador-40-stelle-michelin-e-racconta-il-caffe-come-arte/ 2025-07-28T09:23:11+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/06/illy-Chef-Ambassador-@-50-Best-Cristina-Scocchia.jpg https://www.foodaffairs.it/wp-content/uploads/2025/06/unnamed.jpg https://www.foodaffairs.it/2025/06/17/la-danimarca-regina-della-scena-gastronomica-nordica/ 2025-07-28T09:23:11+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/06/Michelin-Nordic-Countries-Awards-2025.jpeg https://www.foodaffairs.it/2025/04/30/the-tasting-room-di-villa-eden-con-lo-chef-marcello-corrado-punta-alla-stella-michelin/ 2025-07-28T09:23:12+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/04/Marcello-Corrado-ok.jpg https://www.foodaffairs.it/wp-content/uploads/2025/04/The-Tasting-Room-il-Ristorante-Gourmet-a-VILLA-EDEN.jpg https://www.foodaffairs.it/wp-content/uploads/2025/04/Barbabietola-in-diverse-consistenze.jpg https://www.foodaffairs.it/wp-content/uploads/2025/04/Amouse-bouche.jpg https://www.foodaffairs.it/wp-content/uploads/2025/04/Piccione-in-diverse-cotture-e-granoturco.jpg https://www.foodaffairs.it/2025/04/10/cracco-conquista-i-reali-britannici-omaggio-culinario-tra-italia-e-regno-unito/ 2025-07-28T09:23:12+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/04/cracco-e-i-reali-uk.jpg https://www.foodaffairs.it/2025/04/16/cannavacciuolo-compie-50-anni-la-dedica-speciale-di-barbieri-e-lo-scatto-inedito/ 2025-07-28T09:23:12+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/04/cannavacciuolo-e-barbieri.jpg https://www.foodaffairs.it/2025/03/19/la-famiglia-rana-riapre-il-riviera-restaurant-sul-lago-di-garda-affidandosi-allo-chef-francesco-sodano/ 2025-07-28T09:23:13+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/03/punta-san-viglkio.jpg https://www.foodaffairs.it/2025/03/19/la-pasta-eataly-diventa-la-pasta-ufficiale-di-cracco-che-crea-lo-spaghetto-alla-chitarra-in-limited-edition/ 2025-07-28T09:23:13+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/03/Cracco-e-pasta-Eataly.jpg https://www.foodaffairs.it/2025/02/11/sanremo-ecco-le-prime-anticipazioni-dei-menu-vip-pizza-caciucco-per-conti-e/ 2025-07-28T09:23:14+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/02/Chef-Enzo-Piedimonte-con-Carlo-Conti-e-intervista-davanti-teatro-Ariston.jpg https://www.foodaffairs.it/wp-content/uploads/2025/02/Chef-Enzo-Piedimonte-con-Carlo-Conti.jpg https://www.foodaffairs.it/2025/02/23/nasce-lalleanza-cuochi-contadini-e-chef-stellati-per-valorizzare-made-in-italy-e-cibo-sano-e-sostenibile/ 2025-07-28T09:23:14+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/02/chef-cucina-fuoco-Foto-di-Johnathan-Macedo-su-Unsplash.jpg https://www.foodaffairs.it/2025/01/23/filippo-la-mantia-ambasciatore-2025-di-buone-pratiche-per-promuovere-i-valori-della-campagna-spreco-zero/ 2025-07-28T09:23:15+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/01/la-mantia-spreco-zero-1.jpg https://www.foodaffairs.it/wp-content/uploads/2025/01/CLESSIDRA-E-ALTAN.jpg https://www.foodaffairs.it/wp-content/uploads/2025/01/Filippo-La-Mantia-Andrea-Segre.jpg https://www.foodaffairs.it/wp-content/uploads/2025/01/Filippo-La-Mantia-2-1-1-1.jpeg https://www.foodaffairs.it/2025/01/03/lo-chef-giorgio-locatelli-chiude-il-ristorante-di-londra-dopo-23-anni-ragioni-indipendenti-dalla-nostra-volonta/ 2025-07-28T09:23:15+00:00 https://www.foodaffairs.it/2024/12/05/menu-firmato-andrea-aprea-per-la-cena-di-gala-della-prima-della-scala/ 2025-07-28T09:23:16+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/12/Andrea-Aprea-1-1.jpg https://www.foodaffairs.it/2024/10/23/philips-celebra-le-cucine-regionali-italiane-con-quattro-chef-e-ricette-tradizionali/ 2025-07-28T09:23:16+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/10/Chef-Crescenzo-Morlando_Philips-Airfryer-Combi-Serie-7000_2-1.jpg https://www.foodaffairs.it/2024/09/22/lo-chef-luca-marchini-diventa-ambasciatore-del-gusto/ 2025-07-28T09:23:17+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/09/PREMIAZIONE-MARCHINI-1.jpg https://www.foodaffairs.it/2024/09/24/pizza-gourmet-stellare-da-plein-a-cracco-per-le-creazioni-degli-chef-si-puo-pagare-fino-a-1500-euro/ 2025-07-28T09:23:17+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/09/Philipp-Plein-pizza-allo-champagne.png https://www.foodaffairs.it/2024/08/19/addio-a-michel-guerard-padre-della-nouvelle-cuisine-e-precursore-delle-diete-salutiste-e-del-cibo-semplice-e-raffinato/ 2025-07-28T09:23:17+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/08/Michel-Guerard.jpg https://www.foodaffairs.it/2024/07/01/daniel-canzian-e-il-nuovo-presidente-di-jre-jeunes-restaurateurs/ 2025-07-28T09:23:18+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/07/Daniel-Canzian-1-scaled.jpg https://www.foodaffairs.it/2024/06/27/i-25-chef-piu-influenti-ditalia-incoronati-da-forbes/ 2025-07-28T09:23:18+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/06/bottura-cannavacciuolo-e-fratelli-cerea-scaled.jpg https://www.foodaffairs.it/wp-content/uploads/2024/06/Forbes-Most-Powerful-Chef.jpg https://www.foodaffairs.it/2024/06/14/lo-chef-alessandro-circiello-firma-i-piatti-di-casa-azzurri-a-euro-2024/ 2025-07-28T09:23:19+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/06/Alessandro-Circiello-1.jpg https://www.foodaffairs.it/2025/07/17/rumor-rose-leleganza-della-provenza-incontra-la-raffinatezza/ 2025-07-28T09:24:24+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/07/unnamed-1-1-2.jpg https://www.foodaffairs.it/2025/07/17/tre-birre-perfette-per-lestate-32-ambita-e-oppale/ 2025-07-28T09:24:25+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/07/unnamed.jpg https://www.foodaffairs.it/2025/04/07/yurt-vodka-sbarca-in-italia-il-distillato-premium-dal-kazakistan/ 2025-07-28T09:24:25+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/04/unnamed-3-1.jpg https://www.foodaffairs.it/2025/04/11/red-bull-presenta-la-nuova-red-bull-pink-edition-sugarfree/ 2025-07-28T09:24:25+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/04/unnamed-1-5.jpg https://www.foodaffairs.it/2025/06/23/acqua-minerale-san-benedetto-approda-a-times-square/ 2025-07-28T09:24:25+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/06/LipyanskiyPhoto-San-Benedetto-at-Times-Square-1.jpg https://www.foodaffairs.it/2025/04/02/ferrarelle-societa-benefit-annuncia-il-lancio-del-chinotto-ferrarelle/ 2025-07-28T09:24:26+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/04/Ferrarelle_Chinotto-1.jpg https://www.foodaffairs.it/2025/03/27/svelato-il-profilo-dei-tifosi-da-divano-cibo-e-elemento-centrale-nella-visione-del-match/ 2025-07-28T09:24:26+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/03/Quadrato-Semiotico-Tifosi-da-Divano.jpg https://www.foodaffairs.it/2025/02/03/al-via-alcohol-is-alcohol-la-nuova-campagna-di-sensibilizzazione-al-consumo-responsabile-e-consapevole-delle-bevande-alcoliche-frutto-della-collaborazione-fra-dit-distribuzione-i/ 2025-07-28T09:24:27+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/02/comunicato_stampa_Banner-footer-landing-1728x730-1.png https://www.foodaffairs.it/2025/02/03/a-beerfood-attraction-2025-gli-aperitivi-analcolici-di-fonte-margherita-1845/ 2025-07-28T09:24:27+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/02/Fonte-Margherita-1845-a-BeerFood-Attraction-2025-1.jpg https://www.foodaffairs.it/2024/12/12/paolo-kessisoglu-uno-spumante-per-combattere-il-disagio-giovanile/ 2025-07-28T09:24:28+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/12/Senza-titolo2-5.jpg https://www.foodaffairs.it/2024/12/03/nasce-drink-on-mars-la-nuova-visione-di-edoardo-freddi-per-le-bevande-del-futuro/ 2025-07-28T09:24:28+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/12/Senza-titolo3.jpg https://www.foodaffairs.it/2024/12/17/bombay-sapphire-colora-di-blu-milano/ 2025-07-28T09:24:28+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/12/Senza-titolo-15.jpg https://www.foodaffairs.it/2024/12/04/vino-consiglio-uiv-diversificare-mercati-e-offerta-mercosur-e-dealcolati-vanno-in-questa-direzione/ 2025-07-28T09:24:28+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/11/Vino-analcolico-vino-dealcolato-nolo-wine.jpg https://www.foodaffairs.it/wp-content/uploads/2024/12/Senza-titolo1-3.jpg https://www.foodaffairs.it/2024/11/15/i-food-lover-stanno-ridefinendo-food-delivery-ed-esperienza-culinaria-i-4-profili-che-guidano-il-trend/ 2025-07-28T09:24:29+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/11/food-lovers-lover-1.jpeg https://www.foodaffairs.it/2024/11/14/the-vero-bartender-torna-con-shaping-the-future/ 2025-07-28T09:24:29+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/11/Senza-titolo2-5.jpg https://www.foodaffairs.it/2024/11/20/sodastream-on-air-su-tv-e-digital-per-un-natale-frizzante/ 2025-07-28T09:24:29+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/11/Senza-titolo1-16.jpg https://www.foodaffairs.it/2024/10/03/angostura-compie-200-anni/ 2025-07-28T09:24:29+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/10/Senza-titolo-8.jpg https://www.foodaffairs.it/2024/09/24/giornata-mondiale-dei-sogni-san-pellegrino-lancia-un-cocktail-che-invita-a-seguire-con-coraggio-le-proprie-aspirazioni/ 2025-07-28T09:24:30+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/09/Senza-titolo-38.jpg https://www.foodaffairs.it/2024/07/12/bonollo-of-presenta-of-jazz-il-cocktail-ufficiale-di-umbria-jazz-realizzato-con-danilo-rea/ 2025-07-28T09:24:30+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/07/Senza-titolo-18.jpg https://www.foodaffairs.it/2024/07/16/brancamenta-incontra-bar-brera/ 2025-07-28T09:24:30+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/07/Senza-titolo-20.jpg https://www.foodaffairs.it/2024/06/10/serviceplan-italia-firma-la-campagna-per-la-birra-lager-paulaner-munchner-hell/ 2025-07-28T09:24:31+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/06/Senza-titolo-8.jpg https://www.foodaffairs.it/2024/07/10/signorvino-osservatorio-speciale-estate-24-lo-champagne-e-la-terza-denominazione-piu-venduta-nel-2023/ 2025-07-28T09:24:31+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/07/Senza-titolo1-4.jpg https://www.foodaffairs.it/2024/07/02/molinari-a-shot-of-italy-il-manifesto-diventa-uno-spot-radiofonico-con-la-voce-di-alessandro-borghi/ 2025-07-28T09:24:31+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/07/Senza-titolo-1.jpg https://www.foodaffairs.it/2024/05/20/nio-cocktails-si-unisce-al-festival-dello-sviluppo-sostenibile-con-unattivita-di-plogging/ 2025-07-28T09:24:31+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/05/Senza-nome-15.jpg https://www.foodaffairs.it/2024/05/06/arriva-karat-il-nuovo-amaro-artigianale-alla-carruba/ 2025-07-28T09:24:31+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/05/Senza-nome1-1.jpg https://www.foodaffairs.it/2024/04/18/liquori-borbone-e-partner-di-comicon-napoli-2024/ 2025-07-28T09:24:32+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/04/Senza-nome3-6.jpg https://www.foodaffairs.it/2024/04/22/la-grappa-del-trentino-protagonista-al-trento-film-festival-il-26-aprile-dalle-18-alle-21-30-una-degustazione-a-palazzo-roccabruna/ 2025-07-28T09:24:32+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/04/Senza-nome-21.jpg https://www.foodaffairs.it/2024/04/24/lorenzo-palmieri-firma-due-nuovi-formati-per-acqua-chiarella/ 2025-07-28T09:24:32+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/04/Senza-nome1-19.jpg https://www.foodaffairs.it/2024/04/10/gli-estratti-ortoromi-protagonisti-su-viva-rai2-fino-al-10-maggio/ 2025-07-28T09:24:32+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/04/Senza-nome1-8.jpg https://www.foodaffairs.it/2024/04/08/raffo-presenta-il-nuovo-spot-decisamente-pugliese-e-si-prepara-a-portare-la-puglia-in-tutta-italia/ 2025-07-28T09:24:33+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/04/Senza-nome2-3.jpg https://www.foodaffairs.it/2024/03/19/la-gioiosa-di-villa-sandi-lancia-la-nuova-campagna-di-comunicazione-multicanale-litalia-che-piace-al-mondo/ 2025-07-28T09:24:33+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/03/Senza-nome2-6.jpg https://www.foodaffairs.it/2024/04/02/lacqua-vitasnella-da-oggi-e-anche-gasata/ 2025-07-28T09:24:33+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/04/Senza-nome-1.jpg https://www.foodaffairs.it/2024/04/10/jagermeister-con-la-campagna-barrel-ageing-on-air-e-online-del-14-aprile/ 2025-07-28T09:24:33+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/04/Senza-nome1-7.jpg https://www.foodaffairs.it/2024/02/09/per-sanremo-arriva-aristory-drinklist-dedicata-ai-10-iconici-conduttori-che-hanno-fatto-la-storia-del-festival/ 2025-07-28T09:24:34+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/02/Alessia-Bigolin-Aristory-1.png https://www.foodaffairs.it/2024/02/19/amarcord-presenta-al-beerfood-attraction-limportante-restyling-del-marchio/ 2025-07-28T09:24:34+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/02/Senza-nome-11.jpg https://www.foodaffairs.it/2025/07/25/piadina-romagnola-igp-il-sustainability-tour-2025-con-i-ristobar-di-rimini/ 2025-07-28T09:25:32+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/07/Screenshot-2025-07-26-19.02.33-1.png https://www.foodaffairs.it/2025/07/18/eataly-debutta-nei-paesi-bassi-allaeroporto-di-amsterdam-schiphol/ 2025-07-28T09:27:41+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/07/Eataly-Amsterdam-Schiphol-2-1-1.jpg https://www.foodaffairs.it/2025/07/18/alla-stazione-centrale-di-milano-debutta-meatery-format-premium-di-roadhouse/ 2025-07-28T09:27:42+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/07/Roadhouse-Meatery.jpg https://www.foodaffairs.it/2025/07/04/milos-greek-food-apre-il-secondo-punto-vendita-a-roma-e-accelera-lespansione-del-suo-street-food-ellenico/ 2025-07-28T09:27:43+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/07/Inaugurazione-del-7-luglio-2025_Milos-Eur-Roma-1-scaled.jpg https://www.foodaffairs.it/2025/07/16/pollicino-entra-in-openflame-nasce-nuovo-polo-ristofamily-ed-eatertainment/ 2025-07-28T09:27:43+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/07/Pollicino_Francesco-Porcelli.jpg https://www.foodaffairs.it/2025/07/07/prezzi-alle-stelle-nelle-aree-di-servizio-in-autostrada-acqua-3-euro-panini-850-euro/ 2025-07-28T09:27:43+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/07/autostrada-area-servizi.jpg https://www.foodaffairs.it/wp-content/uploads/2025/07/image006.png https://www.foodaffairs.it/wp-content/uploads/2025/07/image003.png https://www.foodaffairs.it/2025/06/29/turismo-e-ristorazione-rallentano-preoccupano-i-dati-sul-turismo-domestico/ 2025-07-28T09:27:44+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/01/amici-al-ristorante-fonte-thefork.jpg https://www.foodaffairs.it/2025/07/02/il-brand-berlinese-koro-apre-il-primo-cafe-in-italia-nel-cuore-di-milano/ 2025-07-28T09:27:44+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/07/KoRo-Cafe.jpg https://www.foodaffairs.it/2025/06/27/false-recensioni-online-fipe-tema-cruciale-per-le-imprese-non-si-faccia-marcia-indietro/ 2025-07-28T09:27:45+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/03/amazon-recensioni-fake-false.jpeg https://www.foodaffairs.it/2025/06/26/le-tendenze-estive-nella-ristorazione-cena-fuori-e-budget-accessibile-binomio-vincente/ 2025-07-28T09:27:45+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/08/turisti-al-ristorante-sulla-via.png https://www.foodaffairs.it/2025/06/12/boom-di-ricerche-online-per-ricette-e-ristoranti-orientali-le-ricette-asiatiche-piu-cercate-in-europa/ 2025-07-28T09:27:46+00:00 https://www.foodaffairs.it/2025/06/16/fipe-festeggia-80-anni-una-storia-di-rappresentanza-e-identita/ 2025-07-28T09:27:46+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/06/Stoppani.jpg https://www.foodaffairs.it/2025/06/17/mangiare-fuori-rito-bisogno-o-celebrazione-i-nuovi-scenari-internazionali-e-le-tendenze-globali/ 2025-07-28T09:27:46+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/06/ristorante-Foto-di-Louis-Hansel-su-Unsplash.jpg https://www.foodaffairs.it/wp-content/uploads/2025/06/Da-sx-Fontana-Cavallo-Forte-Foresti-Bignami-2.jpg https://www.foodaffairs.it/2025/06/11/le-recensioni-online-alleate-strategiche-della-ristorazione-tre-consigli-per-valorizzarle/ 2025-07-28T09:27:47+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/06/ristorante-personale.jpg https://www.foodaffairs.it/2025/06/11/consumi-fuori-casa-in-leggero-rallentamento-e-consumatore-piu-cauto-su-luoghi-da-frequentare-e-spesa/ 2025-07-28T09:27:47+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/06/ristorante-estero-estate-gente-Foto-di-Syed-Ahmad-su-Unsplash.jpg https://www.foodaffairs.it/2025/06/05/la-classifica-della-migliore-pizzeria-in-europa-2025-secondo-50-top-pizza/ 2025-07-28T09:27:48+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/06/50TopPizzaEuropa25-1.png https://www.foodaffairs.it/2025/06/09/consumi-fuori-casa-in-italia-bene-il-2024-ma-siamo-ancora-sotto-i-livelli-pre-covid/ 2025-07-28T09:27:48+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/10/ristorante-giovani-digitale-menu.jpeg https://www.foodaffairs.it/2025/06/04/chef-express-incorpora-roadhouse-nasce-una-nuova-potenza-della-ristorazione-targata-gruppo-cremonini-da-828-milioni/ 2025-07-28T09:27:49+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/06/Nicolas-Bigard.jpg https://www.foodaffairs.it/2025/06/04/gli-italiani-riconoscono-il-valore-culturale-delle-attivita-locali-e-il-forte-legame-tra-cittadini-negozi-e-ristorazione-di-prossimita/ 2025-07-28T09:27:49+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/06/Ristorante-a-ROMa.jpg https://www.foodaffairs.it/2025/05/21/la-cucina-come-ponte-tra-culture-cresce-linteresse-per-la-ristorazione-etnica-in-italia-il-giro-del-mondo-in-60-ristoranti-con-thefork/ 2025-07-28T09:27:50+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/05/ristorante-etnico.jpg https://www.foodaffairs.it/2025/06/04/i-clienti-scelgono-i-ristoranti-green-come-diventarlo/ 2025-07-28T09:27:50+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/05/Ristorante.jpg https://www.foodaffairs.it/wp-content/uploads/2025/05/mobilita2.jpg https://www.foodaffairs.it/2025/05/20/i-figli-di-massari-debuttano-nella-ristorazione-a-milano-aprono-cardinale-format-pensato-per-espandersi/ 2025-07-28T09:27:50+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/05/I-soci-di-Cardinale-Milano-1.jpg https://www.foodaffairs.it/2025/05/16/cresce-poco-la-spesa-per-la-ristorazione-ma-allorizzonte-ci-sono-opportunita-emergenti/ 2025-07-28T09:27:51+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/05/ragazza-hamburger.jpg https://www.foodaffairs.it/2025/05/19/food-for-good-compie-10-anni-donati-oltre-230mila-piatti-pronti-con-il-recupero-di-cibo-in-congressi-ed-eventi/ 2025-07-28T09:27:51+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/05/Food-for-Good.jpg https://www.foodaffairs.it/2025/05/13/burger-king-festeggia-lapertura-del-300-ristorante-in-italia/ 2025-07-28T09:27:52+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/05/BURGER-KING-RESTAURANTS-ITALIA.jpeg https://www.foodaffairs.it/2025/05/14/cinquanta-ristoranti-tra-terrazze-mozzafiato-e-dehors-urbani-per-godersi-laria-aperta/ 2025-07-28T09:27:52+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/04/Terrazza-Aperol.jpg https://www.foodaffairs.it/2025/05/08/la-catena-milos-greek-food-debutta-a-roma-con-un-piano-di-espansione-ambizioso/ 2025-07-28T09:27:53+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/05/Yousef-Sharafi-e-Marco-Baretta-1-scaled.jpg https://www.foodaffairs.it/wp-content/uploads/2025/05/Staff-Milos-greek-food-Roma-2.jpg https://www.foodaffairs.it/2025/04/30/parte-da-roma-la-nuova-catena-milos-greek-food-dedicata-allo-street-food-greco-firmata-spoon-brands/ 2025-07-28T09:27:53+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/04/resized_pita-gyros.jpg https://www.foodaffairs.it/wp-content/uploads/2025/04/resized_insalate-fresche.jpg https://www.foodaffairs.it/2025/04/29/fallisce-neat-burger-catena-vegana-fondata-da-hamilton-e-di-caprio-ma-la-f1-scommette-ancora-sul-food/ 2025-07-28T09:27:54+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/11/Neat-Burger-fast-food-vegano-di-Lewis-Hamilton-e-Leonardo-DiCaprio.jpg https://www.foodaffairs.it/2025/04/22/dove-mangiare-a-napoli-i-50-migliori-ristoranti-secondo-thefork/ 2025-07-28T09:27:54+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/06/napoli.jpg https://www.foodaffairs.it/2025/04/15/effetto-mcdonalds-in-italia-investimenti-da-record-nuovi-posti-di-lavoro-e-sviluppo-territoriale-per-oltre-164-milioni-di-euro/ 2025-07-28T09:27:55+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/04/McDonalds_Evento-Condividere-Valore-1.jpg https://www.foodaffairs.it/2025/04/09/pasqua-e-ponti-primaverili-tra-tavola-e-turismo-le-mete-gastronomiche-piu-apprezzate/ 2025-07-28T09:27:55+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/04/amici-pranzo-aperto.jpg https://www.foodaffairs.it/2025/03/31/gli-italiani-preferiscono-la-pizza-tradizionale-ma-cresce-linteresse-per-le-gourmet/ 2025-07-28T09:27:56+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/03/pizza-giovani.jpg https://www.foodaffairs.it/2025/04/04/la-catena-di-ristoranti-hooters-ha-dichiarato-bancarotta-ma-forse-non-chiudera/ 2025-07-28T09:27:56+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/04/hooters.jpg https://www.foodaffairs.it/2025/03/31/la-meta-dei-clienti-dei-ristoranti-di-firenze-pensa-che-la-qualita-sia-peggiorata-negli-ultimi-anni/ 2025-07-28T09:27:57+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/03/firenze-ristorazione.jpg https://www.foodaffairs.it/2025/03/20/il-mercato-dei-consumi-fuori-casa-che-vale-101-miliardi-di-euro-si-prepara-a-una-flessione/ 2025-07-28T09:27:57+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/03/Francesco-Mutti-Centromarca.jpeg https://www.foodaffairs.it/2025/03/26/fedegroup-annuncia-due-acquisizioni-e-lancia-nuova-linea-business/ 2025-07-28T09:27:57+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/03/Mirko-Sanna.jpg https://www.foodaffairs.it/wp-content/uploads/2025/03/unnamed-1-1-1.jpg https://www.foodaffairs.it/2025/03/20/kfc-cresce-in-italia-le-strategie-di-comunicazione-per-il-2025-tra-digital-marketing-customer-engagement-eventi-e-sponsorship/ 2025-07-28T09:27:58+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/05/Corrado-Cagnola.jpg https://www.foodaffairs.it/2025/03/19/per-chi-fa-colazione-fuori-casa-lavazza-propone-tales-of-italy-viaggio-sensoriale-tra-le-citta-italiane/ 2025-07-28T09:27:58+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/03/Tales-of-Italy_def-1-scaled.jpg https://www.foodaffairs.it/2025/03/17/classifica-delle-migliori-citta-dove-mangiare-nel-mondo-secondo-time-out-una-sola-e-italiana/ 2025-07-28T09:27:59+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/03/new-orleans.jpg https://www.foodaffairs.it/2025/03/17/lollobrigida-incontra-fipe-valorizzazione-delle-imprese-della-ristorazione-in-italia-e-allestero/ 2025-07-28T09:27:59+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/03/lollobrigida-incontra-Fipe.png https://www.foodaffairs.it/2025/03/12/ufs-svela-le-tendenze-della-ristorazione-2025-nel-mondo-e-ascesa-dei-sapori-asiatici/ 2025-07-28T09:28:00+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/03/CourtesyofHelloFresh_Asianlove.jpg https://www.foodaffairs.it/2025/03/17/i-ristoranti-thefork-diventano-prenotabili-direttamente-dai-canali-di-italiaonline/ 2025-07-28T09:28:00+00:00 https://www.foodaffairs.it/2025/03/10/trend-ed-evoluzione-della-ristorazione-italiana-classica-prenotazione-sabato-cena-prenotazione-4-ore-prima-spesa-tra-25-e-50-euro/ 2025-07-28T09:28:01+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/01/amici-al-ristorante-fonte-thefork.jpg https://www.foodaffairs.it/2025/03/11/apre-il-lirico-bistrot-inuovo-spazio-di-convivialita-nel-cuore-del-teatro-lirico-giorgio-gaber/ 2025-07-28T09:28:01+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/03/WhatsApp-Image-2025-03-11-at-18.30.48.jpeg https://www.foodaffairs.it/wp-content/uploads/2025/03/WhatsApp-Image-2025-03-11-at-18.30.49.jpeg https://www.foodaffairs.it/wp-content/uploads/2025/03/WhatsApp-Image-2025-03-11-at-18.30.48-2.jpeg https://www.foodaffairs.it/wp-content/uploads/2025/03/WhatsApp-Image-2025-03-11-at-18.30.48-1.jpeg https://www.foodaffairs.it/wp-content/uploads/2025/03/WhatsApp-Image-2025-03-11-at-18.30.48.jpeg https://www.foodaffairs.it/2025/02/28/la-ristorazione-chiude-il-2024-in-positivo-con-una-crescita-dello-07-sullanno-precedente/ 2025-07-28T09:28:02+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/01/amici-al-ristorante-fonte-thefork.jpg https://www.foodaffairs.it/wp-content/uploads/2025/02/Grafico-fatturato-1.png https://www.foodaffairs.it/2025/03/07/oltre-96mila-pubblici-esercizi-sono-a-guida-femminile-fipe-piu-sostegno-allimprenditorialita-delle-donne/ 2025-07-28T09:28:02+00:00 https://www.foodaffairs.it/2025/02/24/tegaminos-apre-un-nuovo-ristorante-a-milano-e-annuncia-un-progetto-di-espansione-in-franchising/ 2025-07-28T09:28:03+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/02/Tegaminos-foto-7-oki-1.jpg https://www.foodaffairs.it/wp-content/uploads/2025/02/Tegaminos-foto-3.jpg https://www.foodaffairs.it/2025/02/26/il-nuovo-modo-di-intendere-il-lusso-al-ristorante-spiegato-nel-volume-luxury-food/ 2025-07-28T09:28:03+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/02/Annalisa-Cavaleri-scaled.jpg https://www.foodaffairs.it/2025/02/18/le-otto-tendenze-della-ristorazione-del-futuro-secondo-foodart-trends/ 2025-07-28T09:28:04+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/02/Giuseppe-Buscicchio.jpg https://www.foodaffairs.it/wp-content/uploads/2025/02/LE-TENDENZE_FOODART.jpg https://www.foodaffairs.it/2025/02/24/nasce-la-confederazione-italiana-cuochi-e-artigiani-per-lenogastronomia/ 2025-07-28T09:28:04+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/02/Confederazione-italiana-cuochi-e-artigiani-per-lenogastronomia.jpg https://www.foodaffairs.it/2025/02/17/il-futuro-del-canale-horeca-trend-e-prospettive-di-un-comparto-da-185-miliardi/ 2025-07-28T09:28:05+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/02/Antonio-Portaccio-Presidente-Italgrob.jpeg https://www.foodaffairs.it/wp-content/uploads/2025/02/Horeca-Meeting-Sen.-Claudio-Durigon-Sottosegretario-al-Ministero-del-Lavoro-e-delle-Politiche-Sociali.jpeg https://www.foodaffairs.it/2025/02/18/quanto-usiamo-il-cellulare-a-tavola-lo-rivela-uno-thefork-per-lo-sconnessi-day-22-febbraio/ 2025-07-28T09:28:05+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/12/telefonino-a-tavola-cellulare-a-cena-e-pranzo-coppia.png https://www.foodaffairs.it/2025/02/17/il-quartiere-citylife-di-milano-si-prepara-a-riempirsi-di-ristoranti-ambiziosi/ 2025-07-28T09:28:06+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/02/citylife-city-oval-milano-1.jpg https://www.foodaffairs.it/2025/02/11/guardare-la-partita-al-ristorante-ci-pensano-sky-business-e-thefork/ 2025-07-28T09:28:07+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/02/partita-a-cena-sky-e-thefork-Foto-Sky-Business-02-%C2%A9-Cristiano-Barni-1.jpg https://www.foodaffairs.it/2025/02/12/san-valentino-al-ristorante-per-6-milioni-di-italiani-vale-al-comparto-330-mln-tutto-compreso-formula-preferita/ 2025-07-28T09:28:07+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/02/image-1.png https://www.foodaffairs.it/2025/02/03/classifica-dei-100-ristoranti-piu-amati-dalla-community-di-thefork-italia/ 2025-07-28T09:28:08+00:00 https://www.foodaffairs.it/2025/01/26/sicurezza-il-decreto-piantedosi-introduce-codice-di-condotta-per-bar-ristoranti-e-locali-esercenti-divisi/ 2025-07-28T09:28:08+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/01/Piantedosi-1.jpg https://www.foodaffairs.it/2025/01/22/chiudono-i-due-tremendi-bar-della-stazione-centrale-di-milano/ 2025-07-28T09:28:09+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/01/Il-Gran-Bar-a-Milano.jpg https://www.foodaffairs.it/2025/01/20/la-spesa-europea-del-foodservice-ha-superato-i-livelli-pre-covid/ 2025-07-28T09:28:09+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/07/Pasto-in-compagnia-ristorante.jpg https://www.foodaffairs.it/2025/01/19/meta-americani-sceglie-di-mangiare-fuori-casa-come-momento-di-piacere-il-foodservice-deve-capitalizzare-questa-esigenza/ 2025-07-28T09:28:09+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/01/ristorante-pranzo-cena-amici.jpg https://www.foodaffairs.it/2025/01/09/vince-la-margherita-ma-spazio-alla-creativita-le-abitudini-degli-italiani-sulla-pizza-secondo-fratelli-coppola/ 2025-07-28T09:28:10+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/01/Fratelli-Coppola-1.jpg https://www.foodaffairs.it/2025/01/15/mcdonald%ca%b9s-presenta-la-nuova-edizione-di-my-selectio-bastianich-e-la-democrazia-del-cibo/ 2025-07-28T09:28:10+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/01/Giorgia-Favaro-e-Joe-Bastianich.jpg https://www.foodaffairs.it/wp-content/uploads/2025/01/McDonalds-evento-MySelection-2025_Rosati_Bastianich_Favaro.jpg https://www.foodaffairs.it/wp-content/uploads/2025/01/McDonalds-evento-MySelection-2025_foto-consorzi.jpg https://www.foodaffairs.it/wp-content/uploads/2025/01/my-selection-2025.jpg https://www.foodaffairs.it/wp-content/uploads/2025/01/folla.jpg https://www.foodaffairs.it/wp-content/uploads/2025/01/Joe-Bastianich-1.jpg https://www.foodaffairs.it/2025/01/07/per-acquistare-recensioni-false-online-per-ristoranti-hotel-e-altre-strutture-bastano-poche-decine-di-euro/ 2025-07-28T09:28:11+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/01/Recensioni-fake.png https://www.foodaffairs.it/2025/01/07/thefork-lancia-le-insider-weeks-supportate-da-una-campagna-multicanale/ 2025-07-28T09:28:11+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/01/TheFork-lancia-le-Insider-Weeks.jpg https://www.foodaffairs.it/2025/01/06/salt-bae-sbarca-in-italia-e-apre-tre-ristoranti-a-roma-milano-e-napoli/ 2025-07-28T09:28:12+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/01/salt-bae-milano.png https://www.foodaffairs.it/2024/12/18/ecco-chi-sono-i-migliori-barman-italiani-secondo-baritalia-2024/ 2025-07-28T09:28:13+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/12/foto-premiati-1.jpg https://www.foodaffairs.it/2025/01/05/la-citta-dove-si-mangia-meglio-al-mondo-e-italiana/ 2025-07-28T09:28:13+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/06/napoli.jpg https://www.foodaffairs.it/2024/12/16/panino-allaeroporto-di-firenze-a-8-e-9-euro-aduc-indecorosi/ 2025-07-28T09:28:14+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/12/panino-porchetta.jpg https://www.foodaffairs.it/2024/12/16/tommaso-mazzanti-fondatore-de-allantico-vinaio-premia-i-dipendenti-con-1-milione-di-euro/ 2025-07-28T09:28:14+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/12/Tommaso-Mazzanti.jpg https://www.foodaffairs.it/2024/12/17/classifica-del-miglior-ristorante-italiano-nel-mondo-secondo-50-top-italy-2025-the-best-e-a-rio-de-janeiro/ 2025-07-28T09:28:14+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/12/Classifica-del-Miglior-Ristorante-Italiano-nel-Mondo-secondo-50-Top-Italy-2025.png https://www.foodaffairs.it/2024/12/06/eataly-assume-la-gestione-diretta-del-punto-vendita-di-parigi-nel-cuore-del-marais/ 2025-07-28T09:28:15+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/12/Andrea-Cipolloni_Group-CEO-Eataly-1-1.jpg https://www.foodaffairs.it/wp-content/uploads/2024/12/EATALY-PARIS-MARAIS-FACADE-2-C-Thibaut-Voisin-2019-1-1.jpg https://www.foodaffairs.it/2024/12/10/a-natale-le-cene-aziendali-celebrano-successi-e-rafforzano-legami-ecco-come-renderle-speciali/ 2025-07-28T09:28:15+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/12/CENA-AZIENDALE-NATALE-1.jpg https://www.foodaffairs.it/2024/11/28/grosso-napoletano-e-la-migliore-catena-artigianale-di-pizzerie-nel-mondo-nella-classifica-50-top-pizza-2024/ 2025-07-28T09:28:16+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/11/PodiumBanner_Chains24.png https://www.foodaffairs.it/2024/12/04/i-trend-della-ristorazione-e-gli-ingredienti-in-e-out-del-2025/ 2025-07-28T09:28:16+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/12/ingredienti-in-e-out-1.jpeg https://www.foodaffairs.it/2024/11/27/quanto-costano-pizza-e-bibita-in-italia-la-classifica-delle-citta-con-le-pizzerie-piu-care-e-piu-economiche-con-qualche-sorpresa/ 2025-07-28T09:28:17+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/11/pizza-e-coca-1.jpg https://www.foodaffairs.it/2024/11/28/allarme-assoutenti-tazzina-di-caffe-verso-i-2-euro-prezzo-arabica-ai-massimi/ 2025-07-28T09:28:17+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/09/caro-caffe.jpg https://www.foodaffairs.it/2024/11/22/il-comparto-del-banqueting-e-catering-presenta-il-manifesto-la-responsabilita-delle-scelte/ 2025-07-28T09:28:18+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/11/catering-1.jpg https://www.foodaffairs.it/2024/11/21/autogrill-lancia-next-drip-spazio-per-promuovere-conoscenza-e-cultura-del-caffe/ 2025-07-28T09:28:18+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/11/Autogrill_Next-Drip-1-1.jpg https://www.foodaffairs.it/2024/11/15/starbucks-apre-il-primo-flagship-store-a-roma-where-coffee-meets-art/ 2025-07-28T09:28:19+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/11/Starbucks_Flagship_Store_Roma_Esterni-1.jpg https://www.foodaffairs.it/2024/11/18/gruppo-cremonini-lancia-il-nuovo-format-roadhouse-express-ideale-per-pausa-pranzo-o-spuntino/ 2025-07-28T09:28:19+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/11/Roadhouse_Express_Reggio-Emilia.jpg https://www.foodaffairs.it/wp-content/uploads/2024/11/Nicolas-Bigard.jpg https://www.foodaffairs.it/2024/11/18/losteria-francescana-di-bottura-si-conferma-miglior-ristorante-in-italia-nella-classifica-50-top-italy-2025/ 2025-07-28T09:28:19+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/11/Miglior-Ristorante-in-Italia-nella-classifica-50-Top-Italy-2025.png https://www.foodaffairs.it/2024/11/12/la-catena-popeyes-sbarca-in-italia-e-vuole-aprire-50-ristoranti-in-3-anni-campagna-lancio-claim-il-pollo-fritto-come-si-deve/ 2025-07-28T09:28:20+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/11/Davide-Gionfriddo.jpg https://www.foodaffairs.it/wp-content/uploads/2024/11/Popeyes_Ristorante-De-Amicis-3.jpg https://www.foodaffairs.it/wp-content/uploads/2024/11/Giovanni-Laudadio.jpg https://www.foodaffairs.it/2024/11/14/guida-michelin-il-31-dei-ristoranti-e-prenotabile-su-thefork/ 2025-07-28T09:28:20+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/11/Senza-titolo-17.jpg https://www.foodaffairs.it/2024/11/12/mastro-tortello-si-affida-al-crowdfunding-per-espandere-il-brand/ 2025-07-28T09:28:21+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/11/Mastro-Tortello.jpg https://www.foodaffairs.it/2024/11/06/i-confini-tra-ristorazione-e-retail-sempre-meno-definiti-ecco-come-cambiano-le-abitudini-dei-consumatori-europei/ 2025-07-28T09:28:21+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/11/ragazza-mangia-hamburger.jpg https://www.foodaffairs.it/wp-content/uploads/2024/11/tacos.jpg https://www.foodaffairs.it/2024/10/30/kentucky-fried-chicken-festeggia-10-anni-in-italia-superando-i-100-ristoranti-che-vuole-raddoppiare-entro-tre-anni/ 2025-07-28T09:28:22+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/10/Thomas-Mari-Head-of-Development-KFC-Italia-1.jpg https://www.foodaffairs.it/2024/10/30/cosa-unisce-oggi-le-gen-x-y-e-z-a-sorpresa-pochi-conflitti-voglia-di-stare-insieme-e-curiosita-il-legame-intergenerazionale-che-si-rafforza-a-tavola/ 2025-07-28T09:28:22+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/10/McDonalds_Big-Tasty_evento.jpg https://www.foodaffairs.it/2024/10/29/club-sandwich-il-re-dei-panini-celebrato-nel-national-sandwich-day-ecco-dove-gustare-i-migliori-ditalia/ 2025-07-28T09:28:23+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/10/Foto-Club-Sandwich_def_bassa-1.jpg https://www.foodaffairs.it/2024/10/23/allerta-mcdonalds-negli-usa/ 2025-07-28T09:28:24+00:00 https://www.foodaffairs.it/2024/10/24/nasce-il-coordinamento-dei-ristoranti-italiani-allestero-per-tutelare-la-cucina-italiana/ 2025-07-28T09:28:24+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/10/Roberto-Costa.jpg https://www.foodaffairs.it/2024/10/25/acqua-brillante-rilancia-la-tradizione-del-bar-allitaliana/ 2025-07-28T09:28:24+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/10/Michel-Beneventi_Stefano-Nincevich.jpg https://www.foodaffairs.it/2024/10/21/mutti-inaugura-il-ristorante-aziendale-quisimangia-tra-qualita-e-sostenibilita/ 2025-07-28T09:28:25+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/10/ristorante-Quisimangia-Mutti.jpg https://www.foodaffairs.it/wp-content/uploads/2024/10/ristorante-Quisimangia-Mutti-5.jpg https://www.foodaffairs.it/wp-content/uploads/2024/10/ristorante-Quisimangia-Mutti-4.jpg https://www.foodaffairs.it/wp-content/uploads/2024/10/ristorante-Quisimangia-Mutti-3.jpg https://www.foodaffairs.it/wp-content/uploads/2024/10/ristorante-Quisimangia-Mutti.jpg https://www.foodaffairs.it/wp-content/uploads/2024/10/ristorante-Quisimangia-Mutti-2.jpg https://www.foodaffairs.it/2024/10/22/world-pasta-day-tutti-i-numeri-del-piatto-piu-amato-dagli-italiani/ 2025-07-28T09:28:25+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/10/pasta-fresca-1.jpg https://www.foodaffairs.it/2024/10/18/lo-street-food-e-in-crescita-vale-19-milioni-ma-chi-non-puo-ricorre-allo-street-food-home-made/ 2025-07-28T09:28:26+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/10/Street-food-Foto-di-Victoria-Heath-su-Unsplash.jpg https://www.foodaffairs.it/2024/10/17/milano-arriva-la-catena-di-kebab-di-qualita-a-due-passi-dal-duomo-patatine-gratis-allinaugurazione/ 2025-07-28T09:28:26+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/10/Senza-titolo-35.jpg https://www.foodaffairs.it/2024/10/11/presentato-in-senato-il-ddl-per-il-riconoscimento-delle-imprese-della-distribuzione-food-beverage/ 2025-07-28T09:28:27+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/10/Dino-Di-Marino-e-Antonio-Portaccio.jpg https://www.foodaffairs.it/2024/10/10/ristoranti-e-bar-presidi-di-solidarieta-e-socialita-simbolo-di-ripartenza-in-situazioni-di-emergenza-o-calamita/ 2025-07-28T09:28:27+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/06/amici-al-ristorante-foto-uff-stampa-thefork.jpg https://www.foodaffairs.it/2024/10/08/apre-a-palermo-unenoteca-con-distributori-di-vino-automatici-cosa-sono-i-wine-dispenser-e-come-funzionano/ 2025-07-28T09:28:28+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/10/distributori-automatici-vino-wine-dispencer.jpg https://www.foodaffairs.it/2024/10/07/i-trend-delle-nuove-aperture-nella-ristorazione-secondo-thefork-fine-dining-2-0-condivisione-ibridazione-effetto-wow-sostenibilita-e-inclusione/ 2025-07-28T09:28:28+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/10/ristorante.jpg https://www.foodaffairs.it/2024/10/07/la-classifica-dei-5-ristoranti-piu-costosi-al-mondo/ 2025-07-28T09:28:29+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/10/Sublimotion-1.jpg https://www.foodaffairs.it/2024/10/04/lo-stilista-philipp-plein-apriremo-20-nuovi-ristoranti-lanno-per-arrivare-almeno-a-60-nel-mondo/ 2025-07-28T09:28:29+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/10/SUKARU-BA-Milano.jpg https://www.foodaffairs.it/2024/10/01/signorvino-gruppo-oniverse-ex-calzedonia-annuncia-50-nuove-aperture-entro-il-2025/ 2025-07-28T09:28:30+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/02/Luca-Pizzighella-e-Federico-Veronesi.jpg https://www.foodaffairs.it/2024/09/30/a-parigi-tornano-i-bouillon-i-ristoranti-che-promettono-qualita-tradizionale-a-buon-prezzo/ 2025-07-28T09:28:30+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/09/Chartier-Grands-Boulevards.jpg https://www.foodaffairs.it/2024/09/30/il-no-show-ancora-molto-diffuso-in-italia-meta-clienti-non-disdice-la-prenotazione-al-ristorante/ 2025-07-28T09:28:31+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/09/no-show-al-ristorante-1-1.jpg https://www.foodaffairs.it/2024/09/30/la-classifica-delle-migliori-trattorie-e-bistro-moderni-secondo-50-top-italy/ 2025-07-28T09:28:31+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/09/Migliore-Trattoria-dItalia.png https://www.foodaffairs.it/2024/09/27/litalia-e-tra-le-mete-turistiche-piu-ambite-grazie-alla-ristorazione-117-miliardi-spesi-in-estate/ 2025-07-28T09:28:32+00:00 https://www.foodaffairs.it/2024/09/23/philipp-plein-apre-il-suo-luxury-hotel-in-centro-a-milano-4-ristoranti-e-pizza-allo-champagne-da-1-500-euro-ma-la-vera-chicca-e-la-toilette/ 2025-07-28T09:28:33+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/09/Plein-Hotel-foto-Jti-su-today.it_.jpg https://www.foodaffairs.it/2024/09/23/qualita-sostenibilita-e-prezzo-trainano-la-scelta-del-ristorante-i-clienti-piu-affezionati-under-35/ 2025-07-28T09:28:33+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/10/ristorante-giovani-digitale-menu.jpeg https://www.foodaffairs.it/2024/09/13/masaf-pubblica-il-decreto-fondo-per-il-sostegno-delle-eccellenze-della-gastronomia-e-dellagroalimentare-italiano-oltre-6-milioni-di-euro-e-assunzioni-under-30/ 2025-07-28T09:28:34+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/09/cucina-cuochi-formazione-1-1.png https://www.foodaffairs.it/2024/09/22/autogrill-festeggia-a-villoresi-ovest-il-centenario-dellautostrada-a8-milano-varese/ 2025-07-28T09:28:34+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/09/Massimiliano-Santoro.jpg https://www.foodaffairs.it/wp-content/uploads/2024/09/autogrill-Villoresi.jpg https://www.foodaffairs.it/2024/09/12/la-pizza-chatgp-creata-dallintelligenza-artificiale-sta-facendo-il-botto-e-non-costa-nemmeno-tanto/ 2025-07-28T09:28:35+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/09/pizza-chatGpt.jpg https://www.foodaffairs.it/2024/09/11/thefork-awards-2024-svela-i-migliori-60-nuovi-ristoranti-dellanno-e-apre-le-votazioni/ 2025-07-28T09:28:36+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/09/TheFork-Awards.jpg https://www.foodaffairs.it/2024/09/11/la-migliore-pizzeria-al-mondo-si-trova-a-new-york-ecco-la-classifica-2024-di-50-top-pizza/ 2025-07-28T09:28:36+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/09/La-migliore-pizzeria-al-mondo.png https://www.foodaffairs.it/wp-content/uploads/2024/09/migliori-pizzerie-al-mondo-2024-secondo-50-top-pizza-1-1.png https://www.foodaffairs.it/2024/09/11/inter-al-top-dellhospitality-con-2-nuove-aree-dedicate-ai-tifo/ 2025-07-28T09:28:37+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/09/Pitchside-Club-INTER.png https://www.foodaffairs.it/2024/09/10/back-to-school-le-famiglie-italiane-valutano-positivamente-la-ristorazione-scolastica/ 2025-07-28T09:28:37+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/09/Ristorazione-scolastica.jpg https://www.foodaffairs.it/2024/09/06/illy-gae-aulenti-si-rinnova-nuovo-look-e-ricetta-speciale-per-gli-amanti-del-caffe-a-milano/ 2025-07-28T09:28:38+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/09/illycaffe_ricetta-Sweet-Start.jpg https://www.foodaffairs.it/wp-content/uploads/2024/09/illy-Caffe-Gae-Aulenti-1.jpg https://www.foodaffairs.it/wp-content/uploads/2024/09/illycaffe_ricetta-Sweet-Start.jpg https://www.foodaffairs.it/2024/08/29/giovani-e-ristorazione-abitudini-e-preferenze-importanti-i-consigli-di-amici-e-parenti-fondamentali-recensioni-e-valutazioni-dei-locali/ 2025-07-28T09:28:39+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/10/ristorante-giovani-digitale-menu.jpeg https://www.foodaffairs.it/2024/08/30/per-la-prima-volta-una-gelateria-si-aggiudica-una-stella-michelin-si-trova-a/ 2025-07-28T09:28:39+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/08/minimal-1.jpg https://www.foodaffairs.it/wp-content/uploads/2024/08/minimal-3.jpg https://www.foodaffairs.it/wp-content/uploads/2024/08/minimal-2.jpg https://www.foodaffairs.it/2024/08/22/mcdonalds-investira-1-miliardo-di-sterline-in-gb-e-irlanda-nei-prossimi-4-anni-creando-24-mila-nuovi-posti-di-lavoro/ 2025-07-28T09:28:40+00:00 https://www.foodaffairs.it/2024/08/12/ristorante-in-vacanza-attenzione-ai-prezzi-on-line-prima-di-prenotare-e-a-alcoliche-e-vino-che-possono-pesare-anche-per-il-50/ 2025-07-28T09:28:40+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/06/amici-al-ristorante-foto-uff-stampa-thefork.jpg https://www.foodaffairs.it/2024/08/12/a-ferragosto-aperti-due-ristoranti-su-tre-attesi-5-milioni-di-clienti-il-79-offre-il-menu-a-la-carte-con-un-costo-medio-di-59-euro/ 2025-07-28T09:28:41+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/04/ristorante-aperto-1.jpg https://www.foodaffairs.it/2024/08/07/briatore-e-sicuro-di-far-digerire-ai-napoletani-la-pizza-margherita-a-17-euro-prezzo-giusto-per-unexperience-la-piu-esclusiva-costa-65-euro/ 2025-07-28T09:28:41+00:00 https://www.foodaffairs.it/2024/08/06/serena-williams-rifiutata-da-un-ristorante-di-lusso-a-parigi-la-risposta-mette-le-cose-a-post/ 2025-07-28T09:28:42+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/08/Serena-Williams.jpg https://www.foodaffairs.it/2024/07/30/pasto-in-compagnia-piacevole-e-soddisfacente-per-tutti-ecco-il-vademecum-thefork/ 2025-07-28T09:28:42+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/07/Pasto-in-compagnia-ristorante.jpg https://www.foodaffairs.it/2024/07/26/olimpiadi-2024-ecco-le-migliori-pizzerie-di-parigi/ 2025-07-28T09:28:43+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/07/pizza-paris.jpeg https://www.foodaffairs.it/2024/07/25/il-giro-daffari-del-turismo-di-questa-estate-sara-di-62-miliardi-di-euro-di-cui-117-miliardi-in-bar-e-ristoranti/ 2025-07-28T09:28:43+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/06/amici-al-ristorante-foto-uff-stampa-thefork.jpg https://www.foodaffairs.it/2024/07/16/un-euro-su-tre-viene-speso-per-mangiare-fuori-casa/ 2025-07-28T09:28:44+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/08/ristorante-in-borgo-antico.jpg https://www.foodaffairs.it/2024/07/11/la-guida-michelin-dubai-2024-conferma-lemirato-destinazione-culinaria-deccellenza/ 2025-07-28T09:28:44+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/07/Niko-Romito.jpg https://www.foodaffairs.it/2024/07/07/eataly-firma-il-ristorante-italia-di-los-angeles-nel-tour-mondiale-di-nave-amerigo-vespucci/ 2025-07-28T09:28:45+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/07/Eataly-firma-il-Ristorante-Italia-di-Los-Angeles-nel-tour-mondiale-di-Nave-Amerigo-Vespucci.jpg https://www.foodaffairs.it/2024/07/09/andate-a-parigi-per-le-olimpiadi-o-per-qulasiasi-altro-motivo-ecco-i-ristoranti-da-non-perdere-secondo-thefork/ 2025-07-28T09:28:45+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/07/parigi.jpg https://www.foodaffairs.it/2024/07/11/a-fiumicino-inaugurata-terrazza-eataly-un-unicum-nel-panorama-aeroportuale-italiano-frutto-della-partnership-con-aeroporti-di-roma-e-autogrill/ 2025-07-28T09:28:45+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/07/Terrazza-Eataly.jpg https://www.foodaffairs.it/2024/06/24/il-buon-cibo-orienta-le-vacanze-degli-italiani-e-il-79-predilige-ristoranti-con-piatti-della-cucina-locale/ 2025-07-28T09:28:46+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/06/amici-al-ristorante-foto-uff-stampa-thefork.jpg https://www.foodaffairs.it/2024/07/04/mcdonalds-investe-nella-filiera-alimentare-in-cina/ 2025-07-28T09:28:46+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/07/McDonalds-cina.jpg https://www.foodaffairs.it/2024/06/17/prezzi-della-ristorazione-sostanzialmente-stabili-a-maggio/ 2025-07-28T09:28:47+00:00 https://www.foodaffairs.it/2024/06/21/altro-che-milano-per-il-suo-primo-ristorante-italiano-salt-bae-sceglie-roma-in-piazza/ 2025-07-28T09:28:47+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/06/salt-bae-roma.jpeg https://www.foodaffairs.it/2024/06/24/bacon-sul-gelato-e-scambi-di-comande-mcdonalds-dice-addio-allintelligenza-artificiale/ 2025-07-28T09:28:47+00:00 https://www.foodaffairs.it/2024/06/14/il-ristorante-stellato-piu-economico-ditalia-e-a-torino-pranzo-a-30e-raccontato-nel-video/ 2025-07-28T09:28:48+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/06/vintage1997-2.jpg https://www.foodaffairs.it/wp-content/uploads/2024/06/vintage1997.jpg https://www.foodaffairs.it/2024/06/13/le-prenotazioni-di-ristoranti-di-sushi-raddoppiano-ogni-anno-su-thefork-ecco-i-10-ristoranti-piu-apprezzati-in-italia/ 2025-07-28T09:28:48+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/06/sushi.jpg https://www.foodaffairs.it/2024/06/12/ristoranti-italiani-al-top-in-europa-per-giro-daffari-41-miliardi-di-euro-trend-il-consumatore-vuole-offerta-customizzata-e-cresce-linteresse-per-eatertainment-e-snacking/ 2025-07-28T09:28:49+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/06/Eatertainment.jpg https://www.foodaffairs.it/2024/06/12/sara-lo-chef-massimo-bottura-a-cucinare-per-i-leader-del-g7-in-puglia-ecco-i-menu-vieni-in-italia-con-me/ 2025-07-28T09:28:49+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/06/Massimo-Bottura.jpg https://www.foodaffairs.it/2024/06/12/apre-a-firenze-il-primo-ristorante-gestito-da-volontari-e-ospiti-della-fondazione-caritas/ 2025-07-28T09:28:50+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/06/Vincenzo-Lucchetti.jpg https://www.foodaffairs.it/2024/06/12/zerocalcare-a-roma-aprira-il-ristorante-osteria-sauli/ 2025-07-28T09:28:50+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/06/zerocalcare-ristorante.jpg https://www.foodaffairs.it/2024/06/12/iginio-massari-si-aggiudica-lex-casino-di-gardone-riviera-per-trasformarlo-in-un-tempio-della-ristorazione/ 2025-07-28T09:28:51+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/05/Iginio-Massari.jpg https://www.foodaffairs.it/2024/06/10/errico-porzio-pizzaiolo-tiktoker-da-1-milione-di-follower-apre-a-milano-ecco-dove/ 2025-07-28T09:28:51+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/06/Errico-Porzio.jpeg https://www.foodaffairs.it/2024/06/07/the-worlds-50-best-restaurants-2024-incoronano-disfrutar-di-barcellona-quattro-i-ristoranti-italiani-nei-top-50-al-mondo/ 2025-07-28T09:28:52+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/06/Disfrutar-Barcellona-1.jpg https://www.foodaffairs.it/wp-content/uploads/2024/06/The-Worlds-50-Best-Restaurants-2024.jpg https://www.foodaffairs.it/2024/06/05/mcdonalds-perde-il-marchio-dellunione-europea-big-mac-per-i-prodotti-a-base-di-pollame/ 2025-07-28T09:28:52+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/06/McChicken-scaled.jpg https://www.foodaffairs.it/2024/05/27/i-love-poke-punta-a-chiudere-il-2024-a-88-milioni-di-euro-lewis-nella-seconda-meta-dellanno-apriremo-i-primi-store-allestero-cominciando-da-spagna-cipro-e-medio-oriente/ 2025-07-28T09:28:53+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/05/Michael-Nazir-Lewis-scaled.jpg https://www.foodaffairs.it/2024/05/25/il-fuori-casa-rende-litalia-migliore-lo-dice-il-terzo-rapporto-italgrob-censis/ 2025-07-28T09:28:53+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/05/WhatsApp-Image-2024-05-25-at-07.07.06-1.jpeg https://www.foodaffairs.it/wp-content/uploads/2024/05/WhatsApp-Image-2024-05-25-at-07.07.06.jpeg https://www.foodaffairs.it/wp-content/uploads/2024/05/WhatsApp-Image-2024-05-25-at-07.07.06-3.jpeg https://www.foodaffairs.it/wp-content/uploads/2024/05/WhatsApp-Image-2024-05-25-at-07.07.06-2.jpeg https://www.foodaffairs.it/wp-content/uploads/2024/05/WhatsApp-Image-2024-05-25-at-07.07.06-1.jpeg https://www.foodaffairs.it/2024/05/28/carollo-thefork-italia-il-2024-ha-le-carte-in-regola-per-essere-lanno-della-ripresa-economica/ 2025-07-28T09:28:53+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/05/Carlo-Carollo.jpg https://www.foodaffairs.it/2024/05/22/the-worlds-50-best-restaurants-2024-la-classifica-100-migliori-ristoranti-al-mondo-svelata-il-5-giugno-in-diretta-streaming/ 2025-07-28T09:28:54+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/05/Atelier-Moessmer-Norbert-Niederkofler-a-Brunico-%C2%A9LorenzoPolato.jpg https://www.foodaffairs.it/2024/05/24/la-crisi-si-sente-anche-negli-usa-burger-king-verso-il-menu-da-5-dollari-per-stare-al-passo-del-competitor/ 2025-07-28T09:28:54+00:00 https://www.foodaffairs.it/2024/05/16/torna-la-giornata-della-ristorazione/ 2025-07-28T09:28:55+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/05/gdr-2024_2.jpg https://www.foodaffairs.it/wp-content/uploads/2024/05/gdr-2024.jpg https://www.foodaffairs.it/2024/05/15/scrivere-recensioni-dei-ristoranti-equilibrate-e-utili-ecco-il-vademecum-di-thefork/ 2025-07-28T09:28:55+00:00 https://www.foodaffairs.it/2024/05/21/la-classifica-dei-ristoranti-italiani-piu-apprezzati-su-thefork/ 2025-07-28T09:28:55+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/08/turisti-al-ristorante-sulla-via.png https://www.foodaffairs.it/2024/05/09/al-ristorante-con-i-bambini-i-consigli-di-thefork-e-genitore-informato-per-vivere-lesperienza-al-meglio/ 2025-07-28T09:28:56+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/05/ristorante-con-i-bambini-foto-uff-stampa-thefork.jpg https://www.foodaffairs.it/2024/05/09/il-18-maggio-e-la-giornata-della-ristorazione-partecipano-10-000-attivita-e-85-associazioni/ 2025-07-28T09:28:56+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/05/GDR-9-MAGGIO-1-1.jpg https://www.foodaffairs.it/2024/05/07/arriva-il-vademecum-per-valorizzare-i-formaggi-dop-e-igp-nei-ristoranti-da-fipe-afidop/ 2025-07-28T09:28:57+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/01/formaggi-italiani.jpg https://www.foodaffairs.it/2024/04/18/la-catena-britannica-costa-coffee-debutta-in-italia-con-autogrill/ 2025-07-28T09:28:57+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/04/Autogrill_Costa-Coffee2-1.jpg https://www.foodaffairs.it/wp-content/uploads/2024/04/Autogrill_CostaCoffee_Taglio-nastro.jpg https://www.foodaffairs.it/wp-content/uploads/2024/04/Autogrill_Costa-Coffee-1.jpg https://www.foodaffairs.it/2024/05/07/lollobrigida-nessun-obbligo-sui-formaggi-nei-menu-ringrazio-i-ristoratori/ 2025-07-28T09:28:57+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/05/Lollobrigida-a-Cibus.jpg https://www.foodaffairs.it/2024/04/12/i-love-poke-arriva-nelle-stazioni-di-servizio-eg/ 2025-07-28T09:28:58+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/04/Rana-Edwards-2-1.jpg https://www.foodaffairs.it/wp-content/uploads/2024/04/I-Love-Poke-e-EG-Italia.jpg https://www.foodaffairs.it/wp-content/uploads/2024/04/I-Love-Poke-e-EG-Italia-2-scaled.jpg https://www.foodaffairs.it/2024/04/16/top-100-di-thefork-pizzaut-e-il-ristorante-piu-apprezzato-dagli-italiani-secondo-la-classifica/ 2025-07-28T09:28:58+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/04/PizzAut.jpg https://www.foodaffairs.it/2024/04/11/la-maggior-parte-degli-utilizzatori-di-thefork-predilige-ristoranti-attenti-a-salute-e-sostenibilita-anche-a-costo-di-spendere-un-po-di-piu/ 2025-07-28T09:28:59+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/08/ristorante-in-borgo-antico.jpg https://www.foodaffairs.it/2024/04/11/il-mercato-della-ristorazione-in-italia-vale-54-miliardi-di-euro-e-per-il-2024-previsti-investimenti-per-quasi-4-miliardi/ 2025-07-28T09:28:59+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/04/Da-sx-Sbraga-Stoppani-Calugi.jpg https://www.foodaffairs.it/2024/04/11/signorvino-lancia-il-nuovo-concept-signorvino-stories/ 2025-07-28T09:29:00+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/04/Luca-Pizzighella.jpg https://www.foodaffairs.it/2024/03/21/nasce-divi-company-more-than-pizza-start-up-pugliese-attiva-nel-bakery/ 2025-07-28T09:29:00+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/03/Divi-Company-More-than-Pizza.jpg https://www.foodaffairs.it/2024/04/11/signorvino-lancia-il-nuovo-concept-signorvino-stories/ 2025-07-28T09:29:00+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/04/Luca-Pizzighella.jpg https://www.foodaffairs.it/2024/03/19/mcdonalds-debutta-nel-beauty-con-una-linea-di-prodotti-per-la-manicure/ 2025-07-28T09:29:01+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/03/nails-mcdonalds.jpg https://www.foodaffairs.it/2024/03/18/la-cena-stellata-ti-lascia-con-la-fame-mcdonalds-lancia-liniziativa-cena-dopocena-per-chi-dopo-il-ristorante-di-lusso-non-e-ancora-sazio/ 2025-07-28T09:29:01+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/03/McDonalds-UAE-After-Dinner-Dinner-2.jpg https://www.foodaffairs.it/wp-content/uploads/2024/03/McDonalds-UAE-After-Dinner-Dinner.jpg https://www.foodaffairs.it/2024/03/15/la-pera-dellemilia-romagna-igp-entra-nel-menu-di-mcdonalds-lollobrigida-valorizzano-e-aiutano-la-produzione-di-qualita/ 2025-07-28T09:29:02+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/11/Francesco-Lollobrigida.jpg https://www.foodaffairs.it/wp-content/uploads/2024/03/pera-emilia.jpg https://www.foodaffairs.it/2024/03/11/cresce-il-numero-di-prenotazioni-online-dei-ristoranti-preferita-la-cucina-italiana-poi-mediterranea-pizzerie-di-pesce-e-giapponese-la-fotografia-dei-trend-registrati-da-thefork/ 2025-07-28T09:29:03+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/01/ristorante-pranzo-cena-amici.jpg https://www.foodaffairs.it/2024/03/13/kfc-a-marzo-apre-altri-5-nuovi-ristoranti-cagnola-questanno-prevediamo-vendite-in-crescita-del-35/ 2025-07-28T09:29:03+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/03/KFC.png https://www.foodaffairs.it/2024/03/07/apre-ufficialmente-xiaomi-cafe-il-primo-hub-smart-life-che-connette-linnovazione-con-il-grande-pubblico/ 2025-07-28T09:29:04+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/03/Senza-nome4.jpg https://www.foodaffairs.it/2024/03/06/campionato-mondiale-della-pizza-sono-quasi-9mila-le-pizzaiole-in-italia/ 2025-07-28T09:29:04+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/03/Senza-nome3-1.jpg https://www.foodaffairs.it/2024/02/23/autogrill-debutta-a-milano-con-il-primo-store-a-insegna-12oz-specializzato-nel-servizio-rapido-di-bevande-coffeemilk-based/ 2025-07-28T09:29:04+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/02/David-Nathaniel-12oz-Milano-scaled.jpg https://www.foodaffairs.it/wp-content/uploads/2024/02/12oz-Famagosta_Interno-1-1-1.jpg https://www.foodaffairs.it/wp-content/uploads/2024/02/12oz-Famagosta_Esterno-1.jpg https://www.foodaffairs.it/wp-content/uploads/2024/02/Luca-DAlba.jpg https://www.foodaffairs.it/wp-content/uploads/2024/02/David-Nathaniel-1.jpg https://www.foodaffairs.it/2024/02/19/consumi-e-scenari-del-canale-horeca-in-italia-fotografati-dal-congresso-italgrob-portaccio-fondamentale-il-dialogo-fra-industria-istituzioni-e-associazioni-di-categoria-per-accompagnare-la-transizi/ 2025-07-28T09:29:05+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/02/Antonio-Portaccio-Presidente-di-Italgrob-e-Alessandro-Morelli-Sottosegretario-alla-Presidenza-del-Consiglio-dei-Ministri.jpeg https://www.foodaffairs.it/wp-content/uploads/2024/02/Congresso-Ho.re_.ca_.-Consumi-e-scenari-nellItalia-che-cambia-promosso-da-Italgrob.jpeg https://www.foodaffairs.it/2024/02/22/con-le-sneakers-in-edizione-limitata-burger-king-firma-il-suo-primo-merchandising/ 2025-07-28T09:29:05+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/02/sneakers-di-Burger-King-2.jpg https://www.foodaffairs.it/wp-content/uploads/2024/02/sneakers-di-Burger-King.jpg https://www.foodaffairs.it/2024/02/14/a-san-valentino-la-seduzione-passa-dalla-tavola-il-42-sceglie-il-ristorante-di-fiducia-mentre-chi-tradisce/ 2025-07-28T09:29:06+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/02/ristorante-cena-romantica-coppia-1.jpg https://www.foodaffairs.it/2024/02/15/kfc-compie-10-anni-in-italia-e-punta-ad-aprire-28-nuovi-ristoranti-nel-2024/ 2025-07-28T09:29:06+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/02/Corrado-Cagnola-scaled.jpg https://www.foodaffairs.it/wp-content/uploads/2024/02/KFC-Parma.jpg https://www.foodaffairs.it/2024/02/12/starbucks-e-la-catena-di-ristoranti-di-maggior-valore-al-mondo-nella-top-restaurant-brand-2024-mondiale-calano-i-brand-usa/ 2025-07-28T09:29:07+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/02/Top-Restaurant-Brand-2024.jpg https://www.foodaffairs.it/wp-content/uploads/2024/02/Top-Restaurant-Brand-2024.jpg https://www.foodaffairs.it/2024/02/13/non-solo-sushi-la-cucina-di-basho-debutta-a-milano/ 2025-07-28T09:29:07+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/02/Michele-Giglio_2.jpeg https://www.foodaffairs.it/wp-content/uploads/2024/02/Basho-1.jpeg https://www.foodaffairs.it/wp-content/uploads/2024/02/uramaki.jpeg https://www.foodaffairs.it/wp-content/uploads/2024/02/Basho-5.png https://www.foodaffairs.it/wp-content/uploads/2024/02/Basho-2.jpeg https://www.foodaffairs.it/wp-content/uploads/2024/02/burger.jpeg https://www.foodaffairs.it/wp-content/uploads/2024/02/Basho-3.jpeg https://www.foodaffairs.it/2024/02/02/non-solo-sushi-si-afferma-il-trend-izakaya-locali-dove-oltre-a-mangiare-si-condividere-e-ci-si-divertirsi/ 2025-07-28T09:29:08+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/02/izakaya.jpg https://www.foodaffairs.it/2024/02/02/in-italia-aprono-piu-ristoranti-di-cucina-asiatica-che-pizzerie/ 2025-07-28T09:29:08+00:00 https://www.foodaffairs.it/2024/02/01/la-catena-di-ristoranti-popeyes-annuncia-il-debutto-in-italia/ 2025-07-28T09:29:09+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/02/Ristorante-Popeyes.jpg https://www.foodaffairs.it/wp-content/uploads/2024/02/Popeyes-prodotti-scaled.jpg https://www.foodaffairs.it/2024/01/26/scontrino-scandaloso-salt-bae-criticato-per-i-100mila-euro-di-conto-per-4-coperti-nel-suo-ristorante-a-dubai/ 2025-07-28T09:29:09+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/01/salt_bae_conto.jpg https://www.foodaffairs.it/2024/01/25/norme-su-recensioni-online-su-ristoranti-e-alberghi-lollobrigida-sono-per-liberta-di-espressione/ 2025-07-28T09:29:10+00:00 https://www.foodaffairs.it/2024/01/26/recensioni-online-santanche-chiede-intervento-del-governo/ 2025-07-28T09:29:10+00:00 https://www.foodaffairs.it/2024/01/25/il-18-maggio-2024-torna-la-giornata-della-ristorazione/ 2025-07-28T09:29:11+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/01/Giornata-della-Ristorazione.png https://www.foodaffairs.it/2024/01/24/la-classifica-dei-100-migliori-ristoranti-ditalia-di-thefork-diventa-dinamica-e-nascono-le-classifiche-locali/ 2025-07-28T09:29:11+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/01/amici-al-ristorante-fonte-thefork.jpg https://www.foodaffairs.it/2024/01/23/a-hospitality-il-salone-dellaccoglienza-le-ultime-tendenze-e-le-innovazioni-per-la-people-industry-horeca/ 2025-07-28T09:29:12+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/01/da-sn-Roberto-Pellegrini_Alessandra-Albarelli_Giovanna-Voltolini_Hospitality_Conf.-stampa-2024_2.jpg https://www.foodaffairs.it/wp-content/uploads/2024/01/Hospitality-2024_tavolo-relatori_conferenza-stampa_23.01.2024_1.jpg https://www.foodaffairs.it/wp-content/uploads/2024/01/da-sn-Roberto-Pellegrini_Alessandra-Albarelli_Giovanna-Voltolini_Hospitality_Conf.-stampa-2024_2.jpg https://www.foodaffairs.it/2024/01/24/nella-ristorazione-2023-e-boom-di-pagamenti-digitali-415/ 2025-07-28T09:29:12+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/01/pagamenti-cashless-digitali.png https://www.foodaffairs.it/2024/01/23/dal-fast-casual-al-care-casual-come-cambiano-i-consumi-fuoricasa-degli-italiani/ 2025-07-28T09:29:13+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/12/via-shopping.jpg https://www.foodaffairs.it/wp-content/uploads/2019/01/maxresdefault-1024x576.jpg https://www.foodaffairs.it/2024/01/22/cresce-il-consumo-del-foodservice-dei-cinque-big-in-europa-pinsker-circana-nel-2024-prevediamo-un-ulteriore-6/ 2025-07-28T09:29:13+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/01/Jochen-Pinsker-1.jpg https://www.foodaffairs.it/2024/01/16/lintelligenza-artificiale-ci-dice-dove-e-piu-conveniente-la-pizza-margherita-a-milano/ 2025-07-28T09:29:14+00:00 https://www.foodaffairs.it/2024/01/16/burger-king-prende-controllo-di-carrols-restaurant-accordo-da-1-miliardo-di-dollari/ 2025-07-28T09:29:14+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/01/carrols.jpg https://www.foodaffairs.it/2024/01/12/recensione-choc-alla-pizzeria-messo-vicino-a-gay-e-disabile-non-torno-piu-la-risposta-dei-titolari-il-nostro-locale-e-aperto-a-tutti-non-torni-da-noi/ 2025-07-28T09:29:14+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/09/pizza-pizzeria.jpg https://www.foodaffairs.it/wp-content/uploads/2024/01/lodi_pizzeria_lavignola_recensione_fb.jpeg https://www.foodaffairs.it/2024/01/10/fatturato-record-di-25-miliardi-per-i-prodotti-a-marca-del-distributore-nel-2023/ 2025-07-28T09:29:15+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/08/image-1.png https://www.foodaffairs.it/wp-content/uploads/2024/01/MDD_Fatturato_Record.png https://www.foodaffairs.it/wp-content/uploads/2024/01/Marca_Distributore_sostiene_volumi.png https://www.foodaffairs.it/wp-content/uploads/2024/01/Marca_distributore_abilitante.png https://www.foodaffairs.it/2024/01/11/italgrob-prepara-la-nuova-edizione-dellinternational-horeca-meeting-e-annuncia-uno-studio-sullevoluzione-del-fuoricasa/ 2025-07-28T09:29:15+00:00 https://www.foodaffairs.it/2024/01/10/burger-king-cresce-in-italia-e-chiude-il-2023-con-273-ristoranti-di-cui-185-in-franchising/ 2025-07-28T09:29:16+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/01/burger-king-logo-nuovo-1.png https://www.foodaffairs.it/2023/12/28/milioni-di-italiani-festeggeranno-il-capodanno-al-ristorante-fipe-il-trend-delle-presenze-la-notte-di-san-silvestro-ricalca-quello-del-natale/ 2025-07-28T09:29:17+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/12/capodanno-ristorante-bollicine.jpg https://www.foodaffairs.it/2024/01/09/dal-pd-una-proposta-di-legge-per-ridurre-lo-spreco-alimentare-nella-ristorazione-e-nella-grande-distribuzione-organizzata/ 2025-07-28T09:29:17+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/01/Emiliano-Fossi-e-Marco-Simiani-scaled.jpg https://www.foodaffairs.it/wp-content/uploads/2024/01/Emiliano-Fossi-e-Marco-Simiani-scaled.jpg https://www.foodaffairs.it/2023/12/21/oltre-5-milioni-di-italiani-festeggeranno-il-natale-in-uno-dei-90-000-ristoranti-del-paese-aperti/ 2025-07-28T09:29:18+00:00 https://www.foodaffairs.it/2023/12/19/questo-natale-molti-italiani-scelgono-di-scambiarsi-gli-auguri-al-ristorante/ 2025-07-28T09:29:18+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/12/natale-in-famiglia-foto-uff-stampa-thefork.jpg https://www.foodaffairs.it/2023/12/18/eataly-e-anche-allinterno-dellaeroporto-di-milano-bergamo/ 2025-07-28T09:29:19+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/12/Ristorante-Eataly-Milano-Bergano-1-1.jpg https://www.foodaffairs.it/2023/12/18/pinsami-scommette-sui-mercati-internazionali-partendo-da-stati-uniti-e-canada/ 2025-07-28T09:29:19+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/12/Mauro-Dalle-Vacche.jpg https://www.foodaffairs.it/2023/12/15/festeggia-10-anni-meatball-family-catena-di-ristoranti-specializzati-in-polpette-di-diego-abatantuono/ 2025-07-28T09:29:19+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/12/Diego-Abatantuono-The-Meatball-Family.jpg https://www.foodaffairs.it/2023/12/12/mcdonalds-apre-il-suo-primo-cosmcs-ecco-come-e-cosa-si-mangia/ 2025-07-28T09:29:20+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/12/CosMcs.png https://www.foodaffairs.it/wp-content/uploads/2023/12/CosMcs-menu.jpg https://www.foodaffairs.it/2023/12/11/alessandro-borghese-la-tocca-piano-sui-ristoratori-italiani-non-abbiamo-il-senso-della-fidelizzazione-dobbiamo-spennare-il-cliente-quando-arriva-e-se-poi-non-torna-chi-se-ne-importa/ 2025-07-28T09:29:21+00:00 https://www.foodaffairs.it/2023/12/12/il-futuro-della-ristorazione-e-del-food-nei-trend-2024-di-thefork/ 2025-07-28T09:29:21+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/12/cena-pranzo-amici-foto-da-uff-stampa-thefork.jpg https://www.foodaffairs.it/2023/12/01/a-natale-cresce-il-trend-newstalgia-al-ristorante-piatti-e-atmosfere-legate-a-ricordi-felici/ 2025-07-28T09:29:22+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/05/ristorante-firenze-2.jpg https://www.foodaffairs.it/2023/12/04/regali-di-natale-gli-italiani-sono-i-piu-prudenti-deuropa-ma-cibo-e-moda-restano-le-categorie-preferite/ 2025-07-28T09:29:22+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/12/image-1.png https://www.foodaffairs.it/wp-content/uploads/2023/12/ShopFully_Natale2023.png https://www.foodaffairs.it/2023/11/30/rossopomodoro-e-disney-insieme-per-rendere-piu-divertenti-i-pasti-in-famiglia/ 2025-07-28T09:29:23+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/11/unnamed-1-1.jpg https://www.foodaffairs.it/wp-content/uploads/2023/11/Gioco-delloca-Disney.jpg https://www.foodaffairs.it/2023/11/23/nuovi-ristoranti-in-italia-la-meta-delle-aperture-e-specializzata-in-cucina-italiana-o-locale-17-asiatica-15-pizzerie-7-carne-o-pesce-6-internazionale-al-sud-domina/ 2025-07-28T09:29:23+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/08/turisti-al-ristorante-sulla-via.png https://www.foodaffairs.it/2023/11/22/il-23-novembre-e-thanksgiving-day-o-giorno-del-ringraziamento-le-10-curiosita-che-gli-italiani-non-sanno-su-questa-ricorrenza-e-dove-mangiare-il-classico-turkey-cucinato-come-si-deve/ 2025-07-28T09:29:24+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/11/Thanksgiving_Tacchino_-1-scaled.jpg https://www.foodaffairs.it/2023/11/22/debutta-il-cyber-burger-primo-hamburger-in-europa-creato-dallai/ 2025-07-28T09:29:24+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/11/Cyber-Burger.png https://www.foodaffairs.it/2023/11/22/buck-il-robot-che-serve-al-ristorante-debutta-al-kfc-di-piazza-delle-erbe-a-verona/ 2025-07-28T09:29:25+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/11/KFC-robot-scaled.jpg https://www.foodaffairs.it/wp-content/uploads/2023/11/Robot-Verona-3.jpg https://www.foodaffairs.it/wp-content/uploads/2023/11/Robot-Verona-2.jpg https://www.foodaffairs.it/2023/11/22/cresce-limpatto-socioeconomico-di-mcdonalds-in-italia-generato-un-valore-di-oltre-19-miliardi-di-euro/ 2025-07-28T09:29:25+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/11/da-sinistra-Filippo-Brandolini-Mauro-RosatiGiovanni-Bruno-Dario-Baroni-Elisa-ErcoliAlessandro-MarangoniClaudio-Cerasa.jpg https://www.foodaffairs.it/wp-content/uploads/2023/11/da-sinistra-Filippo-BrandoliniMauro-RosatiGiovanni-BrunoElisa-Ercoli-Dario-Baroni-Claudio-Cerasa.jpg https://www.foodaffairs.it/2023/11/16/debutta-la-linea-premium-parmacotto-selection-dedicata-allalta-ristorazione-andrea-ribaldone-brand-ambassador/ 2025-07-28T09:29:26+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/11/parmacotto_phclaudiacalegari_alta-risoluzione-2.jpeg https://www.foodaffairs.it/wp-content/uploads/2023/11/Parmacotto_Selection_Risotto-Spallacotta-Ribaldone.jpeg https://www.foodaffairs.it/2023/11/15/lo-storytelling-sulla-ristorazione-accende-i-riflettori-sulla-parte-piu-narcisistica-di-imprenditori-e-consumatori-offuscando-limpegno-il-sacrificio-e-i-valori-di-u/ 2025-07-28T09:29:26+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/11/Stoppani-1.jpg https://www.foodaffairs.it/wp-content/uploads/2023/11/Lollobrigida.jpg https://www.foodaffairs.it/wp-content/uploads/2023/11/Platea-1.jpg https://www.foodaffairs.it/2023/11/15/nella-ristorazione-siamo-davanti-a-nuovi-paradigmi-in-un-settore-che-continuera-crescita-e-sviluppo-se-riesce-a-garantire-qualita-dice-il-sociologo-morace/ 2025-07-28T09:29:27+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/11/Francesco-Morace-1.jpg https://www.foodaffairs.it/2023/11/15/urso-prorogata-per-1-anno-la-possibilita-di-avere-tavolini-allaperto/ 2025-07-28T09:29:27+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/11/tavolini-allaperto.png https://www.foodaffairs.it/2023/11/14/il-mercato-italiano-del-fuori-casa-il-motore-e-il-turismo-piu-di-400mila-locali-concentrati-nei-grandi-metropoli-la-meta-dei-ristoranti-propone-cucina/ 2025-07-28T09:29:28+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/05/ristorante-firenze-2.jpg https://www.foodaffairs.it/wp-content/uploads/2023/11/1.-Guida-Horeca-CGA-by-NIQ-1.png https://www.foodaffairs.it/wp-content/uploads/2023/11/2.-Guida-Horeca-CGA-by-NIQ.png https://www.foodaffairs.it/wp-content/uploads/2023/11/3.-Guida-Horeca-CGA-by-NIQ-1.png https://www.foodaffairs.it/2023/11/14/il-mercato-della-ristorazione-torna-ai-valori-pre-pandemia-italia-seconda-in-ue-per-ricavi/ 2025-07-28T09:29:28+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/08/turisti-al-ristorante-sulla-via.png https://www.foodaffairs.it/2023/11/13/fabio-volo-riapre-la-panetteria-di-famiglia-a-brescia-nel-ricordo-del-padre/ 2025-07-28T09:29:29+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/11/Fabio-Volo.jpg https://www.foodaffairs.it/2023/11/09/vittorio-de-rosa-francesco-panella-e-alessandro-cattelan-direttore-creativo-aprono-a-milano-quintalino-fast-quality-food-di-hamburger-made-in-italy/ 2025-07-28T09:29:29+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/11/Quintalino.png https://www.foodaffairs.it/2023/11/08/mercatini-natalizi-meta-preferita-dagli-italiani-per-i-weekend-autunnali-sono-amati-per-latmosfera-natalizia-e-per-le-degustazioni-enogastronomiche/ 2025-07-28T09:29:30+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/11/mercatini-natalizi-food.png https://www.foodaffairs.it/2023/11/07/nasce-il-primo-osservatorio-nazionale-dedicato-al-format-immobiliare-della-food-court/ 2025-07-28T09:29:30+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/11/Food-Court-2.png https://www.foodaffairs.it/wp-content/uploads/2023/11/Food-Court-aeroporto.jpg https://www.foodaffairs.it/wp-content/uploads/2023/11/Food-Court.jpg https://www.foodaffairs.it/2023/11/03/osservatorio-ristorazione-in-estate-20-di-presenze-ma-20-come-fatturato/ 2025-07-28T09:29:31+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/08/turisti-al-ristorante-sulla-via.png https://www.foodaffairs.it/2023/11/02/debutta-in-italia-neat-burger-fast-food-vegano-di-lewis-hamilton-e-leonardo-dicaprio-apre-a-milano-il-15-novembre-ecco-dove/ 2025-07-28T09:29:31+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/11/Neat-Burger-fast-food-vegano-di-Lewis-Hamilton-e-Leonardo-DiCaprio.jpg https://www.foodaffairs.it/2023/10/31/bambini-indisciplinati-al-ristorante-genitori-multati-negli-usa-e-scatta-la-polemica-sui-locali-nokids/ 2025-07-28T09:29:32+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/10/bambini-indisciplinati-al-ristorante.png https://www.foodaffairs.it/2023/10/31/a-malpensa-atterra-hudson-cafe-milano-primo-concept-ibrido-in-italia-che-integra-retail-bookstore-e-food-beverage/ 2025-07-28T09:29:32+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/10/Hudson-Cafe-Milano3-1.jpg https://www.foodaffairs.it/wp-content/uploads/2023/10/Hudson-Cafe-Milano4-1.jpg https://www.foodaffairs.it/2023/10/27/la-ristorazione-in-italia-fattura-66-miliardi-di-euro-lanno-circana-e-ancora-troppo-legata-alla-tradizionale-mentre-i-consumi-chiedono-innovazione/ 2025-07-28T09:29:33+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/01/ristorante-pranzo-cena-amici.jpg https://www.foodaffairs.it/2023/10/26/ecco-quali-sono-i-piatti-piu-ordinati-nei-ristoranti-con-lasporto-o-con-il-delivery/ 2025-07-28T09:29:33+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/10/ristorante-giovani-digitale-menu.jpeg https://www.foodaffairs.it/2023/10/23/anche-in-italia-arrivano-i-robot-camerieri-allarme-occupazione-costa-15000-euro-meno-di-un-anno-di-un-cameriere/ 2025-07-28T09:29:34+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/10/camerieri-robot.jpg https://www.foodaffairs.it/2023/10/24/arriva-billy-lavatar-conversazionale-dedicato-ai-clienti-old-wild-west/ 2025-07-28T09:29:34+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/10/Old-Wild-West.png https://www.foodaffairs.it/2023/10/25/la-prosciutteria-debutta-a-padova-in-piazza-dei-signori-arriva-il-non-ristorante-piu-vintage-ditalia/ 2025-07-28T09:29:34+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/10/orizzontale-LOCALE2021_OBERDAN_LP1.jpg https://www.foodaffairs.it/wp-content/uploads/2023/10/convivialita2.jpg https://www.foodaffairs.it/wp-content/uploads/2023/10/orizzontale-TAGLIERE2022_GENERICO_LP_96.jpeg https://www.foodaffairs.it/wp-content/uploads/2023/10/116715127_183387299848278_8357900300996213950_n.jpg https://www.foodaffairs.it/wp-content/uploads/2023/10/orizzontale_vino2.jpg https://www.foodaffairs.it/wp-content/uploads/2023/10/cibo_presskit.jpg https://www.foodaffairs.it/wp-content/uploads/2023/10/orizzontale-LOCALE2021_OBERDAN_LP1.jpg https://www.foodaffairs.it/2023/10/16/ristoranti-ditalia-2024-gambero-rosso-massimo-bottura-e-niko-romito-in-vetta-alle-47-tre-forchette/ 2025-07-28T09:29:35+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/10/RISTORANTI-DITALIA-scaled.jpg https://www.foodaffairs.it/2023/10/17/cresce-il-mondo-dello-specialty-coffee-lombardia-traina-il-fenomeno/ 2025-07-28T09:29:35+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/10/caffe-americano-filtrato.jpeg https://www.foodaffairs.it/2023/10/16/blinkoo-e-thefork-insieme-per-promuovere-i-ristoranti/ 2025-07-28T09:29:36+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/10/TheFork-1-1-1.png https://www.foodaffairs.it/2023/10/16/la-pandemia-ha-accelerato-la-transizione-digitale-del-settore-horeca-20-nei-servizi-di-delivery-e-14-nei-pagamenti-digitali/ 2025-07-28T09:29:36+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/10/Digital1.jpg https://www.foodaffairs.it/2023/10/11/la-cucina-italiana-nel-mondo-cresce-all11-e-vale-228-miliardi-deloitte-delivery-sempre-piu-influente-asia-pacifico-regione-trainante/ 2025-07-28T09:29:37+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/10/ristorante-italiano-pasta-italiana.jpg https://www.foodaffairs.it/2023/10/04/linfa-debutta-a-milano-il-primo-ristorante-completamente-vegetale-e-senza-glutine/ 2025-07-28T09:29:37+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/10/linfa.jpeg https://www.foodaffairs.it/2023/10/01/apre-a-roma-il-primo-ristorante-alt-stazione-del-gusto-di-enilive-eni-con-accademia-niko-romito-campagna-di-lancio-affidata-a-tbwaitalia/ 2025-07-28T09:29:38+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/09/ALT-Stazione-del-Gusto-1-1.jpg https://www.foodaffairs.it/wp-content/uploads/2023/09/ALT-Stazione-del-Gusto.jpg https://www.foodaffairs.it/2023/09/29/krombacher-gambero-rosso-beer-of-choice-premia-la-migliore-carta-delle-bevande/ 2025-07-28T09:29:38+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/09/Vincitori-Miglior-Carte-delle-Bevande-Gambero-Rosso-1-1.jpg https://www.foodaffairs.it/2023/09/21/farinetti-chiude-fico-e-la-riaprira-come-grand-tour-italia-e-con-unaltra-formula/ 2025-07-28T09:29:39+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/09/Farinetti-1.jpg https://www.foodaffairs.it/2023/09/27/ristorazione-la-tendenza-e-anticipare-la-cena-lo-rivelano-i-pagamenti-digitali/ 2025-07-28T09:29:39+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/07/transazioni-pagamenti-digitali.jpg https://www.foodaffairs.it/2023/09/19/tornano-i-thefork-awards-che-raccontano-i-trend-della-ristorazione-in-italia/ 2025-07-28T09:29:40+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/09/TheFork-Awards-horizontal.png https://www.foodaffairs.it/2023/09/20/la-cucina-italiana-e-tra-le-piu-prenotate-in-europa/ 2025-07-28T09:29:40+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/09/pizza-pizzeria-cameriere.png https://www.foodaffairs.it/2023/08/31/burger-king-nei-guai-parte-la-class-action-whopper-nelle-foto-grandi-il-doppio-rispetto-alla-realta/ 2025-07-28T09:29:41+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/08/Whopper-1.jpg https://www.foodaffairs.it/wp-content/uploads/2023/08/Whopper.jpg https://www.foodaffairs.it/2023/09/14/le-migliori-pizzerie-del-mondo-la-classifica-di-50-top-pizza-world-2023/ 2025-07-28T09:29:41+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/09/unnamed.jpg https://www.foodaffairs.it/wp-content/uploads/2023/09/50-top-pizza-worldcopertina-podio-1-1.png https://www.foodaffairs.it/2023/09/01/ristorazione-in-crescita-e-prezzi-in-linea-con-linflazione-nel-secondo-trimestre/ 2025-07-28T09:29:41+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/01/ristorante-pranzo-cena-amici.jpg https://www.foodaffairs.it/wp-content/uploads/2023/08/1-1.png https://www.foodaffairs.it/2023/08/14/estate-2023-un-terzo-della-spesa-turistica-di-italiani-e-stranieri-e-destinato-alla-tavola-il-nostro-paese-leader-mondiale-del-turismo-enogastronomico/ 2025-07-28T09:29:42+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/05/ristorante-firenze-2.jpg https://www.foodaffairs.it/2023/08/17/barcellona-non-e-una-citta-per-single-i-ristoranti-del-centro-non-accettano-prenotazioni-per-chi-cena-da-solo/ 2025-07-28T09:29:42+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/08/las-ramblas.jpg https://www.foodaffairs.it/2023/08/09/no-bancomat-in-un-bar-del-centro-di-genova-il-giornalista-e-influencer-lorenzo-tosa-chiama-la-finanza/ 2025-07-28T09:29:43+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/08/lorenzo-tosa-no-bancomat.jpeg https://www.foodaffairs.it/2023/08/10/una-nuova-linea-di-croissant-dalla-partnership-tra-chef-express-e-gambero-rosso/ 2025-07-28T09:29:43+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/08/CE_Croissant_GRA_crema-1.jpg https://www.foodaffairs.it/2023/08/08/selvaggia-lucarelli-denuncia-un-ristoratore-ligure-2-euro-per-un-piattino-vuoto-toti-extra-sbagliato-ma-non-facciamo-di-tutta-lerba-un-fascio/ 2025-07-28T09:29:44+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/08/selvaggia-lucarelli-scontrino.jpg https://www.foodaffairs.it/2023/08/08/due-euro-per-tagliare-un-toast-la-rabbia-del-cliente-e-la-giustificazione-del-gestore/ 2025-07-28T09:29:44+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/08/Due-euro-per-tagliare-un-toast.jpg https://www.foodaffairs.it/wp-content/uploads/2023/08/Due-euro-per-tagliare-un-toast.jpg https://www.foodaffairs.it/2023/08/04/i-consumi-di-birra-in-italia-volano-verso-il-record-storico-trainati-dalle-birre-artigianali/ 2025-07-28T09:29:45+00:00 https://www.foodaffairs.it/2023/08/07/in-agosto-si-spendono-99-miliardi-di-euro-in-colazioni-aperitivi-e-cene-fuori-casa-la-meta-spesa-dai-turisti-ma-sugli-italiani-in-vacanza-ce-qualche-ombra/ 2025-07-28T09:29:45+00:00 https://www.foodaffairs.it/2023/08/04/le-barrette-urbeat-sui-treni-ad-alta-velocita-di-trenitalia/ 2025-07-28T09:29:46+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/08/urbeat.jpeg https://www.foodaffairs.it/2023/08/02/sostenibilita-a-new-york-in-vigore-la-legge-skip-the-stuff-che-mette-al-bando-posate-e-salse-per-il-cibo-dasporto/ 2025-07-28T09:29:47+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/08/Skip-the-Stuff-1-1.jpg https://www.foodaffairs.it/2023/08/02/mcdonalds-studia-il-lancio-dello-spin-off-cosmcs-catena-di-ristoranti-in-formato-minore/ 2025-07-28T09:29:47+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/08/Chris-Kempczinski-1.jpg https://www.foodaffairs.it/2023/07/26/chef-express-porta-alice-pizza-nei-principali-canali-di-viaggio-almeno-30-nuove-aperture-nei-prossimi-cinque/ 2025-07-28T09:29:48+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/07/Chef-Express-e-Alice-Pizza.jpg https://www.foodaffairs.it/2023/07/28/paul-storica-catena-francese-di-boulangerie-debutta-in-italia/ 2025-07-28T09:29:48+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/07/PAUL-a-Roma-Termini-6-1.jpg https://www.foodaffairs.it/2023/07/25/hospitality-prepara-ledizione-2024/ 2025-07-28T09:29:49+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/07/HOSPITALITY-_da-sx_-Alessandra-Albarelli-Giovanna-Voltolini-Roberto-Pellegrini-1.jpg https://www.foodaffairs.it/2023/07/26/i-consumi-fuori-casa-sono-in-aumento-nonostante-lincertezza-per-i-rincari-il-lavoro-da-remoto-cambia-i-consumi/ 2025-07-28T09:29:49+00:00 https://www.foodaffairs.it/2023/07/25/hospitality-prepara-ledizione-2024/ 2025-07-28T09:29:49+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/07/HOSPITALITY-_da-sx_-Alessandra-Albarelli-Giovanna-Voltolini-Roberto-Pellegrini-1.jpg https://www.foodaffairs.it/2023/07/24/per-gruppo-pizzium-performance-oltre-le-aspettative-questanno-gia-12-nuovi-punti-vendita-tra-pizzium-e-crocca/ 2025-07-28T09:29:50+00:00 https://www.foodaffairs.it/2023/07/20/manca-personale-nella-ristorazione-paga-adeguata-riposo-e-formazione-e-i-lavoratori-si-trovano-dice-nicola-lamberti/ 2025-07-28T09:29:51+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/07/Nicola-Lamberti-1.jpeg https://www.foodaffairs.it/2023/07/21/caffe-mania-l80-degli-italiani-lo-beve-tutti-i-giorni-il-suo-ruolo-e-prezioso-nel-creare-e-rafforzare-legami/ 2025-07-28T09:29:51+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/06/caffe.jpg https://www.foodaffairs.it/wp-content/uploads/2023/07/Consorzio-Promozione-Caffe_Giornata-Mondiale-dellAmicizia.jpg https://www.foodaffairs.it/2023/07/14/ristorazione-nel-primo-trimestre-nate-2-997-nuove-imprese-digitalizzazione-valorizzazione-del-territorio-e-sostenibilita-i-trend-del-comparto/ 2025-07-28T09:29:52+00:00 https://www.foodaffairs.it/2023/07/18/aumentano-le-aperture-di-nuovi-ristoranti-la-maggior-parte-sono-di-cucina-italiana-l81-dei-consumatori-va-al-ristorante-almeno-una-volta-al-mese/ 2025-07-28T09:29:52+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/05/ristorante-firenze-2.jpg https://www.foodaffairs.it/2023/07/13/il-71-delle-pmi-nel-settore-food-hospitality-ha-gia-fatto-ricorso-ai-fondi-del-pnrr/ 2025-07-28T09:29:53+00:00 https://www.foodaffairs.it/2023/07/12/crescono-i-pagamenti-digitali-nel-settore-della-ristorazione-444-nel-2023/ 2025-07-28T09:29:53+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/07/transazioni-pagamenti-digitali.jpg https://www.foodaffairs.it/wp-content/uploads/2023/07/Umberto-Zola-Growth-Marketing-Lead-di-SumUp.jpg https://www.foodaffairs.it/2023/06/29/il-bar-in-italia-e-una-seconda-casa-luogo-di-convivialita-e-condivisione-ecco-cosa-cercano-e-cosa-consumano-i-clienti/ 2025-07-28T09:29:54+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/06/amici-al-bar.png https://www.foodaffairs.it/wp-content/uploads/2023/06/Bar-allitaliana.jpg https://www.foodaffairs.it/wp-content/uploads/2023/06/amici-al-bar.png https://www.foodaffairs.it/2023/07/10/gruppo-prada-riapre-il-caffe-principe-di-forte-dei-marmi/ 2025-07-28T09:29:54+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/07/Caffe-Principe-di-Forte-dei-Marmi.jpeg https://www.foodaffairs.it/2023/06/19/stop-smart-working-al-bar-nelle-fasce-orarie-piu-frequentate-da-parigi-un-trend/ 2025-07-28T09:29:55+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/06/computer-al-bar.jpg https://www.foodaffairs.it/2023/06/29/la-miglior-pizza-napoletana-negli-usa-la-trovi-a-new-york-ecco-la-classifica-delle-50-top-pizza-usa-2023/ 2025-07-28T09:29:55+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/06/top-50-pizza-USA.png https://www.foodaffairs.it/2023/06/16/boom-di-assunzioni-nel-turismo-la-maggior-parte-nella-ristorazione-ma-il-personale-manca-ancora/ 2025-07-28T09:29:56+00:00 https://www.foodaffairs.it/2023/06/13/carmelina-il-sogno-della-costiera-a-milano/ 2025-07-28T09:29:56+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/06/Carmelina.jpeg https://www.foodaffairs.it/2023/06/08/la-birra-e-un-traino-decisivo-per-i-consumi-fuoricasa-made-in-italy-vince-il-modello-conviviale-8-volte-su-10-la-si-beve-a-pasto/ 2025-07-28T09:29:57+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/06/Birra-con-amici-1-1.jpeg https://www.foodaffairs.it/2023/06/08/ecco-la-classifica-di-the-worlds-50-best-restaurants-2023-dalla-posizione-51-100/ 2025-07-28T09:29:57+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/06/Enrico-Bartolini-1.jpg https://www.foodaffairs.it/2023/06/12/lo-chef-borghese-lancia-il-format-alessandro-borghese-kitchen-sound-live/ 2025-07-28T09:29:57+00:00 https://www.foodaffairs.it/2023/05/30/the-pizza-bar-on-38th-a-tokyo-e-la-migliore-pizzeria-per-50-top-pizza-asia-pacific-2023/ 2025-07-28T09:29:58+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/05/The-Pizza-Bar-on-38th-a-Tokyo-1.png https://www.foodaffairs.it/2023/06/05/lavazza-lancia-il-concept-di-aree-break-oasi-itierra-debutto-presso-la-biblioteca-delluniversita-bocconi-di-milano/ 2025-07-28T09:29:58+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/06/OasiTierraBocconi_a1-1.jpg https://www.foodaffairs.it/wp-content/uploads/2023/06/OasiTierraBocconi_a3-1.jpg https://www.foodaffairs.it/2023/05/29/gli-operatori-horeca-prediligono-il-pos/ 2025-07-28T09:29:59+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/05/Giulio-Vasconi-Marketing-Director-SME-Market-di-Nexi..jpg https://www.foodaffairs.it/2023/05/29/claudio-amendola-attore-e-neo-ristoratore-come-briatore-i-giovani-nun-vonno-lavora/ 2025-07-28T09:29:59+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/05/Amendola-frezza.jpg https://www.foodaffairs.it/2023/05/28/il-bio-nellhoreca-quasi-il-70-dei-ristoranti-e-oltre-il-50-dei-bar-utilizzano-prodotti-biologici/ 2025-07-28T09:30:00+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/05/FIPE-Bio.jpg https://www.foodaffairs.it/2023/05/23/gli-spaghetti-alla-bolognese-sorpassano-il-currywurst-sono-il-piatto-piu-ordinato-nelle-mense-aziendali-tedesche/ 2025-07-28T09:30:00+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/05/spaghetti-alla-bolognese-1.jpg https://www.foodaffairs.it/2023/05/15/burger-king-punta-sul-plant-based-food-con-il-nuovo-veggie-steakhouse-burger-e-bacon-vegetali/ 2025-07-28T09:30:01+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/05/Veggie-Steakhouse.jpg https://www.foodaffairs.it/2023/05/18/fedegroup-acquisisce-golocious/ 2025-07-28T09:30:01+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/05/golocious.jpeg https://www.foodaffairs.it/2023/05/18/crazy-pizza-di-briatore-cambia-logo-e-introduce-il-claim-home-of-the-spinning-pizza/ 2025-07-28T09:30:01+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/05/crazypizza.png https://www.foodaffairs.it/wp-content/uploads/2023/05/Spinning-Pizza-Maestri-pizzaioli.jpg https://www.foodaffairs.it/2023/05/12/muu-mozzarella-festeggia-10-anni-con-un-milione-di-bocconcini-serviti-e-rebranding-pop/ 2025-07-28T09:30:02+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/05/Muu-Mozzarella.jpg https://www.foodaffairs.it/wp-content/uploads/2023/05/Sasi-Maresca-e-Dario-Moxedano.jpeg https://www.foodaffairs.it/2023/05/12/la-cucina-italiana-tra-le-preferite-al-mondo-dai-turisti-fipe-patrimonio-dal-valore-incommensurabile/ 2025-07-28T09:30:02+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/05/top-100-cibo-locale-tasteAtlas-2023.png https://www.foodaffairs.it/wp-content/uploads/2023/05/top-100-cibo-locale-tasteAtlas-2023.png https://www.foodaffairs.it/2023/05/11/le-100-migliori-citta-al-mondo-dove-gustare-cibo-locale-secondo-i-turisti-vince-firenze-e-si-piazzano-bene-anche-altre-citta-italiane/ 2025-07-28T09:30:03+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/05/ristorante-firenze-2.jpg https://www.foodaffairs.it/wp-content/uploads/2023/05/top-100-cibo-locale-tasteAtlas-2023.png https://www.foodaffairs.it/2023/05/11/starbucks-debutta-a-roma-in-piazza-montecitorio-e-annuncia-altre-due-aperture-nella-capitale/ 2025-07-28T09:30:03+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/05/Piazza-Montecitorio_Esterno-Starbucks-Roma-1.jpg https://www.foodaffairs.it/2023/05/10/aperitivo-irrinunciabile-per-gli-italiani-ecco-lidentikit-del-consumatore-tipo/ 2025-07-28T09:30:04+00:00 https://www.foodaffairs.it/2023/05/10/food-delivery-celebrity-chef-influencer-come-cambia-il-rapporto-tra-italiani-e-ristorante/ 2025-07-28T09:30:04+00:00 https://www.foodaffairs.it/2023/05/09/kfc-cresce-e-accelera-in-italia-previsti-200-ristoranti-entro-5-anni-nuove-strategie-di-sviluppo-e-governance/ 2025-07-28T09:30:05+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/05/Corrado-Cagnola.jpg https://www.foodaffairs.it/2023/05/09/leuroderby-di-champions-inter-milan-si-gioca-anche-tra-i-cocktail-blackblue-snake-e-redblack-devil/ 2025-07-28T09:30:05+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/05/Inter-Vs-Milan-BlackBlue-Snake-Vs-RedBlack-Devil-1.jpg https://www.foodaffairs.it/wp-content/uploads/2023/05/Alessia-Bigolin-1-scaled.jpg https://www.foodaffairs.it/2023/04/30/nove-ristoranti-su-10-hanno-aumentato-i-prezzi-fino-al-25/ 2025-07-28T09:30:05+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/01/ristorante-pranzo-cena-amici.jpg https://www.foodaffairs.it/2023/04/28/i-turisti-in-italia-spendono-1-3-del-budget-a-tavola/ 2025-07-28T09:30:06+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/01/ristorante-pranzo-cena-amici-outdoor.jpg https://www.foodaffairs.it/2023/04/28/la-giornata-della-ristorazione-promossa-da-fipe-confcommercio-celebra-la-cultura-dellospitalita-italiana/ 2025-07-28T09:30:06+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/04/Adolfo-Urso-e-Lino-Enrico-Stoppani.jpeg https://www.foodaffairs.it/wp-content/uploads/2023/04/giornata-della-Ristorazione.jpg https://www.foodaffairs.it/2023/04/26/quali-sono-i-prodotti-ittici-preferiti-dagli-italiani-a-casa-e-al-ristorante-quanto-ne-consumano-foodhub-rivela-abitudini-e-trend/ 2025-07-28T09:30:07+00:00 https://www.foodaffairs.it/2023/04/18/la-distribuzione-horeca-e-filiera-del-fuori-casa-e-una-grande-opportunita-per-il-rilancio-italiano-la-quasi-totalita-dei-clienti-apprezza-i-locali-che-comunicano-in-modo-trasparente/ 2025-07-28T09:30:07+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/01/ristorante-pranzo-cena-amici.jpg https://www.foodaffairs.it/2023/04/28/brewfist-e-idea-food-beverage-insieme-per-aprire-birrerie-artigianali-a-marchio-terminal-1/ 2025-07-28T09:30:07+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/04/Brewfist.jpg https://www.foodaffairs.it/2023/04/14/in-pesante-perdita-il-ristorante-cracco-in-galleria-vittorio-emanuele-ii-a-milano-morelli-segnale-drammatico-della-crisi-dellalta-ristorazione/ 2025-07-28T09:30:08+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/04/Cracco-Galleria-Vittorio-Emanuele-II.jpg https://www.foodaffairs.it/wp-content/uploads/2023/04/Cracco-in-Galleria-Vittorio-Emanuele-II.jpg https://www.foodaffairs.it/2023/04/13/italiani-a-tavola-sempre-piu-sostenibili-ma-come-identificare-un-ristorante-green/ 2025-07-28T09:30:08+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/04/ristorante-green-chef-sostenibili-ristorazione-sostenibile.jpg https://www.foodaffairs.it/2023/04/11/per-impedire-lacquisto-di-alcolici-ai-minori-una-catena-danese-utilizza-intelligenza-artificiale-e-riconoscimento-facciale/ 2025-07-28T09:30:09+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/04/bilka-1.jpg https://www.foodaffairs.it/2023/04/07/a-pasqua-e-boom-nei-ristoranti-con-64-milioni-di-clienti-la-maggior-parte-sono-residenti-poi-turisti-e-infine-visitatori-stranieri/ 2025-07-28T09:30:09+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/04/ristorante-aperto-1.jpg https://www.foodaffairs.it/2023/04/04/ristorazione-come-consumi-e-occupazione-leffetto-covid-e-definitivamente-superato/ 2025-07-28T09:30:10+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/04/Conferenza-Rapporto.jpg https://www.foodaffairs.it/2023/04/04/ristorazione-e-sostenibilita-negli-ultimi-due-anni-oltre-l80-dei-ristoratori-italiani-ha-adottato-scelte-sostenibili/ 2025-07-28T09:30:10+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/04/ristorante-aperto-1.jpg https://www.foodaffairs.it/2023/03/29/meta-degli-italiani-non-ha-intenzione-di-modificare-le-proprie-abitudini-di-consumo-fuori-casa-nonostante-il-caro-prezzi/ 2025-07-28T09:30:11+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/03/CGA-by-NIQ_Indagine-OPUS.png https://www.foodaffairs.it/2023/03/31/intesa-sanpaolo-e-fipe-insieme-per-promuovere-gli-investimenti-nei-settori-ristorazione-intrattenimento-e-turismo/ 2025-07-28T09:30:11+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/03/Anna-Roscio-resp.-dir.-SalesMarketing-Imprese-ISP-credits-Michele-dOttavio-1-1-1.jpg https://www.foodaffairs.it/wp-content/uploads/2023/03/Anna-Roscio-resp.-dir.-SalesMarketing-Imprese-ISP-credits-Michele-dOttavio-1-1-1.jpg https://www.foodaffairs.it/2023/03/30/la-chef-daniel-canzian-presenta-il-suo-nuovo-menu-primaverile-tra-semplicita-tradizione-e-concretezza/ 2025-07-28T09:30:11+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/03/Daniel-Canzian.jpg https://www.foodaffairs.it/wp-content/uploads/2023/03/Daniel-Canzian-Ristorante.jpg https://www.foodaffairs.it/wp-content/uploads/2023/03/Daniel-Canzian-Ristorante-Cappesante.jpg https://www.foodaffairs.it/2023/03/26/il-nuovo-ceo-di-starbucks-serve-i-clienti-al-bar-e-stato-sconvolgente-continuero-a-farlo/ 2025-07-28T09:30:12+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/03/Laxman-Narasimhan.jpg https://www.foodaffairs.it/2023/03/21/food-fashion-quando-i-marchi-della-moda-si-lanciano-nella-ristorazione-a-milano/ 2025-07-28T09:30:12+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/03/Portrait-Milano-il-chiostro-dellex-Seminario-Arcivescovile.jpg https://www.foodaffairs.it/2023/03/16/mcdonalds-presenta-la-piattaforma-di-comunicazione-im-lovin-it-italy-e-annuncia-un-importante-piano-di-investimenti/ 2025-07-28T09:30:13+00:00 https://www.foodaffairs.it/2023/03/13/personaggio-dellanno-e-dellenogastronomia-e-dellaccoglienza-2023-secondo-italia-a-tavola-mariola-pepe-montersino-trapanese-santoro-e-raspelli/ 2025-07-28T09:30:13+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/03/italia-a-tavola-2023.jpg https://www.foodaffairs.it/wp-content/uploads/2023/03/Personaggio-dellanno-e-dellenogastronomia-e-dellaccoglienza-2023-secondo-Italia-a-Tavola.png https://www.foodaffairs.it/2023/03/10/come-dove-e-cosa-mangeremo-nel-futuro-le-tendenze-dai-locali-informali-allentomofagia-dalla-sostenibilita-al-foraging/ 2025-07-28T09:30:14+00:00 https://www.foodaffairs.it/2023/03/10/le-otto-principali-tendenze-dei-menu-del-futuro/ 2025-07-28T09:30:14+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/03/Unilever-Food-Solutions.jpg https://www.foodaffairs.it/2023/02/20/bere-e-mangiare-fuori-casa-e-fondamentale-per-gli-italiani-lo-conferma-il-rapporto-censis-italgrob-sul-settore-horeca-che-affronta-anche-sprechi-e-crisi/ 2025-07-28T09:30:15+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/01/ristorante-pranzo-cena-amici.jpg https://www.foodaffairs.it/2023/02/24/rendere-la-ristorazione-italiana-veramente-sostenibile-e-possibile-il-progetto-pilota-guidato-dalluniversita-cattolica-a-parma-e-piacenza/ 2025-07-28T09:30:15+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/02/ristorazione-sostenibile-1.jpg https://www.foodaffairs.it/2023/02/20/bernabei-lancia-la-prima-piattaforma-digitale-dedicata-al-settore-ho-re-ca/ 2025-07-28T09:30:16+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/02/5.jpg https://www.foodaffairs.it/wp-content/uploads/2023/02/1.jpg https://www.foodaffairs.it/wp-content/uploads/2023/02/4-1.jpg https://www.foodaffairs.it/wp-content/uploads/2023/02/3-1.jpg https://www.foodaffairs.it/wp-content/uploads/2023/02/2-1.jpg https://www.foodaffairs.it/2023/02/10/san-valentino-riempie-i-ristoranti-saranno-53-milioni-gli-italiani-che-festeggeranno-in-uno-degli-oltre-130-000-ristoranti-del-paese/ 2025-07-28T09:30:16+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/02/ristorante-cena-romantica-coppia-1.jpg https://www.foodaffairs.it/2023/02/10/alimentazione-e-pausa-pranzo-dati-e-tendenze-nelle-abitudini-di-consumatori-e-ristoratori/ 2025-07-28T09:30:17+00:00 https://www.foodaffairs.it/2023/02/09/tosca-il-territorio-al-centro-del-nuovo-format-di-ristorazione/ 2025-07-28T09:30:17+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/02/TOSCA-FOTO-CONSORZI-INTERNA_low.jpg https://www.foodaffairs.it/wp-content/uploads/2023/02/TOSCA-FOTO-CONSORZI-ESTERNA_low.jpg https://www.foodaffairs.it/wp-content/uploads/2023/02/TOSCA-FOTO-CONSORZI-INTERNA_low.jpg https://www.foodaffairs.it/2023/02/02/la-birra-ichnusa-ambra-limpida-sbarca-a-milano-era-disponibile-solo-in-sardegna/ 2025-07-28T09:30:18+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/02/Ichnusa-Ambra-Limpida.jpg https://www.foodaffairs.it/2023/02/01/apre-a-milano-tommys-cafe-primo-caffe-targato-tommy-hilfiger-stessa-cultura-pop-e-la-forte-impronta-americana/ 2025-07-28T09:30:18+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/02/Tommys-Cafe.jpeg https://www.foodaffairs.it/wp-content/uploads/2023/02/Tommys-Cafe-sala-veranda-1.jpg https://www.foodaffairs.it/wp-content/uploads/2023/02/Tommy-Yummy-1-1-1.jpg https://www.foodaffairs.it/2023/01/26/a-hospitality-il-salone-dellaccoglienza-585-espositori-e-oltre-100-eventi-tra-formazione-e-iniziative-esperienziali/ 2025-07-28T09:30:19+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/01/2_da-SX_Roberto-Pellegrini-Giovanna-Voltolini-Alessandra-Albarelli-1-1.jpg https://www.foodaffairs.it/wp-content/uploads/2023/01/1_da-SX_Davide-Cardella_Enzo-Bassetti_Roberto-Pellegrini_Fabio-Poletti_Giovanna-Voltolini_Alessandra-Albarelli-1-1.jpg https://www.foodaffairs.it/wp-content/uploads/2023/01/2_da-SX_Roberto-Pellegrini-Giovanna-Voltolini-Alessandra-Albarelli-1-1.jpg https://www.foodaffairs.it/2023/01/30/torrefazione-passalacqua-festeggia-75-anni-e-lancia-il-franchising-passalacqua-family/ 2025-07-28T09:30:19+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/01/Paola-Passalacqua-1.jpg https://www.foodaffairs.it/wp-content/uploads/2023/01/Passalacqua-family-concpet-store-1-1.jpg https://www.foodaffairs.it/2023/01/24/il-mercato-foodservice-sara-trainato-da-ristoranti-full-service-grazie-al-traino-del-casual-dining/ 2025-07-28T09:30:20+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/01/ristorante-pranzo-cena-amici-outdoor.jpg https://www.foodaffairs.it/2023/01/23/i-consumi-fuori-casa-in-italia-recuperano-il-gap-dal-pre-covid-il-mercato-cresce-e-vale-60-miliardi/ 2025-07-28T09:30:20+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/01/ristorante-pranzo-cena-amici-outdoor.jpg https://www.foodaffairs.it/2023/01/21/per-crescere-nella-ristorazione-serve-una-solida-strategia-di-brand-equity-e-di-storytelling/ 2025-07-28T09:30:21+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/01/ristorante-pranzo-cena-amici.jpg https://www.foodaffairs.it/2023/01/20/in-italia-ci-sono-piu-di-328-mila-bar-ristoranti-ed-altri-locali-cga-by-nielseniq-con-i-cambiamenti-nelle-abitudini-dei-consumatori-e-importante-monitorare-lo-sviluppo-del-mercato/ 2025-07-28T09:30:21+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/01/Alberto-Sciacqua_Client-Solution-Director-Italia-1-1.jpg https://www.foodaffairs.it/wp-content/uploads/2023/01/CGA-by-NielsenIQ_Outlet-Index.png https://www.foodaffairs.it/wp-content/uploads/2023/01/Alberto-Sciacqua_Client-Solution-Director-Italia-1-1.jpg https://www.foodaffairs.it/2023/01/02/diego-vitagliano-a-napoli-e-la-migliore-pizzeria-del-mondo-secondo-big-7-travel-tra-le-italiane-nella-top-50-anche-seu-pizza-illuminati-di-roma-e-pepe-in-grani-di-caiazzo/ 2025-07-28T09:30:22+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/01/Diego-Vitagliano-1.jpg https://www.foodaffairs.it/2023/01/10/il-top-ristorante-noma-di-copenaghen-tre-stelle-michelin-chiude-per-i-costi-troppo-alti-rinascera-come-laboratorio-alimentare/ 2025-07-28T09:30:22+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/01/noma-copenaghen-1-1.jpg https://www.foodaffairs.it/2022/12/23/natale-al-ristorante-per-5-milioni-di-italiani-con-una-spesa-media-di-70-euro-a-persona/ 2025-07-28T09:30:23+00:00 https://www.foodaffairs.it/2022/12/21/thefork-dalla-parte-dei-ristoratori-assorbendo-i-costi-di-transazione-per-tutti-i-pagamenti-con-thefork-pay/ 2025-07-28T09:30:23+00:00 https://www.foodaffairs.it/2022/12/15/dai-buoni-pasto-dematerializzati-alla-lotteria-degli-scontrini-istantanea-i-5-trend-della-ristorazione-digitale-nel-2023-secondo-tilby/ 2025-07-28T09:30:24+00:00 https://www.foodaffairs.it/2022/12/15/percassi-in-joint-venture-con-allantico-vinaio-nasce-av-retail-per-lo-sviluppo-del-brand-in-tutta-europa/ 2025-07-28T09:30:24+00:00 https://www.foodaffairs.it/2022/12/14/la-classifica-de-i-migliori-ristoranti-italiani-nel-mondo-2023/ 2025-07-28T09:30:25+00:00 https://www.foodaffairs.it/2022/12/14/lowengrube-apre-il-primo-punto-vendita-a-milano-con-lacquisizione-del-kapuziner-platz/ 2025-07-28T09:30:25+00:00 https://www.foodaffairs.it/wp-content/uploads/2022/12/Lowengrube-Limite-sullArno-1-1024x683.jpg https://www.foodaffairs.it/2022/12/06/la-nuova-moda-nei-locali-e-creare-il-proprio-drink/ 2025-07-28T09:30:26+00:00 https://www.foodaffairs.it/2022/12/07/chef-express-e-roadhouse-con-il-gruppo-hera-per-leconomia-circolare/ 2025-07-28T09:30:26+00:00 https://www.foodaffairs.it/2022/11/23/nasce-respeat-locale-sostenibile-che-contribuisce-a-salvare-il-pianeta-un-boccone-alla-volta/ 2025-07-28T09:30:27+00:00 https://www.foodaffairs.it/2022/12/01/il-primo-store-starbucks-in-partnership-con-percassi-apre-domani-a-bergamo-e-il-2-dicembre-a-brescia/ 2025-07-28T09:30:27+00:00 https://www.foodaffairs.it/wp-content/uploads/2022/12/Esterno-store-Starbucks-Bergamo-1.jpg https://www.foodaffairs.it/wp-content/uploads/2022/12/Interno-Starbucks-Bergamo-piano-terra_2-1.jpg https://www.foodaffairs.it/2022/11/22/firenze-insolita-trattoria-decisione-choc-contro-il-no-show-debutta-la-prenotazione-con-caparra-obbligatoria-di-55-euro/ 2025-07-28T09:30:28+00:00 https://www.foodaffairs.it/wp-content/uploads/2022/11/Insolita_interni-1024x682.jpeg https://www.foodaffairs.it/wp-content/uploads/2022/11/tomate2-683x1024.jpg https://www.foodaffairs.it/wp-content/uploads/2022/11/Insolita_interni_2-682x1024.jpeg https://www.foodaffairs.it/wp-content/uploads/2022/11/granny-smith-2-1024x683.jpg https://www.foodaffairs.it/wp-content/uploads/2022/11/romano1-1-1-776x1024.jpeg https://www.foodaffairs.it/2022/11/21/fonte-margherita-nella-ristorazione-in-belgio-e-in-lussemburgo/ 2025-07-28T09:30:29+00:00 https://www.foodaffairs.it/2022/11/22/passata-lemergenza-covid-e-boom-del-fine-dining/ 2025-07-28T09:30:29+00:00 https://www.foodaffairs.it/wp-content/uploads/2022/11/FINE-DINING-POST-COVID.png https://www.foodaffairs.it/2022/11/10/gli-ambasciatori-del-gusto-accendono-il-dibattito-su-giovani-e-innovazione-per-la-ristorazione-cambia-il-modo-di-comunicare-le-opportunita-di-lavoro/ 2025-07-28T09:30:30+00:00 https://www.foodaffairs.it/2022/11/08/fondazione-birra-moretti-lancia-il-progetto-responsibility-in-education/ 2025-07-28T09:30:30+00:00 https://www.foodaffairs.it/2022/11/04/nella-scelta-del-ristorante-non-incide-solo-il-cibo-ma-anche-sostenibilita-ed-eticita-se-ne-parla-a-restaurant-for-future/ 2025-07-28T09:30:31+00:00 https://www.foodaffairs.it/2025/07/27/cresce-il-consumo-di-gelato-ma-aumentano-anche-i-prezzi-30-in-quattro-anni/ 2025-07-28T09:51:17+00:00 https://www.foodaffairs.it/2025/05/14/carne-coltivata-cresce-linteresse-ma-gli-italiani-chiedono-garanzie/ 2025-07-28T09:51:18+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/01/carne-sintetica-carne-coltivata.jpg https://www.foodaffairs.it/2025/07/25/i-giovani-amano-luva-da-tavola-trainano-varieta-senza-semi-e-famiglie-con-bambini/ 2025-07-28T09:51:18+00:00 https://www.foodaffairs.it/2025/04/17/boom-di-ristoranti-vegani-e-vegetariani-cresce-lattenzione-per-unalimentazione-sostenibile/ 2025-07-28T09:51:19+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/12/ristorante-vegano.jpeg https://www.foodaffairs.it/2025/04/18/pasqua-vegana-non-significa-rinuncia-e-festa-di-spezie/ 2025-07-28T09:51:19+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/04/pasqua-veg-1.jpg https://www.foodaffairs.it/2025/03/27/gli-italiani-sempre-piu-flexitariani-meno-carne-ma-di-qualita/ 2025-07-28T09:51:19+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/03/Consorzio-Tutela-Vitellone-Bianco.jpeg https://www.foodaffairs.it/2025/02/06/veganuary-2025-conquista-litalia-oltre-un-milione-di-persone-ha-scelto-lalimentazione-veg/ 2025-07-28T09:51:20+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/02/Veganuary-2025.png https://www.foodaffairs.it/2025/03/25/funzionale-naturale-sostenibile-snacking-mindfulness-ma-soprattutto-vegetale-e-flexitariana-ecco-i-dieci-trend-nella-nutrizione/ 2025-07-28T09:51:20+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/01/piatto-vegano.jpg https://www.foodaffairs.it/2025/02/03/kioene-e-funnyveg-academy-insieme-per-promuovere-la-cucina-vegetale/ 2025-07-28T09:51:21+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/02/Red-velvet-cup-cake-con-Cheesecake-mousse-alla-Vaniglia-lime-e-lamponi_2-1.jpg https://www.foodaffairs.it/2025/02/01/grilli-e-larve-nel-piatto-italiani-non-sembrano-convinti-coldiretti-crollo-importazioni-di-insetti/ 2025-07-28T09:51:21+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/03/tagliatelle-con-farina-di-grilli.jpg https://www.foodaffairs.it/2025/01/21/dalle-alghe-alla-farina-di-insetti-limmunologo-approva-i-novel-food-alta-densita-nutrienti/ 2025-07-28T09:51:21+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/01/spirulina.jpg https://www.foodaffairs.it/2025/01/13/back-to-routine-6-italiani-su-10-scelgono-il-flexitanuary-e-il-74-desidera-tornare-alla-quotidianita-con-pasti-fatti-in-casa/ 2025-07-28T09:51:22+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/01/ricetta-veg-CourtesyofHelloFresh_scheda_ricetta.jpg https://www.foodaffairs.it/wp-content/uploads/2025/01/CourtesyofHelloFresh_Infografica2025.jpg https://www.foodaffairs.it/2024/12/27/boom-di-prenotazioni-in-ristoranti-vegani-trend-in-crescita/ 2025-07-28T09:51:22+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/12/ristorante-vegano.jpeg https://www.foodaffairs.it/2025/01/13/back-to-routine-6-italiani-su-10-scelgono-il-flexitanuary-e-il-74-desidera-tornare-alla-quotidianita-con-pasti-fatti-in-casa/ 2025-07-28T09:51:22+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/01/ricetta-veg-CourtesyofHelloFresh_scheda_ricetta.jpg https://www.foodaffairs.it/wp-content/uploads/2025/01/CourtesyofHelloFresh_Infografica2025.jpg https://www.foodaffairs.it/2024/10/31/essere-animali-lancia-il-report-verso-un-sistema-alimentare-sano-e-sostenibile-con-proposte-di-food-policy-agli-enti-pubblici/ 2025-07-28T09:51:23+00:00 https://www.foodaffairs.it/2024/10/31/lollobrigida-chiede-a-bonaccini-chiarimenti-su-carne-coltivata/ 2025-07-28T09:51:23+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/11/Francesco-Lollobrigida.jpg https://www.foodaffairs.it/2024/11/19/g20-litalia-aderisce-allalleanza-contro-fame-e-poverta-no-al-cibo-sintetico-e-un-tema-chiave-per-meloni/ 2025-07-28T09:51:23+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/11/meloni-lula-2.jpg https://www.foodaffairs.it/2024/10/15/il-potenziale-del-mercato-europeo-della-carne-coltivata-puo-arrivare-a-85-miliardi-di-euro/ 2025-07-28T09:51:24+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/01/carne-sintetica-carne-coltivata.jpg https://www.foodaffairs.it/2024/10/22/boom-per-le-ricerche-di-promozioni-di-alimenti-vegani-249-sul-2023/ 2025-07-28T09:51:24+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/10/veg-vegan-vegetaria-food.jpg https://www.foodaffairs.it/2024/10/04/la-birra-gioca-un-ruolo-fondamentale-nella-socialita-tra-i-giovani-scelte-sempre-piu-green-e-veg/ 2025-07-28T09:51:25+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/07/birra-in-compagnia.jpg https://www.foodaffairs.it/2024/10/10/le-5-tendenze-food-in-italia-il-cibo-deve-essere-salutare-buono-sostenibile-e-bello-il-futuro-flexitariano/ 2025-07-28T09:51:25+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/10/12-Puratos_BCI-Forum-2024_Presentazione-Rapporto-Taste-Tomorrow_Alberto-Molinari-General-Manager-Puratos-Italia_Aruba-Data-Center-BG_-10-10-24.jpg https://www.foodaffairs.it/wp-content/uploads/2024/10/06-Puratos_BCI-Forum-2024_Presentazione-Rapporto-Taste-Tomorrow_Valentina-Bianchi-Marketing-Manager-Puratos-Italia_Aruba-Data-Center-BG_-10-10-24.jpg https://www.foodaffairs.it/2024/07/18/i-gusti-piu-amati-dagli-italiani-il-salato/ 2025-07-28T09:51:26+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/02/supermercato-spesa-carrello.jpg https://www.foodaffairs.it/2024/08/08/in-europa-diminuiscono-i-flexitariani-gia-normalizzata-dieta-con-minor-consumo-di-carne/ 2025-07-28T09:51:26+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/05/flexitariano-flexitariani-flexitarian-1.jpg https://www.foodaffairs.it/2024/09/02/on-air-il-podcast-la-storia-del-mulino-di-napoli/ 2025-07-28T09:51:26+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/09/Senza-titolo1.jpg https://www.foodaffairs.it/2024/09/25/lindt-lancia-in-italia-le-tavolette-vegan/ 2025-07-28T09:51:26+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/09/Senza-titolo-41.jpg https://www.foodaffairs.it/2024/07/03/mcdonalds-elimina-dal-menu-gli-hamburger-vegetali-il-consumatore-statunitense-non-viene-alla-ricerca-del-mcplant-o-altre-proteine-vegetali/ 2025-07-28T09:51:27+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/07/McDonalds-vegan-1.jpg https://www.foodaffairs.it/2024/07/09/da-kfc-lancia-la-linea-veggie-accompagnata-da-una-social-activation-sulla-verdizzazione-spontanea/ 2025-07-28T09:51:27+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/07/prima-linea-di-prodotti-Veggie-di-KFC-in-Italia-2.jpg https://www.foodaffairs.it/wp-content/uploads/2024/05/Marzia-Fare-Chief-Marketing-Officer-di-KFC-in-Italia.jpg https://www.foodaffairs.it/wp-content/uploads/2024/07/prima-linea-di-prodotti-Veggie-di-KFC-in-Italia.jpg https://www.foodaffairs.it/2024/05/28/sette-consumatori-su-10-sono-flexitariani-ossia-vegetariani-flessibili/ 2025-07-28T09:51:28+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/05/flexitariano-flexitariani-flexitarian-1.jpg https://www.foodaffairs.it/2024/06/03/a-milano-in-ufficio-il-pranzo-e-light-e-molti-scelgono-piatti-veg/ 2025-07-28T09:51:28+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/06/pollo-e-cornetti-fagiolini-verdi.jpg https://www.foodaffairs.it/2024/07/01/a-sette-italiani-su-10-il-meat-sounding-piace-santinelli-i-consumatori-sono-piu-avanti-della-politica/ 2025-07-28T09:51:28+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/07/unnamed.jpg https://www.foodaffairs.it/2024/05/06/il-caffe-del-futuro-potrebbe-essere-sintetico-perche-costa-di-meno-ed-e-piu-sostenibile/ 2025-07-28T09:51:29+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/05/Atomo-Coffee.jpg https://www.foodaffairs.it/2024/05/23/nutella-plant-based-sugli-scaffali-dal-prossimo-autunno/ 2025-07-28T09:51:29+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/12/Nutella-vegana.jpg https://www.foodaffairs.it/2024/05/02/lollobrigida-la-florida-vieta-la-vendita-della-carne-sintetica-come-litalia/ 2025-07-28T09:51:30+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/07/lollobrigida-e-meloni.jpg https://www.foodaffairs.it/2024/05/03/sette-italiani-su-dieci-contrari-al-consumo-di-prodotti-a-base-cellulare-come-la-carne-sintetica/ 2025-07-28T09:51:30+00:00 https://www.foodaffairs.it/2024/05/02/nasce-ragood-la-nuova-linea-di-ragu-plant-based-100-made-in-italy/ 2025-07-28T09:51:30+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/05/Senza-nome1.jpg https://www.foodaffairs.it/2024/04/15/un-italiano-su-tre-e-favorevole-e-allacquisto-di-carne-vegetale-e-il-15-apre-al-cibo-da-insetti-come-alimento-del-futuro/ 2025-07-28T09:51:31+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/01/vegan-burger-hamburger-vegano.jpg https://www.foodaffairs.it/2024/04/16/alimentazione-sostenibile-la-dieta-vegetariana-e-vegana-ha-un-impatto-minore-sullambiente-rispetto-alla-dieta-mediterranea-e-sono-piu-sostenibili/ 2025-07-28T09:51:31+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/01/piatto-vegano-vegan-food.jpg https://www.foodaffairs.it/2024/04/23/piu-della-meta-degli-italiani-proverebbe-la-carne-coltivata-per-cambiare-stile-di-vita-e-provare-alternative-sostenibili/ 2025-07-28T09:51:31+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/01/carne-sintetica-carne-coltivata.jpg https://www.foodaffairs.it/2024/03/20/per-produrre-carne-vegan-si-consuma-acqua-10-volte-di-meno-che-per-quella-bovina-biolab-la-nuova-norma-sul-meat-sounding-mette-in-crisi-un-settore-di-eccellenza-cresciuto-del-40/ 2025-07-28T09:51:32+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/03/Massimo-Santinelli.jpg https://www.foodaffairs.it/2024/03/19/insuperabile-entra-nel-plant-based-con-i-trancetti-al-gusto-mare/ 2025-07-28T09:51:32+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/03/Senza-nome1-10.jpg https://www.foodaffairs.it/2024/03/29/valfrutta-100-frullato-veggie-presenta-il-nuovo-special-pack-art-edition/ 2025-07-28T09:51:32+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/03/Senza-nome-24.jpg https://www.foodaffairs.it/2024/02/29/carne-non-carne-impact-food-lancia-la-settimana-della-chiarezza-alimentare/ 2025-07-28T09:51:33+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/02/Panino-Impact-Food.jpeg https://www.foodaffairs.it/2024/03/04/leggeri-plant-based-healthy-e-sostenibili-la-rinascita-dei-condimenti-spalmabili/ 2025-07-28T09:51:33+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/03/condimento-spalmabile-base-olio.jpg https://www.foodaffairs.it/2024/03/07/i-migliori-burger-vegani-in-commercio-ecco-la-classifica-gambero-rosso/ 2025-07-28T09:51:33+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/01/vegan-burger-hamburger-vegano.jpg https://www.foodaffairs.it/2024/02/22/i-consumatori-amano-sempre-piu-il-plant-based-cibocrudo-chiude-lanno-con-una-crescita-del-125/ 2025-07-28T09:51:34+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/02/Davide-Carenzi-1.jpeg https://www.foodaffairs.it/2024/02/19/chef-in-camicia-fa-boom-di-interazioni-con-vegenuary-un-mese-dedicato-al-green-food/ 2025-07-28T09:51:34+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/02/Senza-nome3-2.jpg https://www.foodaffairs.it/2024/02/05/fedegroup-acquisisce-la-maggioranza-del-format-di-green-eating-artisti-del-vegetariano-e-dei-suoi-locali/ 2025-07-28T09:51:35+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/02/Mirko-Sanna.jpg https://www.foodaffairs.it/wp-content/uploads/2024/02/ArtistiDelVegetariano_6.jpg https://www.foodaffairs.it/2024/02/06/sulla-carne-coltivata-gli-italiani-hanno-opinioni-diverse-spesso-orientate-dalle-posizioni-politiche/ 2025-07-28T09:51:35+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/01/carne-sintetica-carne-coltivata.jpg https://www.foodaffairs.it/2024/02/15/nasce-il-riso-di-manzo-cibo-ibrido-alternativa-salutare-ed-economica-alla-carne/ 2025-07-28T09:51:35+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/02/riso-al-manzo.jpg https://www.foodaffairs.it/2024/02/01/carne-coltivata-m5s-legge-gia-morta-la-commissione-europea-ha-archiviato-la-procedura-di-notifica-sulla-legge-voluta-da-lollobrigida-figuraccia-del-governo/ 2025-07-28T09:51:36+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/01/carne-sintetica-carne-coltivata.jpg https://www.foodaffairs.it/2024/02/05/in-occasione-di-veganuary-2024-piu-di-17-milioni-di-italiani-hanno-provato-unalimentazione-vegana/ 2025-07-28T09:51:36+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/02/veganuary-2024.jpg https://www.foodaffairs.it/2024/01/26/sostituti-della-carne-meat-analogue-plant-based-carne-artificiale-carne-sintetica-carne-coltivata-lo-studio-nutrimi-dal-mito-della-sostenibilita-alla-disinformazione-nutrizionale/ 2025-07-28T09:51:37+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/01/sostituti-della-carne-carne-sintetica.jpg https://www.foodaffairs.it/wp-content/uploads/2024/01/i-sostituti-della-carne.png https://www.foodaffairs.it/2024/01/29/linteresse-per-unalimentazione-plant-based-conquista-gli-italiani-per-due-su-e-in-tavola-almeno-una-volta-al-mese/ 2025-07-28T09:51:37+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/01/Burger-Green-Cuisine-di-Findus-secondo-Edoardo-Franco-scaled.jpg https://www.foodaffairs.it/wp-content/uploads/2024/01/Green-Cuisine-America-di-Findus-secondo-Edoardo-Franco.jpg https://www.foodaffairs.it/2024/02/01/lollobrigida-per-la-commissione-europea-legge-carne-coltivata-non-viola-il-diritto-ue/ 2025-07-28T09:51:37+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/07/lollobrigida-e-meloni.jpg https://www.foodaffairs.it/2024/01/24/lollobrigida-in-europa-ce-unamplissima-maggioranza-che-appoggia-litalia-nella-denuncia-della-carne-coltivata-come-un-pericolo-etico-sociale-ambientale-e-per-la-salute/ 2025-07-28T09:51:38+00:00 https://www.foodaffairs.it/2024/01/18/israele-approva-la-vendita-al-pubblico-della-carne-artificiale-da-cellule-bovine-il-70-italiani-e-contrario-secondo-unindagine-coldiretti-censis/ 2025-07-28T09:51:39+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/04/cibo-sintetico-carne-sintetica.jpeg https://www.foodaffairs.it/2024/01/18/sale-nel-mondo-la-voglia-di-gelato-vegano-italia-al-settimo-posto/ 2025-07-28T09:51:39+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/01/Foto-di-gelato-1-scaled.jpg https://www.foodaffairs.it/2024/01/22/nasce-il-centro-di-studi-e-ricerca-sul-cibo-sostenibile-misurabilita-sostenibilita-circolarita-qualita-e-salubrita-al-centro-della-sua-attivita/ 2025-07-28T09:51:39+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/01/Centro-di-Studi-e-Ricerca-sul-Cibo-Sostenibile-1-scaled.jpg https://www.foodaffairs.it/wp-content/uploads/2024/01/Centro-di-Studi-e-Ricerca-sul-Cibo-Sostenibile-1-scaled.jpg https://www.foodaffairs.it/2024/01/15/litalia-guida-la-crescita-del-consumo-vegano-in-europa-ecco-i-vegan-trends-2024/ 2025-07-28T09:51:40+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/01/Infografica-Glovo1.png https://www.foodaffairs.it/wp-content/uploads/2024/01/Infografica-Glovo2.png https://www.foodaffairs.it/2024/01/04/gennaio-e-il-mese-veganuary-un-mese-ideale-per-provare-a-diventare-vegani/ 2025-07-28T09:51:41+00:00 https://www.foodaffairs.it/2024/01/09/la-meta-degli-utenti-thefork-ha-diminuito-il-consumo-di-prodotti-di-origine-animale/ 2025-07-28T09:51:41+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/01/piatto-vegetariano-foto-da-uff-stampa-TheFork-1.jpg https://www.foodaffairs.it/2023/12/24/sta-arrivando-la-nutella-vegana-prodotto-ferrero-100-vegetale/ 2025-07-28T09:51:42+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/12/Nutella-vegana.jpg https://www.foodaffairs.it/2023/12/28/ecco-i-trend-2024-dei-superfood/ 2025-07-28T09:51:42+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/12/superfood.jpg https://www.foodaffairs.it/2024/01/04/hopla-presenta-idee-veg-il-rebrand-delle-sue-linee-100-vegetali/ 2025-07-28T09:51:42+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/01/Hopla.jpg https://www.foodaffairs.it/2023/12/02/carne-coltivata-lollobrigida-cibo-di-qualita-garantito-a-tutti-non-carne-coltivata-tajani-leuropa-si-convincera-della-bonta-delle-nostre-proposte/ 2025-07-28T09:51:43+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/12/lollo-taja-1.jpg https://www.foodaffairs.it/2023/12/12/meloni-litalia-e-la-prima-nazione-a-stoppare-il-cibo-sintetico-e-ne-siamo-orgogliosi/ 2025-07-28T09:51:43+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/12/meloni-a-cop28.jpg https://www.foodaffairs.it/2023/12/01/mattarella-promulga-la-legge-sulla-carne-coltivata-il-governo-si-impegna-a-rispettare-le-direttive-ue/ 2025-07-28T09:51:44+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/10/Mattarella-foto-Quirinale.it_.jpg https://www.foodaffairs.it/2023/12/01/cibo-sintetico-secondo-coldiretti-censis-sette-italiani-su-10-sono-contrari-alla-messa-in-commercio/ 2025-07-28T09:51:44+00:00 https://www.foodaffairs.it/2023/11/17/coldiretti-bene-la-legge-che-vieta-luso-di-denominazioni-riferite-a-prodotti-a-base-di-carne/ 2025-07-28T09:51:45+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/11/vegan-burger-hamburger-vegano.png https://www.foodaffairs.it/2023/11/23/carne-sintetica-carne-coltivata-carne-stampata-guido-mori-prova-a-fare-chiarezza-e-spiega-perche-non-sara-in-competizione-con-quella-da-allevamento/ 2025-07-28T09:51:45+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/11/Carne-stampata.jpeg https://www.foodaffairs.it/wp-content/uploads/2023/11/UCI-Lezione-Carne-Stampata.jpg https://www.foodaffairs.it/2023/12/01/meloni-a-cop28-no-al-cibo-in-laboratorio-per-piu-poveri-e-sano-per-i-ricchi-il-sistema-alimentare-italiano-e-tra-piu-avanzati-al-mondo/ 2025-07-28T09:51:45+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/12/meloni-a-cop28.jpg https://www.foodaffairs.it/2023/11/13/drinkasyouare-e-la-nuova-campagna-di-comunicazione-12oz/ 2025-07-28T09:51:46+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/11/12oz.jpg https://www.foodaffairs.it/2023/11/17/il-divieto-per-la-carne-coltivata-e-legge-lite-davanti-a-palazzo-chigi/ 2025-07-28T09:51:46+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/11/prandini-lite-palazzo-chigi-1.jpg https://www.foodaffairs.it/2023/11/17/assica-bene-il-divieto-al-fenomeno-del-meat-sounding-per-prodotti-a-base-di-proteine-vegetali/ 2025-07-28T09:51:46+00:00 https://www.foodaffairs.it/2023/09/18/unionfood-incontra-centinaio-sul-divieto-di-chiamare-hamburger-veg-piccialuti-i-prodotti-a-base-vegetale-hanno-etichette-chiare-e-trasparenti/ 2025-07-28T09:51:47+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/09/Piccialuti-1.jpg https://www.foodaffairs.it/2023/09/29/per-il-world-vegetarian-day-findus-propone-cinque-ricette-veg-con-elena-santarelli/ 2025-07-28T09:51:47+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/09/Elena-Santarelli-in-cucina-1-1-scaled.jpg https://www.foodaffairs.it/2023/11/02/i-vegetariani-in-italia-sono-il-42-della-popolazione-il-24-e-vegano-lanno-scorso-erano-rispettivamente-54-e-13-il-mercato-globale-degli-alimenti-vegani-crescera-del-1041-entro-il-2030/ 2025-07-28T09:51:47+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/07/100-vegan.jpg https://www.foodaffairs.it/2023/08/08/la-dieta-vegetariana-o-vegana-e-un-trend-in-crescita-nel-mondo-ma-cala-in-italia-chiariamo-dubbi-e-dicerie/ 2025-07-28T09:51:48+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/01/piatto-vegano-vegan-food.jpg https://www.foodaffairs.it/2023/09/01/stop-della-francia-alla-bistecca-veggie-verso-il-divieto-di-denominazioni-di-carne-per-prodotti-vegetali/ 2025-07-28T09:51:48+00:00 https://www.foodaffairs.it/2023/07/27/cibo-sintetico-m5s-anacronistico-il-divieto-del-governo-e-duro-colpo-al-made-in-italy/ 2025-07-28T09:51:49+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/04/cibo-sintetico-carne-sintetica.jpeg https://www.foodaffairs.it/2023/07/27/cibo-sintetico-in-svizzera-la-prima-richiesta-per-commercializzare-la-bistecca-di-manzo-coltivata/ 2025-07-28T09:51:49+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/07/aleph-farms-cibo-sintetico.jpg https://www.foodaffairs.it/2023/08/01/debutta-il-primo-uovo-vegetale-liquido-in-italia-lo-produce-valsoia/ 2025-07-28T09:51:49+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/08/Ovoveg-Valsoia-1.png https://www.foodaffairs.it/2023/07/19/lollobrigida-legge-contro-cibi-sintetici-frutto-di-un-meccanismo-di-sussidiarieta-non-vieta-ricerca/ 2025-07-28T09:51:50+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/07/lollobrigida-e-meloni.jpg https://www.foodaffairs.it/2023/07/20/cambiare-nome-ai-prodotti-a-base-vegetale-confondera-i-consumatori-uif-sono-sul-mercato-da-piu-di-30-anni-e-non-hanno-nulla-a-che-vedere-con-il-cibo-sintetico/ 2025-07-28T09:51:50+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/07/plant-based-meat-cibo-a-base-vegetale.jpg https://www.foodaffairs.it/2023/07/07/coldiretti-serve-norma-per-contrastare-chiede-unluso-improprio-dei-veggie-burger-di-nomi-come-hamburger-mortadella-salsiccia/ 2025-07-28T09:51:51+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/01/vegan-burger-hamburger-vegano.jpg https://www.foodaffairs.it/2023/07/11/il-consumo-di-carne-nel-mondo-sempre-piu-attento-a-regionalita-e-tracciabilita-cresce-lattenzione-per-i-flexitariani/ 2025-07-28T09:51:51+00:00 https://www.foodaffairs.it/2023/07/18/cresce-lofferta-plant-based-nei-ristoranti-le-novita-di-impact-food/ 2025-07-28T09:51:51+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/07/Impact-Food.png https://www.foodaffairs.it/2023/07/04/cibo-sintetico-lollobrigida-non-garantisce-la-sicurezza-alimentare-prandini-chi-lo-produce-influenza-la-gente/ 2025-07-28T09:51:52+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/07/lollobrigida-e-prandini-1.jpg https://www.foodaffairs.it/2023/07/07/filiera-italia-bene-il-no-del-senato-ad-abusi-denominazioni-un-hamburger-di-carne-contiene-un-solo-ingrediente-un-medaglione-veggie-una-lunga-lista-di-ingredienti/ 2025-07-28T09:51:52+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/05/Luigi-Scordamaglia-consigliere-delegato-di-Filiera-Italia.jpg https://www.foodaffairs.it/2023/05/30/amadori-rivede-il-logo-per-comunicare-levoluzione-dellofferta-che-include-prodotti-innovativi-e-plant-based-in-arrivo-anche-una-campagna-di-comunicazione/ 2025-07-28T09:51:53+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/05/AMADORI-nuovo-logo.jpg https://www.foodaffairs.it/wp-content/uploads/2023/05/AMADORi-evoluzione-del-logo.jpg https://www.foodaffairs.it/wp-content/uploads/2023/05/AMADORI-nuovo-logo.jpg https://www.foodaffairs.it/2023/07/04/cibo-coltivato-in-laboratorio-mercato-in-espansione-internazionale-report-affronta-un-tema-divisivo-in-italia/ 2025-07-28T09:51:53+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/07/giulia-innocenzi.jpg https://www.foodaffairs.it/2023/05/25/28-maggio-e-world-burger-day-findus-green-cuisine-presenta-5-ricette-veg-firmate-da-edoardo-franco-vincitore-di-masterchef-italia-12/ 2025-07-28T09:51:54+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/05/GreenCuisine_EdoardoFranco-1-1.jpg https://www.foodaffairs.it/2023/05/29/gli-under-35-amano-e-consumano-abitualmente-prodotti-a-base-vegetale-e-li-considerano-sostenibili/ 2025-07-28T09:51:54+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/05/giorvani-e-plant-based-food.jpg https://www.foodaffairs.it/2023/05/24/che-tipo-di-dieta-seguono-gli-italiani-e-quali-sono-i-trend-alimentari-lo-spiega-il-rapporto-italia-2023-di-eurispes/ 2025-07-28T09:51:55+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/01/famiglia-spesa-supermarket.jpg https://www.foodaffairs.it/wp-content/uploads/2023/02/Veganuary-1-1.jpg https://www.foodaffairs.it/2023/05/24/arriva-il-nuovo-grisbi-vegan/ 2025-07-28T09:51:55+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/05/Senza-nome-12.jpg https://www.foodaffairs.it/2023/05/09/tuttofood-tuttobene-grande-affluenza-alleanza-strategica-con-cibus-per-una-nuova-piattaforma-internazionale-tanti-prodotti-innovativi-dalla-bufala-e-la-pasta-nere-allacq/ 2025-07-28T09:51:56+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/05/TUTTOFOOD-1.jpeg https://www.foodaffairs.it/2023/05/11/debutta-philadelphia-vegetale-lanciata-con-una-campagna-di-comunicazione-digital-a-360/ 2025-07-28T09:51:56+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/05/Philadelphia-Vegetale-1-1.jpg https://www.foodaffairs.it/wp-content/uploads/2023/05/philadelphia.jpg https://www.foodaffairs.it/wp-content/uploads/2023/05/Philadelphia-Vegetale-pack-1-scaled.jpg https://www.foodaffairs.it/wp-content/uploads/2023/05/Un-momento-della-presentazione-di-Philadelphia-Vegetale.jpeg https://www.foodaffairs.it/wp-content/uploads/2023/05/WhatsApp-Image-2023-05-10-at-22.27.40-1-1.jpeg https://www.foodaffairs.it/2023/05/23/food-diversity-italia-ai-primi-posti-in-europa-per-inclusivita-alimentare/ 2025-07-28T09:51:56+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/05/alternativa-vegetariana-by-Armonico-1-1.jpg https://www.foodaffairs.it/2023/01/05/veganuary-2023-nel-mese-dedicato-allalimentazione-vegana-planted-lancia-una-campagna-di-sensibilizzazione/ 2025-07-28T09:51:57+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/01/Pollo-Kung-Pao-3-1.jpeg https://www.foodaffairs.it/wp-content/uploads/2023/01/planted.png https://www.foodaffairs.it/2023/04/05/crescono-i-consumi-dei-prodotti-a-base-vegetale-plant-based-ma-per-sfatare-pregiudizi-e-fake-news-serve-una-comunicazione-corretta/ 2025-07-28T09:51:57+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/04/indagine-presentata-oggi-a-Milano-e-realizzata-da-AstraRicerche-e-Gruppo-Prodotti-a-base-vegetale-di-Unione-Italiana-Food-2.jpg https://www.foodaffairs.it/wp-content/uploads/2023/04/indagine-presentata-oggi-a-Milano-e-realizzata-da-AstraRicerche-e-Gruppo-Prodotti-a-base-vegetale-di-Unione-Italiana-Food-.jpg https://www.foodaffairs.it/wp-content/uploads/2023/04/infografica_vegetali23_def_ORE-17.30-1-1.jpg https://www.foodaffairs.it/2024/12/11/think-milk-taste-europe-be-smart-on-air-la-campagna-stampa-e-attivita-di-influencer-marketing-per-raccontare-latte-e-latticini/ 2025-07-28T11:33:12+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/12/Campagna-stampa_Think-Milk-Taste-europe-Be-Smart-1-1-1.jpg https://www.foodaffairs.it/wp-content/uploads/2023/07/Giovanni-Guarneri-1-1.jpg https://www.foodaffairs.it/wp-content/uploads/2024/12/Campagna-stampa_Think-Milk-Taste-europe-Be-Smart-1.jpg https://www.foodaffairs.it/2024/12/10/formaggi-italiani-lexport-premia-i-freschi-e-gli-stagionati/ 2025-07-28T11:33:13+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/12/MIXFORMAGGI4.jpg https://www.foodaffairs.it/wp-content/uploads/2024/12/MIXFORMAGGI1_C.jpg https://www.foodaffairs.it/wp-content/uploads/2024/12/banda-Ita.png https://www.foodaffairs.it/2025/06/20/vini-dealcolati-e-distillazione-rischi-da-evitare-e-opportunita-da-cogliere/ 2025-07-28T11:33:36+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/09/wine-cocktail-white-spritz-1.jpg https://www.foodaffairs.it/2025/07/17/piu-dazi-meno-chianti-il-paradosso-del-vino-italiano-colpito-e-copiato/ 2025-07-28T11:33:36+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/07/Piu-dazi-meno-Chianti-il-paradosso-del-vino-italiano-colpito-e-copiato.jpg https://www.foodaffairs.it/2025/04/10/debutta-nomora-azienda-specializzata-in-produzione-di-vini-privi-di-alcol/ 2025-07-28T11:33:37+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/04/NOMORA_Cuvee-Rose_2.jpeg https://www.foodaffairs.it/2025/04/18/vino-italiano-sotto-attacco-la-campagna-di-oscarwine-e-centinaio/ 2025-07-28T11:33:37+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/04/Vino-italiano-sotto-attacco-la-campagna-di-Oscarwine-e-Centinaio.jpg https://www.foodaffairs.it/2025/04/07/i-vini-dealcolati-sono-unopportunita-strategica-per-lexport-e-i-giovani-consumatori/ 2025-07-28T11:33:38+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/12/vini-dealcolati-2.jpg https://www.foodaffairs.it/2025/04/08/vini-dealcolati-in-crescita-il-segmento-no-lo-punta-a-33-miliardi-entro-il-2028/ 2025-07-28T11:33:38+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/11/Vino-analcolico-vino-dealcolato-nolo-wine.jpg https://www.foodaffairs.it/2025/04/09/oscarwine-sbarca-su-carta-la-nuova-freepress-presentata-al-vinitaly/ 2025-07-28T11:33:38+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/04/Oscarwine-sbarca-su-carta-la-nuova-freepress-presentata-al-Vinitaly.jpg https://www.foodaffairs.it/2025/03/05/hofstatter-prepara-il-lancio-di-un-vino-dealcolato-di-alta-gamma-con-etichetta-dr-fischer/ 2025-07-28T11:33:39+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/03/fischer-Zero-Riesling-Sparkling.jpg https://www.foodaffairs.it/2025/03/25/il-vino-dealcolato-sta-conoscendo-una-produzione-super-60-e-ha-un-grande-potenziale-se-ne-parla-al-vinitaly/ 2025-07-28T11:33:39+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/11/Vino-analcolico-vino-dealcolato-nolo-wine.jpg https://www.foodaffairs.it/2025/03/31/mionetto-a-vinitaly-punta-sulle-proposte-alcohol-free-e-nuovo-look-per-le-linee-luxury-e-prestige/ 2025-07-28T11:33:39+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/03/Marco-Tomasin-Robert-Ebner-Paolo-Bogoni-e-Alessio-Del-Savio.jpg https://www.foodaffairs.it/2024/12/18/vini-dealcolati-approvata-la-bozza-del-decreto-uiv-si-apre-un-nuovo-mercato/ 2025-07-28T11:33:40+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/12/vini-dealcolati-2.jpg https://www.foodaffairs.it/2025/01/09/simoni-su-dealcolati-schenk-pronta-a-spostare-la-produzione-da-spagna-a-italia/ 2025-07-28T11:33:40+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/04/Daniele-Simoni-AD-Schenk-Italia-1-1.jpg https://www.foodaffairs.it/2025/01/13/vino-dealcolato-il-valore-aggiunto-delle-etichette-nutrizionali/ 2025-07-28T11:33:40+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/01/Senza-titolo3-1.jpg https://www.foodaffairs.it/2024/11/27/masaf-presenta-il-nuovo-decreto-sui-vini-dealcolizzati/ 2025-07-28T11:33:41+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/11/Vino-analcolico-vino-dealcolato-nolo-wine.jpg https://www.foodaffairs.it/2024/12/04/vino-la-lotta-allitalian-sounding-e-agli-avvisi-sanitari/ 2025-07-28T11:33:41+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/12/Vino-la-lotta-allItalian-sounding-e-agli-avvisi-sanitari.jpg https://www.foodaffairs.it/2024/10/23/vino-tutto-pronto-per-levento-dedicato-al-pinot-nero/ 2025-07-28T11:33:42+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/10/Vino-tutto-pronto-per-levento-dedicato-al-Pinot-Nero.jpg https://www.foodaffairs.it/2023/11/23/donne-e-vino-il-94-usa-lidentita-del-territorio-lindagine/ 2025-07-28T11:33:42+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/01/Donne-e-vino-il-94-usa-lidentita-del-territorio-lindagine.jpg https://www.foodaffairs.it/2023/10/26/svelati-i-primi-4-vini-subacquei-prodotti-in-molise-da-leprofondita/ 2025-07-28T11:33:42+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/10/Svelati-i-primi-4-vini-subacquei-prodotti-in-Molise-da-LeProfondita.jpg https://www.foodaffairs.it/2023/07/31/borgogna-nel-2022-fatturato-da-record/ 2025-07-28T11:33:42+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/07/Borgogna-nel-2022-fatturato-da-record.jpg https://www.foodaffairs.it/2024/11/14/vino-zero-alcol-ma-tanto-business/ 2025-07-28T11:33:42+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/11/Senza-titolo-14.jpg https://www.foodaffairs.it/2023/07/31/arriva-il-decreto-per-il-riconoscimento-dei-consorzi-ig-a-tutela-dei-distillati-italiani/ 2025-07-28T11:33:43+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/07/Arriva-il-decreto-per-il-riconoscimento-dei-Consorzi-IG-a-tutela-dei-distillati-italiani.jpg https://www.foodaffairs.it/2023/07/31/tour-asiatico-giappone-e-corea-del-sud-opportunita-e-dinamismo/ 2025-07-28T11:33:43+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/07/Tour-asiatico-Giappone-e-Corea-del-Sud-opportunita-e-dinamismo.jpg https://www.foodaffairs.it/2023/07/28/gary-barlow-take-that-ha-lanciato-i-suoi-nuovi-vini-biologici/ 2025-07-28T11:33:43+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/07/Gary-Barlow-Take-That-ha-lanciato-i-suoi-nuovi-vini-biologici.jpg https://www.foodaffairs.it/2023/07/28/cantine-con-piscina-o-piscine-tra-le-vigne-il-connubio-perfetto-per-lestate/ 2025-07-28T11:33:43+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/07/Cantine-con-piscina-o-piscine-tra-le-vigne-il-connubio-perfetto-per-lestate.jpg https://www.foodaffairs.it/2023/07/27/festival-franciacorta-in-cantina-2023/ 2025-07-28T11:33:44+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/07/Festival-Franciacorta-in-Cantina-2023.jpg https://www.foodaffairs.it/2023/07/26/champagne-importanti-risultati-ottenuti-dal-comite-champagne-nella-difesa-della-denominazione/ 2025-07-28T11:33:44+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/07/Champagne-importanti-risultati-ottenuti-dal-Comite-Champagne-nella-difesa-della-denominazione.jpg https://www.foodaffairs.it/2023/07/26/a-capri-tra-panorami-buon-cibo-in-contesti-incantevoli-e-cantine/ 2025-07-28T11:33:44+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/07/A-Capri-tra-panorami-buon-cibo-in-contesti-incantevoli-e-cantine.jpg https://www.foodaffairs.it/2023/07/25/elisabetta-abrami-la-produttrice-che-unisce-letna-e-la-franciacorta-con-il-vino-che-viene-dalla-terra/ 2025-07-28T11:33:44+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/07/Elisabetta-Abrami-la-produttrice-che-unisce-lEtna-e-la-Franciacorta-con-Il-vino-che-viene-dalla-terra.jpg https://www.foodaffairs.it/2023/07/25/vini-sotto-le-stelle-destate/ 2025-07-28T11:33:44+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/07/Vini-sotto-le-stelle-destate.jpg https://www.foodaffairs.it/2023/07/24/marchesi-frescobaldi-acquisisce-domaine-roy-fils-in-oregon/ 2025-07-28T11:33:44+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/07/Marchesi-Frescobaldi-acquisisce-Domaine-Roy-fils-in-Oregon.jpg https://www.foodaffairs.it/2023/07/24/milano-wine-week-con-lapertura-delle-candidature-per-il-premio-carta-vini-italia-e-il-premio-wine-retail-parte-il-conto-alla-rovescia-per-levento/ 2025-07-28T11:33:45+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/07/Milano-Wine-Week-con-lapertura-delle-candidature-per-il-Premio-Carta-Vini-Italia-e-il-Premio-Wine-Retail-parte-il-conto-alla-rovescia-per-levento-piu-coinvolgente-dedicato-al-vino.jpg https://www.foodaffairs.it/2023/07/24/vendemmia-2023-troppa-pioggia-o-troppo-caldo/ 2025-07-28T11:33:45+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/07/Vendemmia-2023-troppa-pioggia-o-troppo-caldo.jpg https://www.foodaffairs.it/2023/07/23/le-etichette-piu-belle-per-lestate/ 2025-07-28T11:33:45+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/07/Le-etichette-piu-belle-per-lestate.jpg https://www.foodaffairs.it/2023/07/21/concorso-migliore-enotecario-ditalia-corso-di-approfondimento-con-il-bureau-du-champagne/ 2025-07-28T11:33:45+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/07/Concorso-Migliore-Enotecario-dItalia-corso-di-approfondimento-con-il-Bureau-du-Champagne.jpg https://www.foodaffairs.it/2023/07/20/grenaches-du-monde-sette-medaglie-per-i-vini-del-consorzio-trasimeno/ 2025-07-28T11:33:45+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/07/Grenaches-du-Monde-sette-medaglie-per-i-vini-del-Consorzio-Trasimeno.jpg https://www.foodaffairs.it/2023/07/20/vino-lalta-langa-docg-pronta-per-andare-in-scena/ 2025-07-28T11:33:46+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/07/Vino-lAlta-Langa-DOCG-pronta-per-andare-in-scena.jpg https://www.foodaffairs.it/2023/07/19/terre-sicane-wine-fest-vini-territorio-capitale-umano/ 2025-07-28T11:33:46+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/07/Terre-Sicane-Wine-Fest-vini-territorio-capitale-umano.jpg https://www.foodaffairs.it/2023/07/19/i-grandi-sapori-della-campania-le-tappe-enogastronomiche-fondamentali/ 2025-07-28T11:33:46+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/07/I-grandi-sapori-della-Campania-le-tappe-enogastronomiche-fondamentali.jpg https://www.foodaffairs.it/2023/07/18/estate-italiana-il-turista-va-a-caccia-di-food-experiences/ 2025-07-28T11:33:46+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/07/Estate-italiana-il-turista-va-a-caccia-di-food-experiences.jpg https://www.foodaffairs.it/2023/07/18/consorzio-morellino-di-scansano-docg-riconfermato-bernardo-guicciardini-calamai/ 2025-07-28T11:33:46+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/07/Consorzio-Morellino-di-Scansano-DOCG-riconfermato-Bernardo-Guicciardini-Calamai.jpg https://www.foodaffairs.it/2023/07/17/barossa-valley-e-tempo-di-cabernet-sauvignon/ 2025-07-28T11:33:46+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/07/Barossa-Valley-e-tempo-di-Cabernet-Sauvignon.jpg https://www.foodaffairs.it/2023/07/17/emergente-sala-alessia-chignoli-la-vincitrice-2023/ 2025-07-28T11:33:47+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/07/Emergente-Sala-Alessia-Chignoli-la-vincitrice-2023.jpg https://www.foodaffairs.it/2023/07/14/unica-e-impareggiabile-campania/ 2025-07-28T11:33:47+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/07/Unica-e-impareggiabile-Campania.jpg https://www.foodaffairs.it/2023/07/14/un-museo-per-il-ruche-a-castagnole-monferrato/ 2025-07-28T11:33:47+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/07/Un-museo-per-il-Ruche-a-Castagnole-Monferrato.jpg https://www.foodaffairs.it/2023/07/14/worlds-best-vineyards-2023-ceretto-nella-top50-e-antinori-nella-hall-of-fame/ 2025-07-28T11:33:47+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/07/Worlds-Best-Vineyards-2023-Ceretto-nella-Top50-e-Antinori-nella-Hall-of-Fame.jpg https://www.foodaffairs.it/2023/07/13/un-libro-e-un-calice-di-prosecco-doc/ 2025-07-28T11:33:48+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/07/Un-libro-e-un-calice-di-Prosecco-DOC.jpg https://www.foodaffairs.it/2023/07/13/lestate-del-gallo-nero/ 2025-07-28T11:33:48+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/07/Lestate-del-Gallo-Nero.jpg https://www.foodaffairs.it/2023/07/12/raddoppiate-le-imprenditrici-agricole-negli-ultimi-10-anni/ 2025-07-28T11:33:48+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/07/Raddoppiate-le-imprenditrici-agricole-negli-ultimi-10-anni.jpg https://www.foodaffairs.it/2023/07/12/viaggio-alleolie-5-indirizzi-alla-scoperta-dellarcipelago-vitivinicolo/ 2025-07-28T11:33:48+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/07/Viaggio-allEolie-5-indirizzi-alla-scoperta-dellarcipelago-vitivinicolo.jpg https://www.foodaffairs.it/2023/07/11/champagne-bruno-paillard-la-fedelta-dei-multi-millesimati/ 2025-07-28T11:33:49+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/07/Champagne-Bruno-Paillard-la-fedelta-dei-multi-millesimati.jpg https://www.foodaffairs.it/2023/07/11/assovini-sicilia-mariangela-cambria-e-la-nuova-presidente/ 2025-07-28T11:33:49+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/07/Assovini-Sicilia-Mariangela-Cambria-e-la-nuova-presidente.jpg https://www.foodaffairs.it/2023/07/11/commissione-ue-irrilevante-la-prevedibile-diminuzione-della-produzione-di-uva/ 2025-07-28T11:33:49+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/07/Commissione-UE-irrilevante-la-prevedibile-diminuzione-della-produzione-di-uva.jpg https://www.foodaffairs.it/2023/07/10/come-si-coltiva-un-vigneto-eroico/ 2025-07-28T11:33:49+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/07/Come-si-coltiva-un-vigneto-eroico.jpg https://www.foodaffairs.it/2023/07/10/canneto-pavese-la-storia-secolare-di-un-paese-dove-tutto-ruota-intorno-al-vino/ 2025-07-28T11:33:49+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/07/Canneto-Pavese-la-storia-secolare-di-un-paese-dove-tutto-ruota-intorno-al-vino.jpg https://www.foodaffairs.it/2023/07/10/app-di-fivi-come-scoprire-vigneti-e-cantine-di-oltre-1-600-vignaioli-indipendenti/ 2025-07-28T11:33:49+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/07/APP-di-FIVI-come-scoprire-vigneti-e-cantine-di-oltre-1.600-Vignaioli-Indipendenti.jpg https://www.foodaffairs.it/2023/07/07/tour-della-costiera-amalfitana-da-vietri-a-positano-un-vino-per-ogni-tappa/ 2025-07-28T11:33:50+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/07/Tour-della-Costiera-Amalfitana-da-Vietri-a-Positano.-Un-vino-per-ogni-tappa.jpg https://www.foodaffairs.it/2023/07/07/bombe-di-grandine-su-langhe-e-roero/ 2025-07-28T11:33:50+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/07/Bombe-di-grandine-su-Langhe-e-Roero.jpg https://www.foodaffairs.it/2023/07/06/il-cru-italiano-piu-antico-ha-450-anni/ 2025-07-28T11:33:50+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/07/Il-cru-italiano-piu-antico-ha-450-anni.jpg https://www.foodaffairs.it/2023/07/06/vino-i-sauternes-di-chateau-de-fargues-nel-portfolio-partesa/ 2025-07-28T11:33:50+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/07/Vino-i-Sauternes-di-Chateau-de-Fargues-nel-portfolio-Partesa.jpg https://www.foodaffairs.it/2023/07/06/lincanto-di-napoli-dieci-indirizzi-per-mangiare-e-bere-bene/ 2025-07-28T11:33:50+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/07/Lincanto-di-Napoli-dieci-indirizzi-per-mangiare-e-bere-bene.jpg https://www.foodaffairs.it/2023/07/05/cena-gourmet-con-degustazione-nello-spazio-il-conto-e-di-120-000-euro-a-testa/ 2025-07-28T11:33:51+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/07/Cena-gourmet-con-degustazione-nello-spazio-il-conto-e-di-120.000-euro-a-testa.jpg https://www.foodaffairs.it/2023/07/05/digitalizzazione-semplificazione-e-transizione-green-delle-aziende-agroalimentari/ 2025-07-28T11:33:51+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/07/Digitalizzazione-semplificazione-e-transizione-green-delle-aziende-agroalimentari.jpg https://www.foodaffairs.it/2024/12/01/con-barilla-al-bronzo-la-scarpetta-diventa-un-gesto-gourmet/ 2025-07-28T11:34:21+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/12/3000x2500_v2.jpg https://www.foodaffairs.it/wp-content/uploads/2024/12/3000x2500_v2.jpg https://www.foodaffairs.it/2024/11/25/il-natale-di-eataly-il-gusto-di-stupire/ 2025-07-28T11:34:22+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/11/campagna-ecomm_short-1.jpg https://www.foodaffairs.it/wp-content/uploads/2024/11/Eataly-panettone-gastronomico.jpg https://www.foodaffairs.it/wp-content/uploads/2024/11/Eataly-panettoni-e-pandoro.jpg https://www.foodaffairs.it/wp-content/uploads/2024/11/private-label_full-1.jpg https://www.foodaffairs.it/wp-content/uploads/2024/11/Eataly-panettone-latta.jpg https://www.foodaffairs.it/2023/01/09/lo-shop-online-b2b-di-parmigiano-reggiano-dedicato-al-mondo-horeca/ 2025-07-28T11:34:23+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/01/parmigiano-2.jpg https://www.foodaffairs.it/wp-content/uploads/2023/01/parmigiano-4.jpg https://www.foodaffairs.it/wp-content/uploads/2023/01/Parmigiano-3.jpg https://www.foodaffairs.it/wp-content/uploads/2023/01/parmigiano-6.jpg https://www.foodaffairs.it/2023/03/16/slow-food-contro-coldiretti-su-mcdonalds-il-cibo-made-in-italy-e-cosa-seria-litalianita-va-difesa-quando-e-virtuosa/ 2025-07-28T11:34:23+00:00 https://www.foodaffairs.it/2022/12/23/creare-un-volantino/ 2025-07-28T11:34:24+00:00 https://www.foodaffairs.it/wp-content/uploads/2022/12/volantino-2.jpeg https://www.foodaffairs.it/2023/01/05/piano-di-cottura-quale-scegliere-per-un-ristorante/ 2025-07-28T11:34:24+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/01/chef-in-cucina.jpg https://www.foodaffairs.it/2022/10/23/the-benefits-of-weight-loss/ 2025-07-28T11:34:25+00:00 https://www.foodaffairs.it/wp-content/uploads/2022/10/1-1.jpg https://www.foodaffairs.it/wp-content/uploads/2022/10/2-1.jpg https://www.foodaffairs.it/wp-content/uploads/2022/10/3-1-1024x682.jpg https://www.foodaffairs.it/2022/11/07/come-accontentare-tutta-la-famiglia-a-cena-ecco-alcune-idee/ 2025-07-28T11:34:25+00:00 https://www.foodaffairs.it/wp-content/uploads/2022/11/foodaffairs-2.jpg https://www.foodaffairs.it/wp-content/uploads/2022/11/foodaffairs-3.jpg https://www.foodaffairs.it/2025/06/30/carlo-petrini-riceve-il-dottorato-honoris-causa-a-messina-il-piacere-e-un-diritto-la-biodiversita-un-dovere/ 2025-07-28T11:35:35+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/06/Carlo-Petrini-riceve-il-Dottorato-Honoris-Causa-dallUniversita-di-Messina.jpg https://www.foodaffairs.it/2025/06/04/giovanni-storti-e-immedia-raccontano-il-bio-con-almaverde-bio-nuova-alleanza-tra-sostenibilita-ironia-e-divulgazione/ 2025-07-28T11:35:36+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/02/ARIANNA-IZZI-E-GIOVANNI-STORTI-1-1.jpeg https://www.foodaffairs.it/2025/06/17/bioeconomia-in-europa-e-settore-strategico-da-oltre-3-000-miliardi-italia-protagonista/ 2025-07-28T11:35:36+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/06/bio-economy.jpeg https://www.foodaffairs.it/2025/03/18/un-marchio-biologico-nazionale-per-valorizzare-leccellenza-italiana-e-la-proposta-di-bioland-sudtirol/ 2025-07-28T11:35:37+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/03/bio-contadino.jpg https://www.foodaffairs.it/2025/04/08/i-vini-autoctoni-e-biologici-conquistano-i-consumatori-la-biodiversita-guida-la-crescita/ 2025-07-28T11:35:37+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/05/vino-rosso.png https://www.foodaffairs.it/2025/03/06/i-consumi-bio-in-italia-arrivano-a-valere-65-miliardi-di-euro-coldiretti-piu-trasparenza-sui-prezzi/ 2025-07-28T11:35:38+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/03/biologico-organico-prodotti-campagna-bio-Foto-di-Kenny-Eliason-su-Unsplash.jpg https://www.foodaffairs.it/2025/03/13/scaffali-del-supermercato-sempre-piu-green-85-prodotti-su-100-in-etichetta-raccontano-attenzione-ad-ambiente-impatto-sociale-o-benessere-animale/ 2025-07-28T11:35:38+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/03/supermercato-prodotti-bio.jpg https://www.foodaffairs.it/wp-content/uploads/2025/03/areee-tematiche-della-sostenibilita.png https://www.foodaffairs.it/2025/02/25/il-68-italiani-sceglie-bio-anche-al-ristorante/ 2025-07-28T11:35:39+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/10/ristorante-giovani-digitale-menu.jpeg https://www.foodaffairs.it/2025/02/26/il-comparto-biologico-cresciuto-del-200-dal-2012-grazie-anche-a-ice-zoppas-nostro-lavoro-oltre-i-confini-della-promozione/ 2025-07-28T11:35:39+00:00 https://www.foodaffairs.it/2025/01/16/cresce-bio-e-sua-percezione-positiva-ma-aumenta-rischio-confusione-con-altri-green-claims/ 2025-07-28T11:35:40+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/09/campo-bio-1-1.jpeg https://www.foodaffairs.it/wp-content/uploads/2025/01/percezione-BIO-1.png https://www.foodaffairs.it/2025/02/24/prosegue-la-crescita-del-biologico-italiano-mammuccini-attivita-di-informazione-promozione-ed-educazione-alimentare/ 2025-07-28T11:35:40+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/02/image002.png https://www.foodaffairs.it/2025/02/24/cresce-il-biologico-nei-mercati-contadini-ecco-i-prodotti-bio-piu-richiesti/ 2025-07-28T11:35:40+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/09/campo-bio-1-1.jpeg https://www.foodaffairs.it/2024/11/08/consorzi-agrari-ditalia-acquisisce-la-maggioranza-di-federbio-servizi/ 2025-07-28T11:35:41+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/11/Federbio-Servizi.png https://www.foodaffairs.it/2025/01/16/its-bio-progetto-triennale-per-promuovere-il-biologico-e-ruolo-centrale-della-comunicazione-nella-crescita/ 2025-07-28T11:35:41+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/01/Workshop2-1-1.jpg https://www.foodaffairs.it/wp-content/uploads/2025/01/Datibio.jpg https://www.foodaffairs.it/2024/10/23/biologico-come-risposta-alla-crisi-climatica-alimentare-e-sociale/ 2025-07-28T11:35:42+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/10/unnamed-1-2.jpg https://www.foodaffairs.it/2024/11/05/rapporto-2024-sulla-green-economy-le-performance-strategiche-per-leconomia-del-futuro/ 2025-07-28T11:35:42+00:00 https://www.foodaffairs.it/2024/10/03/nasce-il-marchio-biologico-italiano-masaf-indice-un-bando-di-gara-per-raccogliere-idee-creative/ 2025-07-28T11:35:43+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/09/campo-bio-1-1.jpeg https://www.foodaffairs.it/2024/10/14/giornata-mondiale-dellalimentazione-le-aziende-naturasi-aprono-le-porte-per-una-simbolica-semina-collettiva/ 2025-07-28T11:35:43+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/10/NaturaSi-semina.jpg https://www.foodaffairs.it/2024/09/24/e-italiano-il-miglior-produttore-di-alimenti-biologici-deuropa/ 2025-07-28T11:35:44+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/09/pasta_Girolomoni-1.jpg https://www.foodaffairs.it/wp-content/uploads/2024/09/Giovanni-Battista-Girolomoni_ritira_premio.jpeg https://www.foodaffairs.it/2024/09/30/naturasi-festeggia-40-anni-il-valore-di-una-comunita-consolidato-da-un-bilancio-positivo/ 2025-07-28T11:35:44+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/09/Giovanni-Storti-naturasi.jpg https://www.foodaffairs.it/wp-content/uploads/2024/09/Giovanni-Storti_talk.jpg https://www.foodaffairs.it/2024/09/23/oggi-e-la-giornata-europea-del-bio-confagribio-fare-sistema-e-rafforzare-il-settore/ 2025-07-28T11:35:45+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/09/campo-bio-1-1.jpeg https://www.foodaffairs.it/2024/08/02/e-nata-confagribio-associazione-di-confagricoltura-dedicata-alla-promozione-di-prodotti-e-pratiche-biologiche-paolo-parisini-presidente/ 2025-07-28T11:35:46+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/08/Paolo-Parisini.jpg https://www.foodaffairs.it/2024/09/10/bioland-sudtirol-chiama-e-federbio-servizi-risponde-la-nuova-alleanza-per-piu-biologico-regionale-in-europa/ 2025-07-28T11:35:46+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/09/Senza-titolo-16.jpg https://www.foodaffairs.it/2024/07/17/cresce-la-richiesta-di-biologico-che-raggiunge-il-29-del-totale-fatturato-alimentare-in-gdo-con-un-giro-daffari-di-21-miliardi/ 2025-07-28T11:35:47+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/07/CS-itsBio-albicocche.jpg https://www.foodaffairs.it/2024/07/17/federbio-in-italia-oltre-un-quinto-dei-terreni-sono-biologici-sau-al-20/ 2025-07-28T11:35:47+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/07/Senza-titolo1-14.jpg https://www.foodaffairs.it/2024/06/16/la-figura-professionale-del-biologo-e-fondamentale-per-la-sensibilizzazione-dei-cittadini-a-un-corretto-stile-di-vita-e-per-la-transizione-ecologica/ 2025-07-28T11:35:48+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/06/IMG-20240616-WA0013.jpg https://www.foodaffairs.it/wp-content/uploads/2024/06/IMG-20240616-WA0018.jpg https://www.foodaffairs.it/wp-content/uploads/2024/06/IMG-20240616-WA0015.jpg https://www.foodaffairs.it/wp-content/uploads/2024/06/IMG-20240616-WA0017.jpg https://www.foodaffairs.it/wp-content/uploads/2024/06/IMG-20240616-WA0014.jpg https://www.foodaffairs.it/wp-content/uploads/2024/06/IMG-20240616-WA0016.jpg https://www.foodaffairs.it/2024/07/06/assobio-e-consorzio-il-biologico-siglano-lettera-dintenti-per-unire-le-forze-per-incrementare-attivita-di-promozione-e-comunicazione/ 2025-07-28T11:35:48+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/07/AssoBio_eMKey_Group-1-1-1-1-scaled.jpg https://www.foodaffairs.it/wp-content/uploads/2024/07/Firma-lettera-dintenti_da-sx-Nicoletta-Maffini-Massimo-Monti_credit-eMKey-group-1.jpeg https://www.foodaffairs.it/2024/03/20/equalitas-e-federbio-insieme-nel-protocollo-dintesa-per-lo-sviluppo-sostenibile-delle-imprese-vitivinicole/ 2025-07-28T11:35:49+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/03/La-firma-del-Protocollo-tra-Maria-Grazia-Mammuccini-e-Riccardo-Ricci-Curbastro.jpg https://www.foodaffairs.it/wp-content/uploads/2024/03/Conferenza_2-1-scaled.jpg https://www.foodaffairs.it/2024/05/09/cresce-lexport-del-biologico-agroalimentare-8-ma-per-assobio-va-migliorata-distribuzione-e-informazione/ 2025-07-28T11:35:49+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/05/Nicoletta-Maffini.jpg https://www.foodaffairs.it/wp-content/uploads/2024/05/assobio.jpg https://www.foodaffairs.it/2024/03/07/lollobrigida-dal-ministero-10-milioni-per-la-crescita-del-settore-biologico-progetti-al-masaf-dal-15-aprile/ 2025-07-28T11:35:50+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/09/campo-bio-1-1.jpeg https://www.foodaffairs.it/2024/03/07/cresce-lexport-di-prodotti-bio-made-in-italy-nel-mondo-germania-primo-mercato-per-i-nostri-prodotti-cresce-larea-benelux/ 2025-07-28T11:35:50+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/03/bio-italia-itabio.jpg https://www.foodaffairs.it/wp-content/uploads/2024/03/ita-bio.png https://www.foodaffairs.it/2024/03/11/credit-agricole-italia-e-federbio-firmano-protocollo-dintesa-per-lo-sviluppo-delle-imprese-agricole-biologiche/ 2025-07-28T11:35:50+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/09/campo-bio-1-1.jpeg https://www.foodaffairs.it/2023/12/13/cibi-bio-consumati-da-4-italiani-su-10-ma-poco-preparati-sulle-certificazioni-di-questi-alimenti/ 2025-07-28T11:35:51+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/09/campo-bio-1-1.jpeg https://www.foodaffairs.it/2024/01/16/la-maggior-parte-degli-italiani-associa-gli-alimenti-sostenibili-al-basso-impatto-ambientale-e-il-45-al-biologico/ 2025-07-28T11:35:51+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/09/campo-bio-1-1.jpeg https://www.foodaffairs.it/2023/11/08/piu-biologico-regionale-in-europa-e-il-progetto-di-bioland-che-sensibilizza-e-informa-sui-prodotti-biologici-regionali/ 2025-07-28T11:35:52+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/11/Bioland.jpg https://www.foodaffairs.it/wp-content/uploads/2023/11/Biologico-Regionale.jpg https://www.foodaffairs.it/2023/12/05/veg-antispreco-local-fermentati-ecco-i-trend-bio-2023/ 2025-07-28T11:35:52+00:00 https://www.foodaffairs.it/wp-content/uploads/2023/09/campo-bio-1-1.jpeg https://www.foodaffairs.it/wp-content/uploads/2023/12/biobank.jpg https://www.foodaffairs.it/2025/07/28/cucinotta-protagonista-della-campagna-quando-la-spesa-e-fra-amici-e-rossotono/ 2025-07-28T14:04:14+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/07/Nuovo-Spot-Rossotono-Quando-la-spesa-e-fra-amici-2.jpg https://www.foodaffairs.it/wp-content/uploads/2025/07/Nuovo-Spot-Rossotono-Quando-la-spesa-e-fra-amici.jpg https://www.foodaffairs.it/2025/07/24/coop-lancia-coopforgaza-raccolta-fondi-a-sostegno-di-medici-senza-frontiere/ 2025-07-28T14:04:24+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/07/coop.jpg https://www.foodaffairs.it/2025/07/26/mastrolia-con-lacquisizione-di-carrefour-italia-integreremo-produzione-e-distribuzione-il-mio-modello-e-luxottica/ 2025-07-28T14:04:34+00:00 https://www.foodaffairs.it/wp-content/uploads/2024/05/ANGELO-MASTROLIA-ape.jpg https://www.foodaffairs.it/wp-content/uploads/2024/05/ANGELO-MASTROLIA.jpg https://www.foodaffairs.it/2025/07/28/melone-mantovano-igp-successo-per-la-prima-edizione-del-primo-simposio/ 2025-07-28T14:20:12+00:00 https://www.foodaffairs.it/wp-content/uploads/2025/07/Primo-Simposio-del-Melone-Mantovano-IGP.jpg